Cassava, fresh — Area harvested in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): Cassava, fresh — Area harvested was 32,311 ha in 2024. ▬ Flat

Latest (2024)
32,311 ha
Change on year
down 0.1%
World rank
9th
of 15 countries
All-time high
47,447 ha
in 2001
All-time low
24,525 ha
in 1965
Years of data
64
1961–2024

Cassava, fresh — Area harvested in Venezuela (Bolivarian Republic of), 1961–2024

010.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cassava, fresh — area harvested in Venezuela (Bolivarian Republic of) stood at 32,311 ha.

Compared with earlier readings it is down 0.1% on the previous year and up 12.6% over ten years.

Over the whole period, cassava, fresh — area harvested in Venezuela (Bolivarian Republic of) peaked at 47,447 ha in 2001 and was at its lowest, 24,525 ha, in 1965.

Cassava, fresh — Area harvested in Venezuela (Bolivarian Republic of), year by year

Annual values for Cassava, fresh — Area harvested in Venezuela (Bolivarian Republic of), 1961 to 2024.
Year ha Change
1961 33,882 ha
1962 25,736 ha -24.0%
1963 25,056 ha -2.6%
1964 24,698 ha -1.4%
1965 24,525 ha -0.7%
1966 25,580 ha +4.3%
1967 35,016 ha +36.9%
1968 40,513 ha +15.7%
1969 38,526 ha -4.9%
1970 38,857 ha +0.9%
1971 40,157 ha +3.3%
1972 40,609 ha +1.1%
1973 33,854 ha -16.6%
1974 39,564 ha +16.9%
1975 37,417 ha -5.4%
1976 37,395 ha -0.1%
1977 45,130 ha +20.7%
1978 41,435 ha -8.2%
1979 42,787 ha +3.3%
1980 36,416 ha -14.9%
1981 43,474 ha +19.4%
1982 39,127 ha -10.0%
1983 40,526 ha +3.6%
1984 41,288 ha +1.9%
1985 39,458 ha -4.4%
1986 40,207 ha +1.9%
1987 40,373 ha +0.4%
1988 40,800 ha +1.1%
1989 42,971 ha +5.3%
1990 37,795 ha -12.0%
1991 41,910 ha +10.9%
1992 38,521 ha -8.1%
1993 34,060 ha -11.6%
1994 26,317 ha -22.7%
1995 30,110 ha +14.4%
1996 32,083 ha +6.6%
1997 39,479 ha +23.1%
1998 41,569 ha +5.3%
1999 44,582 ha +7.2%
2000 45,411 ha +1.9%
2001 47,447 ha +4.5%
2002 41,759 ha -12.0%
2003 40,005 ha -4.2%
2004 43,562 ha +8.9%
2005 46,936 ha +7.7%
2006 41,641 ha -11.3%
2007 35,083 ha -15.7%
2008 38,622 ha +10.1%
2009 30,654 ha -20.6%
2010 38,146 ha +24.4%
2011 38,121 ha -0.1%
2012 30,404 ha -20.2%
2013 29,419 ha -3.2%
2014 28,702 ha -2.4%
2015 31,600 ha +10.1%
2016 27,866 ha -11.8%
2017 37,862 ha +35.9%
2018 39,739 ha +5.0%
2019 32,470 ha -18.3%
2020 33,704 ha +3.8%
2021 28,168 ha -16.4%
2022 33,877 ha +20.3%
2023 32,328 ha -4.6%
2024 32,311 ha -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 30,392 ha 24,525 ha 40,513 ha 9
1970s 39,720 ha 33,854 ha 45,130 ha 10
1980s 40,464 ha 36,416 ha 43,474 ha 10
1990s 36,643 ha 26,317 ha 44,582 ha 10
2000s 41,112 ha 30,654 ha 47,447 ha 10
2010s 33,433 ha 27,866 ha 39,739 ha 10
2020s 32,078 ha 28,168 ha 33,877 ha 5

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 6 Mozambique 926,390 ha compare
  2. 6 Viet Nam 516,694 ha compare
  3. 7 Uganda 826,544 ha compare
  4. 8 Cambodia 598,220 ha compare
  5. 8 Lao People's Democratic Republic 295,000 ha compare
  6. 9 Indonesia 553,450 ha compare
  7. 10 Bolivia (Plurinational State of) 29,897 ha compare
  8. 10 Cameroon 466,886 ha compare
  9. 11 Burundi 341,757 ha compare
  10. 11 Côte d'Ivoire 1.39 million ha compare
  11. 11 Melanesia 24,241 ha compare
  12. 12 Guinea 336,706 ha compare
  13. 12 Timor-Leste 4,850 ha compare

See the full ranking of 126 places →

More agriculture & rural data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is cassava, fresh — area harvested in Venezuela (Bolivarian Republic of)?
Cassava, fresh — area harvested in Venezuela (Bolivarian Republic of) was 32,311 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — area harvested recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 47,447 ha in 2001.
What is the lowest cassava, fresh — area harvested recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 24,525 ha in 1965.
How does Venezuela (Bolivarian Republic of) rank for cassava, fresh — area harvested?
Venezuela (Bolivarian Republic of) ranks 9th out of 15 countries with data for 2024.
Is cassava, fresh — area harvested rising or falling in Venezuela (Bolivarian Republic of)?
Over the last ten years it is up 12.6%. The long-run trend across the full record is flat.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Area harvested. Statizoid updates them automatically from the source API.

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Cassava, fresh — Area harvested in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-area-harvested/venezuela-bolivarian-republic-of/

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About this data

Indicator
Cassava, fresh — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,733 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.