Cassava, fresh — Area harvested in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Cassava, fresh — Area harvested was 29,897 ha in 2024. ▲ Rising
Cassava, fresh — Area harvested in Bolivia (Plurinational State of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cassava, fresh — area harvested in Bolivia (Plurinational State of) stood at 29,897 ha.
That represents a change of down 9.2% on the previous year and down 3.3% over ten years.
Over the whole period, cassava, fresh — area harvested in Bolivia (Plurinational State of) peaked at 43,886 ha in 1989 and was at its lowest, 12,545 ha, in 1963.
The long-run direction has been consistently rising across the 64 years of available data.
Cassava, fresh — Area harvested in Bolivia (Plurinational State of), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 12,750 ha | — |
| 1962 | 12,860 ha | +0.9% |
| 1963 | 12,545 ha | -2.4% |
| 1964 | 12,730 ha | +1.5% |
| 1965 | 13,045 ha | +2.5% |
| 1966 | 13,335 ha | +2.2% |
| 1967 | 15,000 ha | +12.5% |
| 1968 | 16,670 ha | +11.1% |
| 1969 | 17,000 ha | +2.0% |
| 1970 | 17,700 ha | +4.1% |
| 1971 | 18,000 ha | +1.7% |
| 1972 | 18,200 ha | +1.1% |
| 1973 | 18,800 ha | +3.3% |
| 1974 | 20,868 ha | +11.0% |
| 1975 | 21,780 ha | +4.4% |
| 1976 | 22,000 ha | +1.0% |
| 1977 | 23,000 ha | +4.5% |
| 1978 | 14,680 ha | -36.2% |
| 1979 | 15,815 ha | +7.7% |
| 1980 | 18,030 ha | +14.0% |
| 1981 | 17,930 ha | -0.6% |
| 1982 | 22,730 ha | +26.8% |
| 1983 | 14,930 ha | -34.3% |
| 1984 | 33,094 ha | +121.7% |
| 1985 | 41,150 ha | +24.3% |
| 1986 | 40,000 ha | -2.8% |
| 1987 | 41,000 ha | +2.5% |
| 1988 | 42,260 ha | +3.1% |
| 1989 | 43,886 ha | +3.8% |
| 1990 | 36,358 ha | -17.2% |
| 1991 | 32,295 ha | -11.2% |
| 1992 | 32,296 ha | +0.0% |
| 1993 | 32,447 ha | +0.5% |
| 1994 | 33,027 ha | +1.8% |
| 1995 | 33,099 ha | +0.2% |
| 1996 | 33,404 ha | +0.9% |
| 1997 | 33,599 ha | +0.6% |
| 1998 | 33,883 ha | +0.8% |
| 1999 | 33,616 ha | -0.8% |
| 2000 | 34,559 ha | +2.8% |
| 2001 | 34,570 ha | +0.0% |
| 2002 | 35,214 ha | +1.9% |
| 2003 | 35,547 ha | +0.9% |
| 2004 | 35,883 ha | +0.9% |
| 2005 | 36,366 ha | +1.3% |
| 2006 | 36,432 ha | +0.2% |
| 2007 | 36,631 ha | +0.5% |
| 2008 | 36,764 ha | +0.4% |
| 2009 | 28,794 ha | -21.7% |
| 2010 | 30,345 ha | +5.4% |
| 2011 | 30,586 ha | +0.8% |
| 2012 | 29,679 ha | -3.0% |
| 2013 | 30,306 ha | +2.1% |
| 2014 | 30,911 ha | +2.0% |
| 2015 | 29,099 ha | -5.9% |
| 2016 | 29,471 ha | +1.3% |
| 2017 | 29,537 ha | +0.2% |
| 2018 | 29,378 ha | -0.5% |
| 2019 | 30,112 ha | +2.5% |
| 2020 | 29,112 ha | -3.3% |
| 2021 | 29,001 ha | -0.4% |
| 2022 | 29,428 ha | +1.5% |
| 2023 | 32,934 ha | +11.9% |
| 2024 | 29,897 ha | -9.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,993 ha | 12,545 ha | 17,000 ha | 9 |
| 1970s | 19,084 ha | 14,680 ha | 23,000 ha | 10 |
| 1980s | 31,501 ha | 14,930 ha | 43,886 ha | 10 |
| 1990s | 33,402 ha | 32,295 ha | 36,358 ha | 10 |
| 2000s | 35,076 ha | 28,794 ha | 36,764 ha | 10 |
| 2010s | 29,942 ha | 29,099 ha | 30,911 ha | 10 |
| 2020s | 30,074 ha | 29,001 ha | 32,934 ha | 5 |
Countries ranked near Bolivia (Plurinational State of)
More agriculture & rural data for Bolivia (Plurinational State of)
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- Meat of pig with the bone, fresh or chilled — Producing -7.65 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.46 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -11.53 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.44 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -8.47 % change on previous year (2024)
- Fruit Primary — Gross Production Value 362,849 1000 USD (2024)
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- Milk, Total — Gross Production Value 275,295 1000 Int$ (2024)
Frequently asked questions
- What is cassava, fresh — area harvested in Bolivia (Plurinational State of)?
- Cassava, fresh — area harvested in Bolivia (Plurinational State of) was 29,897 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava, fresh — area harvested recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 43,886 ha in 1989.
- What is the lowest cassava, fresh — area harvested recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 12,545 ha in 1963.
- How does Bolivia (Plurinational State of) rank for cassava, fresh — area harvested?
- Bolivia (Plurinational State of) ranks 10th out of 15 regions with data for 2024.
- Is cassava, fresh — area harvested rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is down 3.3%. The long-run trend across the full record is rising.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.