Average fat supply (g/cap/day) (3-year average) — Value in United Republic of Tanzania

United Republic of Tanzania: Average fat supply (g/cap/day) (3-year average) — Value was 57 g/cap/d in 2021. ▲ Rising

Latest (2021)
57 g/cap/d
Change on year
down 2.9%
World rank
14th
of 19 countries
All-time high
59 g/cap/d
in 2019
All-time low
33.6 g/cap/d
in 2000
Years of data
22
2000–2021

Average fat supply (g/cap/day) (3-year average) — Value in United Republic of Tanzania, 2000–2021

02040602000201020212000: 33.6 g/cap/d2001: 35.7 g/cap/d2002: 37.3 g/cap/d2003: 40.1 g/cap/d2004: 40.8 g/cap/d2005: 43.2 g/cap/d2006: 42.3 g/cap/d2007: 42.6 g/cap/d2008: 42.7 g/cap/d2009: 46.5 g/cap/d2010: 51.1 g/cap/d2011: 54.3 g/cap/d2012: 55.2 g/cap/d2013: 55.5 g/cap/d2014: 56.3 g/cap/d2015: 57.5 g/cap/d2016: 56.6 g/cap/d2017: 56.7 g/cap/d2018: 56.9 g/cap/d2019: 59 g/cap/d2020: 58.7 g/cap/d2021: 57 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

The most recent figure for average fat supply (g/cap/day) (3-year average) — value in United Republic of Tanzania is 57 g/cap/d, measured in 2021.

The figure is down 2.9% on the previous year and up 5.0% over ten years.

Over the whole period, average fat supply (g/cap/day) (3-year average) — value in United Republic of Tanzania peaked at 59 g/cap/d in 2019 and was at its lowest, 33.6 g/cap/d, in 2000.

The long-run direction has been consistently rising across the 22 years of available data.

Average fat supply (g/cap/day) (3-year average) — Value in United Republic of Tanzania, year by year

Annual values for Average fat supply (g/cap/day) (3-year average) — Value in United Republic of Tanzania, 2000 to 2021.
Year g/cap/d Change
2000 33.6 g/cap/d
2001 35.7 g/cap/d +6.3%
2002 37.3 g/cap/d +4.5%
2003 40.1 g/cap/d +7.5%
2004 40.8 g/cap/d +1.7%
2005 43.2 g/cap/d +5.9%
2006 42.3 g/cap/d -2.1%
2007 42.6 g/cap/d +0.7%
2008 42.7 g/cap/d +0.2%
2009 46.5 g/cap/d +8.9%
2010 51.1 g/cap/d +9.9%
2011 54.3 g/cap/d +6.3%
2012 55.2 g/cap/d +1.7%
2013 55.5 g/cap/d +0.5%
2014 56.3 g/cap/d +1.4%
2015 57.5 g/cap/d +2.1%
2016 56.6 g/cap/d -1.6%
2017 56.7 g/cap/d +0.2%
2018 56.9 g/cap/d +0.4%
2019 59 g/cap/d +3.7%
2020 58.7 g/cap/d -0.5%
2021 57 g/cap/d -2.9%

Averages by decade

DecadeAverage LowestHighest Years
2000s 40.48 g/cap/d 33.6 g/cap/d 46.5 g/cap/d 10
2010s 55.91 g/cap/d 51.1 g/cap/d 59 g/cap/d 10
2020s 57.85 g/cap/d 57 g/cap/d 58.7 g/cap/d 2

Countries ranked near United Republic of Tanzania

  1. 11 Denmark 157.8 g/cap/d compare
  2. 11 Syrian Arab Republic 68.7 g/cap/d compare
  3. 12 Ireland 156.8 g/cap/d compare
  4. 12 Timor-Leste 58.7 g/cap/d compare
  5. 13 Bolivia (Plurinational State of) 57.2 g/cap/d compare
  6. 13 Hungary 156.5 g/cap/d compare
  7. 14 Spain 154.6 g/cap/d compare
  8. 15 Australia and New Zealand 151.3 g/cap/d compare
  9. 16 Greece 150.5 g/cap/d compare
  10. 16 Lao People's Democratic Republic 42.5 g/cap/d compare
  11. 17 France 149.2 g/cap/d compare

See the full ranking of 222 places →

More agriculture & rural data for United Republic of Tanzania

All data for United Republic of Tanzania →

Frequently asked questions

What is average fat supply (g/cap/day) (3-year average) — value in United Republic of Tanzania?
Average fat supply (g/cap/day) (3-year average) — value in United Republic of Tanzania was 57 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest average fat supply (g/cap/day) (3-year average) — value recorded in United Republic of Tanzania?
The highest recorded value was 59 g/cap/d in 2019.
What is the lowest average fat supply (g/cap/day) (3-year average) — value recorded in United Republic of Tanzania?
The lowest recorded value was 33.6 g/cap/d in 2000.
How does United Republic of Tanzania rank for average fat supply (g/cap/day) (3-year average) — value?
United Republic of Tanzania ranks 14th out of 19 countries with data for 2021.
Is average fat supply (g/cap/day) (3-year average) — value rising or falling in United Republic of Tanzania?
Over the last ten years it is up 5.0%. The long-run trend across the full record is rising.
Where does this United Republic of Tanzania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Average fat supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.

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Average fat supply (g/cap/day) (3-year average) — Value in United Republic of Tanzania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/average-fat-supply-g-cap-day-3-year-average-value/united-republic-of-tanzania/

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About this data

Indicator
Average fat supply (g/cap/day) (3-year average) — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 4,679 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.