Avocados — Yield in Congo
Congo: Avocados — Yield was 7,728 kg/ha in 2024. ▲ Rising
Avocados — Yield in Congo, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Congo recorded 7,728 kg/ha for avocados — yield in 2024.
The figure is down 0.2% on the previous year and down 2.9% over ten years.
Over the whole period, avocados — yield in Congo peaked at 7,990 kg/ha in 2015 and was at its lowest, 7,059 kg/ha, in 1979.
Congo ranks 37th of 69 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Avocados — Yield in Congo, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,222 kg/ha | — |
| 1962 | 7,222 kg/ha | +0.0% |
| 1963 | 7,222 kg/ha | +0.0% |
| 1964 | 7,500 kg/ha | +3.8% |
| 1965 | 7,500 kg/ha | +0.0% |
| 1966 | 7,500 kg/ha | +0.0% |
| 1967 | 7,222 kg/ha | -3.7% |
| 1968 | 7,222 kg/ha | +0.0% |
| 1969 | 7,222 kg/ha | +0.0% |
| 1970 | 7,222 kg/ha | +0.0% |
| 1971 | 7,222 kg/ha | +0.0% |
| 1972 | 7,222 kg/ha | +0.0% |
| 1973 | 7,222 kg/ha | +0.0% |
| 1974 | 7,750 kg/ha | +7.3% |
| 1975 | 7,750 kg/ha | +0.0% |
| 1976 | 7,222 kg/ha | -6.8% |
| 1977 | 7,647 kg/ha | +5.9% |
| 1978 | 7,647 kg/ha | +0.0% |
| 1979 | 7,059 kg/ha | -7.7% |
| 1980 | 7,059 kg/ha | +0.0% |
| 1981 | 7,857 kg/ha | +11.3% |
| 1982 | 7,857 kg/ha | +0.0% |
| 1983 | 7,333 kg/ha | -6.7% |
| 1984 | 7,067 kg/ha | -3.6% |
| 1985 | 7,571 kg/ha | +7.1% |
| 1986 | 7,714 kg/ha | +1.9% |
| 1987 | 7,857 kg/ha | +1.9% |
| 1988 | 7,857 kg/ha | +0.0% |
| 1989 | 7,857 kg/ha | +0.0% |
| 1990 | 7,423 kg/ha | -5.5% |
| 1991 | 7,333 kg/ha | -1.2% |
| 1992 | 7,502 kg/ha | +2.3% |
| 1993 | 7,543 kg/ha | +0.6% |
| 1994 | 7,714 kg/ha | +2.3% |
| 1995 | 7,602 kg/ha | -1.5% |
| 1996 | 7,616 kg/ha | +0.2% |
| 1997 | 7,624 kg/ha | +0.1% |
| 1998 | 7,635 kg/ha | +0.1% |
| 1999 | 7,611 kg/ha | -0.3% |
| 2000 | 7,642 kg/ha | +0.4% |
| 2001 | 7,660 kg/ha | +0.2% |
| 2002 | 7,659 kg/ha | -0.0% |
| 2003 | 7,774 kg/ha | +1.5% |
| 2004 | 7,729 kg/ha | -0.6% |
| 2005 | 7,556 kg/ha | -2.2% |
| 2006 | 7,778 kg/ha | +2.9% |
| 2007 | 7,742 kg/ha | -0.5% |
| 2008 | 7,979 kg/ha | +3.1% |
| 2009 | 7,959 kg/ha | -0.2% |
| 2010 | 7,889 kg/ha | -0.9% |
| 2011 | 7,901 kg/ha | +0.2% |
| 2012 | 7,917 kg/ha | +0.2% |
| 2013 | 7,937 kg/ha | +0.3% |
| 2014 | 7,961 kg/ha | +0.3% |
| 2015 | 7,990 kg/ha | +0.4% |
| 2016 | 7,585 kg/ha | -5.1% |
| 2017 | 7,721 kg/ha | +1.8% |
| 2018 | 7,837 kg/ha | +1.5% |
| 2019 | 7,901 kg/ha | +0.8% |
| 2020 | 7,932 kg/ha | +0.4% |
| 2021 | 7,904 kg/ha | -0.4% |
| 2022 | 7,895 kg/ha | -0.1% |
| 2023 | 7,746 kg/ha | -1.9% |
| 2024 | 7,728 kg/ha | -0.2% |
Congo compared with similar countries
- Congo's 7,728 kg/ha is below the median for lower middle income countries, which is 9,225 kg/ha, 84% of the median. (14 countries reporting)
- Congo's 7,728 kg/ha is above the median for Sub-Saharan Africa, which is 7,142 kg/ha, 1.1× the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,315 kg/ha | 7,222 kg/ha | 7,500 kg/ha | 9 |
| 1970s | 7,396 kg/ha | 7,059 kg/ha | 7,750 kg/ha | 10 |
| 1980s | 7,603 kg/ha | 7,059 kg/ha | 7,857 kg/ha | 10 |
| 1990s | 7,560 kg/ha | 7,333 kg/ha | 7,714 kg/ha | 10 |
| 2000s | 7,748 kg/ha | 7,556 kg/ha | 7,979 kg/ha | 10 |
| 2010s | 7,864 kg/ha | 7,585 kg/ha | 7,990 kg/ha | 10 |
| 2020s | 7,841 kg/ha | 7,728 kg/ha | 7,932 kg/ha | 5 |
Countries ranked near Congo
- 34 Madagascar 8,150 kg/ha compare
- 35 Réunion 7,895 kg/ha compare
- 36 France 7,790 kg/ha compare
- 38 Saint Lucia 7,334 kg/ha compare
- 39 Central African Republic 7,295 kg/ha compare
- 40 Argentina 7,174 kg/ha compare
More agriculture & rural data for Congo
- Agriculture, forestry, and fishing, value added (current US$), annual 11.08 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1011 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 254.21 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3588 units per person (2025)
- Share of GDP from agriculture 10.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.1% (2025)
- Agricultural raw materials exports 2.4% (2023)
- Agricultural raw materials imports 1.0% (2023)
Frequently asked questions
- What is avocados — yield in Congo?
- Avocados — yield in Congo was 7,728 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — yield recorded in Congo?
- The highest recorded value was 7,990 kg/ha in 2015.
- What is the lowest avocados — yield recorded in Congo?
- The lowest recorded value was 7,059 kg/ha in 1979.
- How does Congo rank for avocados — yield?
- Congo ranks 37th out of 69 countries with data for 2024.
- Is avocados — yield rising or falling in Congo?
- Over the last ten years it is down 2.9%. The long-run trend across the full record is rising.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.