Avocados — Yield in Brazil
Brazil: Avocados — Yield was 16,889 kg/ha in 2024. ▲ Rising
Avocados — Yield in Brazil, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Brazil recorded 16,889 kg/ha for avocados — yield in 2024.
Compared with earlier readings it is down 9.3% on the previous year and up 1.9% over ten years.
Over the whole period, avocados — yield in Brazil peaked at 18,625 kg/ha in 2023 and was at its lowest, 6,062 kg/ha, in 1996.
That places Brazil 14th out of 69 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Avocados — Yield in Brazil, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 10,312 kg/ha | — |
| 1962 | 10,417 kg/ha | +1.0% |
| 1963 | 10,526 kg/ha | +1.1% |
| 1964 | 10,569 kg/ha | +0.4% |
| 1965 | 10,797 kg/ha | +2.2% |
| 1966 | 9,988 kg/ha | -7.5% |
| 1967 | 10,191 kg/ha | +2.0% |
| 1968 | 10,325 kg/ha | +1.3% |
| 1969 | 9,780 kg/ha | -5.3% |
| 1970 | 9,704 kg/ha | -0.8% |
| 1971 | 9,966 kg/ha | +2.7% |
| 1972 | 11,260 kg/ha | +13.0% |
| 1973 | 7,528 kg/ha | -33.1% |
| 1974 | 7,690 kg/ha | +2.2% |
| 1975 | 7,728 kg/ha | +0.5% |
| 1976 | 7,754 kg/ha | +0.3% |
| 1977 | 7,115 kg/ha | -8.2% |
| 1978 | 6,994 kg/ha | -1.7% |
| 1979 | 7,029 kg/ha | +0.5% |
| 1980 | 7,063 kg/ha | +0.5% |
| 1981 | 6,454 kg/ha | -8.6% |
| 1982 | 6,696 kg/ha | +3.7% |
| 1983 | 6,582 kg/ha | -1.7% |
| 1984 | 6,672 kg/ha | +1.4% |
| 1985 | 6,464 kg/ha | -3.1% |
| 1986 | 6,678 kg/ha | +3.3% |
| 1987 | 6,404 kg/ha | -4.1% |
| 1988 | 6,514 kg/ha | +1.7% |
| 1989 | 6,602 kg/ha | +1.4% |
| 1990 | 6,824 kg/ha | +3.4% |
| 1991 | 7,229 kg/ha | +5.9% |
| 1992 | 7,314 kg/ha | +1.2% |
| 1993 | 7,001 kg/ha | -4.3% |
| 1994 | 6,874 kg/ha | -1.8% |
| 1995 | 6,976 kg/ha | +1.5% |
| 1996 | 6,062 kg/ha | -13.1% |
| 1997 | 6,300 kg/ha | +3.9% |
| 1998 | 6,135 kg/ha | -2.6% |
| 1999 | 6,758 kg/ha | +10.2% |
| 2000 | 6,784 kg/ha | +0.4% |
| 2001 | 13,031 kg/ha | +92.1% |
| 2002 | 14,132 kg/ha | +8.4% |
| 2003 | 15,584 kg/ha | +10.3% |
| 2004 | 14,291 kg/ha | -8.3% |
| 2005 | 14,664 kg/ha | +2.6% |
| 2006 | 15,748 kg/ha | +7.4% |
| 2007 | 15,766 kg/ha | +0.1% |
| 2008 | 15,573 kg/ha | -1.2% |
| 2009 | 16,537 kg/ha | +6.2% |
| 2010 | 13,787 kg/ha | -16.6% |
| 2011 | 14,914 kg/ha | +8.2% |
| 2012 | 16,712 kg/ha | +12.1% |
| 2013 | 16,296 kg/ha | -2.5% |
| 2014 | 16,582 kg/ha | +1.8% |
| 2015 | 17,444 kg/ha | +5.2% |
| 2016 | 17,999 kg/ha | +3.2% |
| 2017 | 16,380 kg/ha | -9.0% |
| 2018 | 16,487 kg/ha | +0.7% |
| 2019 | 15,808 kg/ha | -4.1% |
| 2020 | 16,437 kg/ha | +4.0% |
| 2021 | 16,617 kg/ha | +1.1% |
| 2022 | 17,494 kg/ha | +5.3% |
| 2023 | 18,625 kg/ha | +6.5% |
| 2024 | 16,889 kg/ha | -9.3% |
Brazil compared with similar countries
- Brazil's 16,889 kg/ha is above the median for upper middle income countries, which is 9,090 kg/ha, 1.9× the median. (25 countries reporting)
- Brazil's 16,889 kg/ha is above the median for Latin America & Caribbean, which is 8,908 kg/ha, 1.9× the median. (26 countries reporting)
Biggest year-on-year movements
Years where Avocados — Yield in Brazil changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +92.1% | 6,784 kg/ha | 13,031 kg/ha |
| 1973 | -33.1% | 11,260 kg/ha | 7,528 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,323 kg/ha | 9,780 kg/ha | 10,797 kg/ha | 9 |
| 1970s | 8,277 kg/ha | 6,994 kg/ha | 11,260 kg/ha | 10 |
| 1980s | 6,613 kg/ha | 6,404 kg/ha | 7,063 kg/ha | 10 |
| 1990s | 6,747 kg/ha | 6,062 kg/ha | 7,314 kg/ha | 10 |
| 2000s | 14,211 kg/ha | 6,784 kg/ha | 16,537 kg/ha | 10 |
| 2010s | 16,241 kg/ha | 13,787 kg/ha | 17,999 kg/ha | 10 |
| 2020s | 17,213 kg/ha | 16,437 kg/ha | 18,625 kg/ha | 5 |
Countries ranked near Brazil
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Share of GDP from agriculture 6.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.1% (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is avocados — yield in Brazil?
- Avocados — yield in Brazil was 16,889 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — yield recorded in Brazil?
- The highest recorded value was 18,625 kg/ha in 2023.
- What is the lowest avocados — yield recorded in Brazil?
- The lowest recorded value was 6,062 kg/ha in 1996.
- How does Brazil rank for avocados — yield?
- Brazil ranks 14th out of 69 countries with data for 2024.
- Is avocados — yield rising or falling in Brazil?
- Over the last ten years it is up 1.9%. The long-run trend across the full record is rising.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.