Avocados — Yield in Suriname

Suriname: Avocados — Yield was 13,011 kg/ha in 2024. ▼ Falling

Latest (2024)
13,011 kg/ha
Change on year
up 23.1%
World rank
20th
of 76 countries
All-time high
16,333 kg/ha
in 2022
All-time low
10,571 kg/ha
in 2023
Years of data
6
2019–2024

Avocados — Yield in Suriname, 2019–2024

05.0k10.0k15.0k2019202120242019: 13.3k kg/ha2020: 15.3k kg/ha2021: 12.1k kg/ha2022: 16.3k kg/ha2023: 10.6k kg/ha2024: 13.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, avocados — yield in Suriname stood at 13,011 kg/ha.

Compared with earlier readings it is up 23.1% on the previous year and down 1.8% over ten years.

That places Suriname 20th out of 76 countries with data for 2024, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 13,256 kg/ha 13,256 kg/ha 13,256 kg/ha 1
2020s 13,478 kg/ha 10,571 kg/ha 16,333 kg/ha 5

Countries ranked near Suriname

  1. 17 Trinidad and Tobago 14,221 kg/ha compare
  2. 18 Indonesia 13,525 kg/ha compare
  3. 19 Timor-Leste 13,042 kg/ha compare
  4. 21 Bahamas 12,829 kg/ha compare
  5. 22 Cuba 12,802 kg/ha compare
  6. 23 Fiji 12,000 kg/ha compare

See the full ranking of 106 places →

More agriculture & rural data for Suriname

All data for Suriname →

Frequently asked questions

What is avocados — yield in Suriname?
Avocados — yield in Suriname was 13,011 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados — yield recorded in Suriname?
The highest recorded value was 16,333 kg/ha in 2022.
What is the lowest avocados — yield recorded in Suriname?
The lowest recorded value was 10,571 kg/ha in 2023.
How does Suriname rank for avocados — yield?
Suriname ranks 20th out of 76 countries with data for 2024.
Is avocados — yield rising or falling in Suriname?
Over the last ten years it is down 1.8%. The long-run trend across the full record is falling.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.