Cauliflowers and broccoli — Area harvested in Bangladesh

Bangladesh: Cauliflowers and broccoli — Area harvested was 23,524 ha in 2024. ◆ Volatile

Latest (2024)
23,524 ha
Change on year
up 2.9%
World rank
6th
of 97 countries
All-time high
26,001 ha
in 2020
All-time low
4,715 ha
in 1973
Years of data
64
1961–2024

Cauliflowers and broccoli — Area harvested in Bangladesh, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cauliflowers and broccoli — area harvested in Bangladesh stood at 23,524 ha.

Compared with earlier readings it is up 2.9% on the previous year and up 41.8% over ten years.

Over the whole period, cauliflowers and broccoli — area harvested in Bangladesh peaked at 26,001 ha in 2020 and was at its lowest, 4,715 ha, in 1973.

Bangladesh ranks 6th of 97 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Cauliflowers and broccoli — Area harvested in Bangladesh, year by year

Annual values for Cauliflowers and broccoli — Area harvested in Bangladesh, 1961 to 2024.
Year ha Change
1961 5,419 ha
1962 5,019 ha -7.4%
1963 5,438 ha +8.3%
1964 5,499 ha +1.1%
1965 5,400 ha -1.8%
1966 5,363 ha -0.7%
1967 5,381 ha +0.3%
1968 5,325 ha -1.0%
1969 5,590 ha +5.0%
1970 5,696 ha +1.9%
1971 5,767 ha +1.2%
1972 4,860 ha -15.7%
1973 4,715 ha -3.0%
1974 4,881 ha +3.5%
1975 5,381 ha +10.2%
1976 5,585 ha +3.8%
1977 5,573 ha -0.2%
1978 5,705 ha +2.4%
1979 5,939 ha +4.1%
1980 6,129 ha +3.2%
1981 6,558 ha +7.0%
1982 6,905 ha +5.3%
1983 7,270 ha +5.3%
1984 7,284 ha +0.2%
1985 7,480 ha +2.7%
1986 7,415 ha -0.9%
1987 7,465 ha +0.7%
1988 7,416 ha -0.7%
1989 7,737 ha +4.3%
1990 8,413 ha +8.7%
1991 8,533 ha +1.4%
1992 8,596 ha +0.7%
1993 8,773 ha +2.1%
1994 9,285 ha +5.8%
1995 9,300 ha +0.2%
1996 9,700 ha +4.3%
1997 10,137 ha +4.5%
1998 10,291 ha +1.5%
1999 10,521 ha +2.2%
2000 10,521 ha +0.0%
2001 10,935 ha +3.9%
2002 10,931 ha -0.0%
2003 11,243 ha +2.9%
2004 12,510 ha +11.3%
2005 13,156 ha +5.2%
2006 14,377 ha +9.3%
2007 14,820 ha +3.1%
2008 15,838 ha +6.9%
2009 16,160 ha +2.0%
2010 16,677 ha +3.2%
2011 16,552 ha -0.7%
2012 16,285 ha -1.6%
2013 16,187 ha -0.6%
2014 16,592 ha +2.5%
2015 19,544 ha +17.8%
2016 19,331 ha -1.1%
2017 19,718 ha +2.0%
2018 19,459 ha -1.3%
2019 20,181 ha +3.7%
2020 26,001 ha +28.8%
2021 22,675 ha -12.8%
2022 22,835 ha +0.7%
2023 22,853 ha +0.1%
2024 23,524 ha +2.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,382 ha 5,019 ha 5,590 ha 9
1970s 5,410 ha 4,715 ha 5,939 ha 10
1980s 7,166 ha 6,129 ha 7,737 ha 10
1990s 9,355 ha 8,413 ha 10,521 ha 10
2000s 13,049 ha 10,521 ha 16,160 ha 10
2010s 18,053 ha 16,187 ha 20,181 ha 10
2020s 23,578 ha 22,675 ha 26,001 ha 5

Countries ranked near Bangladesh

  1. 3 China, mainland 505,488 ha compare
  2. 3 Türkiye 15,883 ha compare
  3. 4 Spain 41,570 ha compare
  4. 4 Viet Nam 9,683 ha compare
  5. 5 Mexico 38,999 ha compare
  6. 7 Japan 18,542 ha compare
  7. 8 United Kingdom of Great Britain and Northern Ireland 17,400 ha compare
  8. 9 Australia and New Zealand 16,352 ha compare

See the full ranking of 136 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is cauliflowers and broccoli — area harvested in Bangladesh?
Cauliflowers and broccoli — area harvested in Bangladesh was 23,524 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — area harvested recorded in Bangladesh?
The highest recorded value was 26,001 ha in 2020.
What is the lowest cauliflowers and broccoli — area harvested recorded in Bangladesh?
The lowest recorded value was 4,715 ha in 1973.
How does Bangladesh rank for cauliflowers and broccoli — area harvested?
Bangladesh ranks 6th out of 97 countries with data for 2024.
Is cauliflowers and broccoli — area harvested rising or falling in Bangladesh?
Over the last ten years it is up 41.8%. The long-run trend across the full record is volatile.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Area harvested. Statizoid updates them automatically from the source API.

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Cauliflowers and broccoli — Area harvested in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-area-harvested/bangladesh/

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About this data

Indicator
Cauliflowers and broccoli — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,896 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.