Avocados — Yield in Saint Lucia
Saint Lucia: Avocados — Yield was 7,334 kg/ha in 2024. ▲ Rising
Avocados — Yield in Saint Lucia, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for avocados — yield in Saint Lucia is 7,334 kg/ha, measured in 2024.
That represents a change of down 1.6% on the previous year and up 15.6% over ten years.
Over the whole period, avocados — yield in Saint Lucia peaked at 7,500 kg/ha in 2020 and was at its lowest, 4,476 kg/ha, in 1985.
That places Saint Lucia 38th out of 69 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 40 years of available data.
Avocados — Yield in Saint Lucia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 4,476 kg/ha | — |
| 1986 | 4,571 kg/ha | +2.1% |
| 1987 | 4,762 kg/ha | +4.2% |
| 1988 | 5,667 kg/ha | +19.0% |
| 1989 | 6,500 kg/ha | +14.7% |
| 1990 | 6,328 kg/ha | -2.7% |
| 1991 | 6,429 kg/ha | +1.6% |
| 1992 | 6,154 kg/ha | -4.3% |
| 1993 | 5,833 kg/ha | -5.2% |
| 1994 | 6,249 kg/ha | +7.1% |
| 1995 | 6,250 kg/ha | +0.0% |
| 1996 | 6,202 kg/ha | -0.8% |
| 1997 | 6,212 kg/ha | +0.2% |
| 1998 | 7,333 kg/ha | +18.0% |
| 1999 | 6,620 kg/ha | -9.7% |
| 2000 | 6,600 kg/ha | -0.3% |
| 2001 | 6,364 kg/ha | -3.6% |
| 2002 | 6,667 kg/ha | +4.8% |
| 2003 | 7,000 kg/ha | +5.0% |
| 2004 | 6,580 kg/ha | -6.0% |
| 2005 | 7,167 kg/ha | +8.9% |
| 2006 | 6,460 kg/ha | -9.9% |
| 2007 | 6,454 kg/ha | -0.1% |
| 2008 | 6,543 kg/ha | +1.4% |
| 2009 | 6,300 kg/ha | -3.7% |
| 2010 | 6,498 kg/ha | +3.1% |
| 2011 | 6,511 kg/ha | +0.2% |
| 2012 | 6,514 kg/ha | +0.0% |
| 2013 | 6,518 kg/ha | +0.1% |
| 2014 | 6,346 kg/ha | -2.6% |
| 2015 | 6,560 kg/ha | +3.4% |
| 2016 | 6,599 kg/ha | +0.6% |
| 2017 | 6,674 kg/ha | +1.1% |
| 2018 | 6,700 kg/ha | +0.4% |
| 2019 | 6,745 kg/ha | +0.7% |
| 2020 | 7,500 kg/ha | +11.2% |
| 2021 | 7,500 kg/ha | +0.0% |
| 2022 | 7,500 kg/ha | +0.0% |
| 2023 | 7,454 kg/ha | -0.6% |
| 2024 | 7,334 kg/ha | -1.6% |
Saint Lucia compared with similar countries
- Saint Lucia's 7,334 kg/ha is below the median for upper middle income countries, which is 9,090 kg/ha, 81% of the median. (25 countries reporting)
- Saint Lucia's 7,334 kg/ha is below the median for Latin America & Caribbean, which is 8,908 kg/ha, 82% of the median. (26 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 5,195 kg/ha | 4,476 kg/ha | 6,500 kg/ha | 5 |
| 1990s | 6,361 kg/ha | 5,833 kg/ha | 7,333 kg/ha | 10 |
| 2000s | 6,613 kg/ha | 6,300 kg/ha | 7,167 kg/ha | 10 |
| 2010s | 6,567 kg/ha | 6,346 kg/ha | 6,745 kg/ha | 10 |
| 2020s | 7,458 kg/ha | 7,334 kg/ha | 7,500 kg/ha | 5 |
Countries ranked near Saint Lucia
More agriculture & rural data for Saint Lucia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.709 units per person (2025)
- Share of GDP from agriculture 1.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.7% (2025)
- Agricultural raw materials exports 2.7% (2020)
- Agricultural raw materials imports 1.3% (2020)
Frequently asked questions
- What is avocados — yield in Saint Lucia?
- Avocados — yield in Saint Lucia was 7,334 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — yield recorded in Saint Lucia?
- The highest recorded value was 7,500 kg/ha in 2020.
- What is the lowest avocados — yield recorded in Saint Lucia?
- The lowest recorded value was 4,476 kg/ha in 1985.
- How does Saint Lucia rank for avocados — yield?
- Saint Lucia ranks 38th out of 69 countries with data for 2024.
- Is avocados — yield rising or falling in Saint Lucia?
- Over the last ten years it is up 15.6%. The long-run trend across the full record is rising.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.