Avocados — Yield in Trinidad and Tobago

Trinidad and Tobago: Avocados — Yield was 14,221 kg/ha in 2024. ▲ Rising

Latest (2024)
14,221 kg/ha
Change on year
up 0.2%
World rank
17th
of 76 countries
All-time high
16,296 kg/ha
in 2022
All-time low
4,000 kg/ha
in 1991
Years of data
40
1985–2024

Avocados — Yield in Trinidad and Tobago, 1985–2024

5.0k7.5k10.0k12.5k15.0k17.5k1985200420241985: 4.9k kg/ha1986: 5.1k kg/ha1987: 5.3k kg/ha1988: 5.5k kg/ha1989: 5.6k kg/ha1990: 6.7k kg/ha1991: 4.0k kg/ha1992: 6.0k kg/ha1993: 6.3k kg/ha1994: 6.6k kg/ha1995: 6.9k kg/ha1996: 7.3k kg/ha1997: 7.6k kg/ha1998: 7.9k kg/ha1999: 8.2k kg/ha2000: 8.5k kg/ha2001: 8.8k kg/ha2002: 9.1k kg/ha2003: 9.4k kg/ha2004: 9.7k kg/ha2005: 10.0k kg/ha2006: 10.3k kg/ha2007: 10.5k kg/ha2008: 10.8k kg/ha2009: 11.1k kg/ha2010: 11.3k kg/ha2011: 11.6k kg/ha2012: 11.9k kg/ha2013: 12.1k kg/ha2014: 12.4k kg/ha2015: 12.6k kg/ha2016: 12.9k kg/ha2017: 13.5k kg/ha2018: 14.5k kg/ha2019: 14.2k kg/ha2020: 14.8k kg/ha2021: 15.5k kg/ha2022: 16.3k kg/ha2023: 14.2k kg/ha2024: 14.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Trinidad and Tobago recorded 14,221 kg/ha for avocados — yield in 2024.

Compared with earlier readings it is up 0.2% on the previous year and up 15.0% over ten years.

Over the whole period, avocados — yield in Trinidad and Tobago peaked at 16,296 kg/ha in 2022 and was at its lowest, 4,000 kg/ha, in 1991.

That places Trinidad and Tobago 17th out of 76 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 5,273 kg/ha 4,909 kg/ha 5,636 kg/ha 5
1990s 6,753 kg/ha 4,000 kg/ha 8,210 kg/ha 10
2000s 9,832 kg/ha 8,520 kg/ha 11,080 kg/ha 10
2010s 12,706 kg/ha 11,342 kg/ha 14,500 kg/ha 10
2020s 15,011 kg/ha 14,186 kg/ha 16,296 kg/ha 5

Countries ranked near Trinidad and Tobago

  1. 14 Brazil 16,889 kg/ha compare
  2. 16 Peru 14,571 kg/ha compare
  3. 17 Réunion 7,895 kg/ha compare
  4. 18 Indonesia 13,525 kg/ha compare
  5. 19 Timor-Leste 13,042 kg/ha compare
  6. 20 Suriname 13,011 kg/ha compare

See the full ranking of 106 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is avocados — yield in Trinidad and Tobago?
Avocados — yield in Trinidad and Tobago was 14,221 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados — yield recorded in Trinidad and Tobago?
The highest recorded value was 16,296 kg/ha in 2022.
What is the lowest avocados — yield recorded in Trinidad and Tobago?
The lowest recorded value was 4,000 kg/ha in 1991.
How does Trinidad and Tobago rank for avocados — yield?
Trinidad and Tobago ranks 17th out of 76 countries with data for 2024.
Is avocados — yield rising or falling in Trinidad and Tobago?
Over the last ten years it is up 15.0%. The long-run trend across the full record is rising.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.

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Avocados — Yield in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/avocados-yield/trinidad-and-tobago/

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About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.