Cassava, fresh — Area harvested in Indonesia
Indonesia: Cassava, fresh — Area harvested was 553,450 ha in 2024. ▼ Falling
Cassava, fresh — Area harvested in Indonesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cassava, fresh — area harvested in Indonesia stood at 553,450 ha. That is the lowest value across all 64 years on record.
That represents a change of down 14.6% on the previous year and down 44.8% over ten years.
Over the whole period, cassava, fresh — area harvested in Indonesia peaked at 1.75 million ha in 1965 and was at its lowest, 553,450 ha, in 2024.
Indonesia ranks 9th of 93 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 64 years of available data.
Cassava, fresh — Area harvested in Indonesia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1.48 million ha | — |
| 1962 | 1.45 million ha | -2.0% |
| 1963 | 1.60 million ha | +10.3% |
| 1964 | 1.58 million ha | -1.2% |
| 1965 | 1.75 million ha | +11.1% |
| 1966 | 1.51 million ha | -13.7% |
| 1967 | 1.52 million ha | +0.7% |
| 1968 | 1.50 million ha | -1.4% |
| 1969 | 1.47 million ha | -2.4% |
| 1970 | 1.40 million ha | -4.7% |
| 1971 | 1.41 million ha | +0.6% |
| 1972 | 1.47 million ha | +4.4% |
| 1973 | 1.43 million ha | -2.7% |
| 1974 | 1.51 million ha | +5.6% |
| 1975 | 1.41 million ha | -6.6% |
| 1976 | 1.35 million ha | -4.0% |
| 1977 | 1.36 million ha | +0.8% |
| 1978 | 1.38 million ha | +1.4% |
| 1979 | 1.44 million ha | +4.1% |
| 1980 | 1.41 million ha | -1.9% |
| 1981 | 1.39 million ha | -1.8% |
| 1982 | 1.32 million ha | -4.6% |
| 1983 | 1.22 million ha | -7.8% |
| 1984 | 1.35 million ha | +10.6% |
| 1985 | 1.29 million ha | -4.3% |
| 1986 | 1.17 million ha | -9.4% |
| 1987 | 1.22 million ha | +4.5% |
| 1988 | 1.30 million ha | +6.6% |
| 1989 | 1.41 million ha | +8.1% |
| 1990 | 1.31 million ha | -6.8% |
| 1991 | 1.32 million ha | +0.6% |
| 1992 | 1.35 million ha | +2.4% |
| 1993 | 1.40 million ha | +3.7% |
| 1994 | 1.36 million ha | -3.2% |
| 1995 | 1.32 million ha | -2.4% |
| 1996 | 1.42 million ha | +6.9% |
| 1997 | 1.24 million ha | -12.1% |
| 1998 | 1.21 million ha | -3.1% |
| 1999 | 1.35 million ha | +12.0% |
| 2000 | 1.28 million ha | -4.9% |
| 2001 | 1.32 million ha | +2.6% |
| 2002 | 1.28 million ha | -3.1% |
| 2003 | 1.24 million ha | -2.5% |
| 2004 | 1.26 million ha | +0.9% |
| 2005 | 1.21 million ha | -3.4% |
| 2006 | 1.23 million ha | +1.2% |
| 2007 | 1.20 million ha | -2.1% |
| 2008 | 1.19 million ha | -0.7% |
| 2009 | 1.18 million ha | -1.5% |
| 2010 | 1.18 million ha | +0.6% |
| 2011 | 1.18 million ha | +0.1% |
| 2012 | 1.13 million ha | -4.6% |
| 2013 | 1.07 million ha | -5.7% |
| 2014 | 1.00 million ha | -5.8% |
| 2015 | 949,916 ha | -5.3% |
| 2016 | 822,744 ha | -13.4% |
| 2017 | 772,975 ha | -6.0% |
| 2018 | 697,384 ha | -9.8% |
| 2019 | 664,881 ha | -4.7% |
| 2020 | 629,230 ha | -5.4% |
| 2021 | 648,036 ha | +3.0% |
| 2022 | 669,914 ha | +3.4% |
| 2023 | 647,938 ha | -3.3% |
| 2024 | 553,450 ha | -14.6% |
Indonesia compared with similar countries
- Indonesia's 553,450 ha is above the median for upper middle income countries, which is 6,817 ha, 81.2× the median. (31 countries reporting)
- Indonesia's 553,450 ha is above the median for East Asia & Pacific, which is 6,817 ha, 81.2× the median. (15 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.54 million ha | 1.45 million ha | 1.75 million ha | 9 |
| 1970s | 1.42 million ha | 1.35 million ha | 1.51 million ha | 10 |
| 1980s | 1.31 million ha | 1.17 million ha | 1.41 million ha | 10 |
| 1990s | 1.33 million ha | 1.21 million ha | 1.42 million ha | 10 |
| 2000s | 1.24 million ha | 1.18 million ha | 1.32 million ha | 10 |
| 2010s | 947,458 ha | 664,881 ha | 1.18 million ha | 10 |
| 2020s | 629,714 ha | 553,450 ha | 669,914 ha | 5 |
Countries ranked near Indonesia
- 6 Mozambique 926,390 ha compare
- 6 Viet Nam 516,694 ha compare
- 7 Uganda 826,544 ha compare
- 8 Cambodia 598,220 ha compare
- 8 Lao People's Democratic Republic 295,000 ha compare
- 9 Venezuela (Bolivarian Republic of) 32,311 ha compare
- 10 Bolivia (Plurinational State of) 29,897 ha compare
- 10 Cameroon 466,886 ha compare
- 11 Burundi 341,757 ha compare
- 11 Côte d'Ivoire 1.39 million ha compare
- 11 Melanesia 24,241 ha compare
- 12 Guinea 336,706 ha compare
- 12 Timor-Leste 4,850 ha compare
- 12 Caribbean 324,084 ha compare
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Share of GDP from agriculture 13.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.1% (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is cassava, fresh — area harvested in Indonesia?
- Cassava, fresh — area harvested in Indonesia was 553,450 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava, fresh — area harvested recorded in Indonesia?
- The highest recorded value was 1.75 million ha in 1965.
- What is the lowest cassava, fresh — area harvested recorded in Indonesia?
- The lowest recorded value was 553,450 ha in 2024.
- How does Indonesia rank for cassava, fresh — area harvested?
- Indonesia ranks 9th out of 93 countries with data for 2024.
- Is cassava, fresh — area harvested rising or falling in Indonesia?
- Over the last ten years it is down 44.8%. The long-run trend across the full record is falling.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.