Timor-Leste vs Trinidad and Tobago: Avocados — Yield
Avocados — Yield over time
- Timor-Leste
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 14,221 kg/ha against 13,042 kg/ha in Timor-Leste, a difference of 1,179 kg/ha.
That makes Trinidad and Tobago's figure about 1.1 times Timor-Leste's.
The two have swapped places 4 times across 32 shared years of data; in 1993 it was Trinidad and Tobago ahead.
Timor-Leste ranks 2nd and Trinidad and Tobago ranks 16th of 12 regions.
Across the 4 decades both report, Timor-Leste averaged higher in 1 and Trinidad and Tobago in 3.
Head to head by decade
| Decade | Timor-Leste | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,400 kg/ha | 7,260 kg/ha | 2,860 kg/ha | Trinidad and Tobago |
| 2000s | 13,399 kg/ha | 9,832 kg/ha | 3,567 kg/ha | Timor-Leste |
| 2010s | 12,632 kg/ha | 12,706 kg/ha | 74.13 kg/ha | Trinidad and Tobago |
| 2020s | 13,099 kg/ha | 15,011 kg/ha | 1,911 kg/ha | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — yield, Timor-Leste or Trinidad and Tobago?
- Trinidad and Tobago, at 14,221 kg/ha against 13,042 kg/ha in Timor-Leste as of 2024.
- What is the difference in avocados — yield between Timor-Leste and Trinidad and Tobago?
- 1,179 kg/ha, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Timor-Leste and Trinidad and Tobago?
- 32 years are reported by both, from 1993 to 2024.
- How do Timor-Leste and Trinidad and Tobago rank globally for avocados — yield?
- Timor-Leste ranks 2nd and Trinidad and Tobago ranks 16th of 12 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.