Avocados — Yield in Indonesia

Indonesia: Avocados — Yield was 13,525 kg/ha in 2024. ▲ Rising

Latest (2024)
13,525 kg/ha
Change on year
down 0.0%
World rank
18th
of 76 countries
All-time high
15,322 kg/ha
in 2006
All-time low
2,824 kg/ha
in 1989
Years of data
64
1961–2024

Avocados — Yield in Indonesia, 1961–2024

2.5k5.0k7.5k10.0k12.5k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, avocados — yield in Indonesia stood at 13,525 kg/ha.

That represents a change of down 1.5% over ten years.

Over the whole period, avocados — yield in Indonesia peaked at 15,322 kg/ha in 2006 and was at its lowest, 2,824 kg/ha, in 1989.

That places Indonesia 18th out of 76 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,117 kg/ha 5,454 kg/ha 7,143 kg/ha 9
1970s 5,417 kg/ha 3,367 kg/ha 7,440 kg/ha 10
1980s 3,571 kg/ha 2,824 kg/ha 4,731 kg/ha 10
1990s 7,123 kg/ha 3,362 kg/ha 11,603 kg/ha 10
2000s 13,327 kg/ha 10,981 kg/ha 15,322 kg/ha 10
2010s 13,262 kg/ha 10,937 kg/ha 14,017 kg/ha 10
2020s 13,595 kg/ha 13,525 kg/ha 13,723 kg/ha 5

Countries ranked near Indonesia

  1. 15 Caribbean 15,660 kg/ha compare
  2. 16 Peru 14,571 kg/ha compare
  3. 17 Trinidad and Tobago 14,221 kg/ha compare
  4. 19 Timor-Leste 13,042 kg/ha compare
  5. 20 Suriname 13,011 kg/ha compare
  6. 21 Bahamas 12,829 kg/ha compare

See the full ranking of 106 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is avocados — yield in Indonesia?
Avocados — yield in Indonesia was 13,525 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados — yield recorded in Indonesia?
The highest recorded value was 15,322 kg/ha in 2006.
What is the lowest avocados — yield recorded in Indonesia?
The lowest recorded value was 2,824 kg/ha in 1989.
How does Indonesia rank for avocados — yield?
Indonesia ranks 18th out of 76 countries with data for 2024.
Is avocados — yield rising or falling in Indonesia?
Over the last ten years it is down 1.5%. The long-run trend across the full record is rising.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.