Avocados — Yield in Timor-Leste

Timor-Leste: Avocados — Yield was 13,042 kg/ha in 2024. ▲ Rising

Latest (2024)
13,042 kg/ha
Change on year
down 0.5%
World rank
2nd
of 12 countries
All-time high
15,385 kg/ha
in 2004
All-time low
1,100 kg/ha
in 1993
Years of data
32
1993–2024

Avocados — Yield in Timor-Leste, 1993–2024

05.0k10.0k15.0k1993200820241993: 1.1k kg/ha1994: 2.0k kg/ha1995: 1.8k kg/ha1996: 5.7k kg/ha1997: 8.2k kg/ha1998: 6.3k kg/ha1999: 5.6k kg/ha2000: 9.9k kg/ha2001: 11.1k kg/ha2002: 13.0k kg/ha2003: 14.5k kg/ha2004: 15.4k kg/ha2005: 15.3k kg/ha2006: 13.7k kg/ha2007: 14.5k kg/ha2008: 15.0k kg/ha2009: 11.6k kg/ha2010: 11.6k kg/ha2011: 12.2k kg/ha2012: 13.1k kg/ha2013: 12.9k kg/ha2014: 12.8k kg/ha2015: 12.8k kg/ha2016: 12.8k kg/ha2017: 12.6k kg/ha2018: 12.4k kg/ha2019: 13.0k kg/ha2020: 13.3k kg/ha2021: 12.9k kg/ha2022: 13.1k kg/ha2023: 13.1k kg/ha2024: 13.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for avocados — yield in Timor-Leste is 13,042 kg/ha, measured in 2024.

That represents a change of down 0.5% on the previous year and up 2.0% over ten years.

Over the whole period, avocados — yield in Timor-Leste peaked at 15,385 kg/ha in 2004 and was at its lowest, 1,100 kg/ha, in 1993.

The long-run direction has been consistently rising across the 32 years of available data.

Avocados — Yield in Timor-Leste, year by year

Annual values for Avocados — Yield in Timor-Leste, 1993 to 2024.
Year kg/ha Change
1993 1,100 kg/ha —
1994 2,010 kg/ha +82.8%
1995 1,843 kg/ha -8.3%
1996 5,681 kg/ha +208.2%
1997 8,204 kg/ha +44.4%
1998 6,347 kg/ha -22.6%
1999 5,612 kg/ha -11.6%
2000 9,857 kg/ha +75.6%
2001 11,111 kg/ha +12.7%
2002 13,000 kg/ha +17.0%
2003 14,546 kg/ha +11.9%
2004 15,385 kg/ha +5.8%
2005 15,333 kg/ha -0.3%
2006 13,684 kg/ha -10.8%
2007 14,500 kg/ha +6.0%
2008 14,954 kg/ha +3.1%
2009 11,622 kg/ha -22.3%
2010 11,622 kg/ha +0.0%
2011 12,178 kg/ha +4.8%
2012 13,124 kg/ha +7.8%
2013 12,928 kg/ha -1.5%
2014 12,786 kg/ha -1.1%
2015 12,764 kg/ha -0.2%
2016 12,824 kg/ha +0.5%
2017 12,634 kg/ha -1.5%
2018 12,425 kg/ha -1.7%
2019 13,031 kg/ha +4.9%
2020 13,327 kg/ha +2.3%
2021 12,922 kg/ha -3.0%
2022 13,092 kg/ha +1.3%
2023 13,113 kg/ha +0.2%
2024 13,042 kg/ha -0.5%

Biggest year-on-year movements

Years where Avocados — Yield in Timor-Leste changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +208.2% 1,843 kg/ha 5,681 kg/ha
1994 +82.8% 1,100 kg/ha 2,010 kg/ha
2000 +75.6% 5,612 kg/ha 9,857 kg/ha
1997 +44.4% 5,681 kg/ha 8,204 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,400 kg/ha 1,100 kg/ha 8,204 kg/ha 7
2000s 13,399 kg/ha 9,857 kg/ha 15,385 kg/ha 10
2010s 12,632 kg/ha 11,622 kg/ha 13,124 kg/ha 10
2020s 13,099 kg/ha 12,922 kg/ha 13,327 kg/ha 5

Countries ranked near Timor-Leste

  1. 1 Guyana 47,882 kg/ha compare
  2. 2 Zimbabwe 46,000 kg/ha compare
  3. 2 Caribbean 15,660 kg/ha compare
  4. 3 Palestine 40,634 kg/ha compare
  5. 4 French Guiana 39,618 kg/ha compare
  6. 4 Venezuela (Bolivarian Republic of) 11,538 kg/ha compare
  7. 5 Samoa 30,199 kg/ha compare
  8. 5 Viet Nam 11,447 kg/ha compare

See the full ranking of 106 places →

More agriculture & rural data for Timor-Leste

All data for Timor-Leste →

Frequently asked questions

What is avocados — yield in Timor-Leste?
Avocados — yield in Timor-Leste was 13,042 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados — yield recorded in Timor-Leste?
The highest recorded value was 15,385 kg/ha in 2004.
What is the lowest avocados — yield recorded in Timor-Leste?
The lowest recorded value was 1,100 kg/ha in 1993.
How does Timor-Leste rank for avocados — yield?
Timor-Leste ranks 2nd out of 12 countries with data for 2024.
Is avocados — yield rising or falling in Timor-Leste?
Over the last ten years it is up 2.0%. The long-run trend across the full record is rising.
Where does this Timor-Leste data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.

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Avocados — Yield in Timor-Leste. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/avocados-yield/timor-leste-2/

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About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.