Avocados — Yield in France
France: Avocados — Yield was 7,790 kg/ha in 2024. ▲ Rising
Avocados — Yield in France, 1974–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, avocados — yield in France stood at 7,790 kg/ha.
Compared with earlier readings it is down 3.4% on the previous year and up 131.2% over ten years.
Over the whole period, avocados — yield in France peaked at 10,816 kg/ha in 2009 and was at its lowest, 2,792 kg/ha, in 2013.
That places France 36th out of 69 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 42 years of available data.
Avocados — Yield in France, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1974 | 5,714 kg/ha | — |
| 1975 | 6,571 kg/ha | +15.0% |
| 1976 | 6,286 kg/ha | -4.3% |
| 1977 | 6,333 kg/ha | +0.8% |
| 1978 | 3,250 kg/ha | -48.7% |
| 1988 | 3,000 kg/ha | -7.7% |
| 1989 | 5,714 kg/ha | +90.5% |
| 1990 | 5,000 kg/ha | -12.5% |
| 1991 | 5,708 kg/ha | +14.2% |
| 1992 | 6,818 kg/ha | +19.5% |
| 1993 | 6,818 kg/ha | +0.0% |
| 1994 | 6,818 kg/ha | +0.0% |
| 1995 | 6,818 kg/ha | +0.0% |
| 1996 | 5,818 kg/ha | -14.7% |
| 1997 | 6,364 kg/ha | +9.4% |
| 1998 | 6,364 kg/ha | +0.0% |
| 1999 | 7,000 kg/ha | +10.0% |
| 2000 | 8,763 kg/ha | +25.2% |
| 2001 | 8,898 kg/ha | +1.5% |
| 2002 | 9,006 kg/ha | +1.2% |
| 2003 | 3,090 kg/ha | -65.7% |
| 2004 | 3,868 kg/ha | +25.2% |
| 2005 | 2,988 kg/ha | -22.8% |
| 2006 | 2,828 kg/ha | -5.3% |
| 2007 | 3,370 kg/ha | +19.2% |
| 2008 | 6,445 kg/ha | +91.2% |
| 2009 | 10,816 kg/ha | +67.8% |
| 2010 | 6,523 kg/ha | -39.7% |
| 2011 | 4,132 kg/ha | -36.7% |
| 2012 | 2,988 kg/ha | -27.7% |
| 2013 | 2,792 kg/ha | -6.6% |
| 2014 | 3,370 kg/ha | +20.7% |
| 2015 | 3,179 kg/ha | -5.7% |
| 2016 | 8,446 kg/ha | +165.7% |
| 2017 | 10,789 kg/ha | +27.7% |
| 2018 | 10,250 kg/ha | -5.0% |
| 2019 | 8,667 kg/ha | -15.4% |
| 2020 | 8,308 kg/ha | -4.1% |
| 2021 | 8,462 kg/ha | +1.9% |
| 2022 | 8,308 kg/ha | -1.8% |
| 2023 | 8,067 kg/ha | -2.9% |
| 2024 | 7,790 kg/ha | -3.4% |
France compared with similar countries
- France's 7,790 kg/ha is below the median for high income countries, which is 8,047 kg/ha, 97% of the median. (18 countries reporting)
- France's 7,790 kg/ha is above the median for Europe & Central Asia, which is 7,122 kg/ha, 1.1× the median. (6 countries reporting)
Biggest year-on-year movements
Years where Avocados — Yield in France changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +165.7% | 3,179 kg/ha | 8,446 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 5,631 kg/ha | 3,250 kg/ha | 6,571 kg/ha | 5 |
| 1980s | 4,357 kg/ha | 3,000 kg/ha | 5,714 kg/ha | 2 |
| 1990s | 6,353 kg/ha | 5,000 kg/ha | 7,000 kg/ha | 10 |
| 2000s | 6,007 kg/ha | 2,828 kg/ha | 10,816 kg/ha | 10 |
| 2010s | 6,114 kg/ha | 2,792 kg/ha | 10,789 kg/ha | 10 |
| 2020s | 8,187 kg/ha | 7,790 kg/ha | 8,462 kg/ha | 5 |
Countries ranked near France
- 33 New Zealand 8,304 kg/ha compare
- 34 Madagascar 8,150 kg/ha compare
- 35 Réunion 7,895 kg/ha compare
- 37 Congo 7,728 kg/ha compare
- 38 Saint Lucia 7,334 kg/ha compare
- 39 Central African Republic 7,295 kg/ha compare
More agriculture & rural data for France
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2115 units per person (2025)
- Share of GDP from agriculture 1.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.4% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is avocados — yield in France?
- Avocados — yield in France was 7,790 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — yield recorded in France?
- The highest recorded value was 10,816 kg/ha in 2009.
- What is the lowest avocados — yield recorded in France?
- The lowest recorded value was 2,792 kg/ha in 2013.
- How does France rank for avocados — yield?
- France ranks 36th out of 69 countries with data for 2024.
- Is avocados — yield rising or falling in France?
- Over the last ten years it is up 131.2%. The long-run trend across the full record is rising.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 42 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.