Avocados — Yield in Congo
Congo: Avocados — Yield was 7,728 kg/ha in 2024. ▲ Rising
Avocados — Yield in Congo, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Congo recorded 7,728 kg/ha for avocados — yield in 2024.
The figure is down 0.2% on the previous year and down 2.9% over ten years.
Over the whole period, avocados — yield in Congo peaked at 7,990 kg/ha in 2015 and was at its lowest, 7,059 kg/ha, in 1979.
Congo ranks 43rd of 76 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,315 kg/ha | 7,222 kg/ha | 7,500 kg/ha | 9 |
| 1970s | 7,396 kg/ha | 7,059 kg/ha | 7,750 kg/ha | 10 |
| 1980s | 7,603 kg/ha | 7,059 kg/ha | 7,857 kg/ha | 10 |
| 1990s | 7,560 kg/ha | 7,333 kg/ha | 7,714 kg/ha | 10 |
| 2000s | 7,748 kg/ha | 7,556 kg/ha | 7,979 kg/ha | 10 |
| 2010s | 7,864 kg/ha | 7,585 kg/ha | 7,990 kg/ha | 10 |
| 2020s | 7,841 kg/ha | 7,728 kg/ha | 7,932 kg/ha | 5 |
Countries ranked near Congo
- 40 Madagascar 8,150 kg/ha compare
- 41 Melanesia 8,132 kg/ha compare
- 42 France 7,790 kg/ha compare
- 44 Saint Lucia 7,334 kg/ha compare
- 45 Argentina 7,174 kg/ha compare
- 46 Côte d'Ivoire 7,146 kg/ha compare
More agriculture & rural data for Congo
- Agriculture share gdp 10.11 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.11 (2025)
- Agricultural raw materials exports 2.4% (2023)
- Agricultural raw materials imports 1.0% (2023)
- Rural population 35.9% (2025)
- Rural population growth 1.7% (2025)
- Rural population 2.33 million (2025)
- Agriculture, forestry, and fishing, value added 10.1% (2025)
- Agriculture, forestry, and fishing, value added 1.65 billion current US$ (2025)
- Bananas — Production 86,254 t (2024)
Frequently asked questions
- What is avocados — yield in Congo?
- Avocados — yield in Congo was 7,728 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — yield recorded in Congo?
- The highest recorded value was 7,990 kg/ha in 2015.
- What is the lowest avocados — yield recorded in Congo?
- The lowest recorded value was 7,059 kg/ha in 1979.
- How does Congo rank for avocados — yield?
- Congo ranks 43rd out of 76 countries with data for 2024.
- Is avocados — yield rising or falling in Congo?
- Over the last ten years it is down 2.9%. The long-run trend across the full record is rising.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.