Average fat supply (g/cap/day) (3-year average) — Value in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Average fat supply (g/cap/day) (3-year average) — Value was 34 g/cap/d in 2016. ▼ Falling
Average fat supply (g/cap/day) (3-year average) — Value in Democratic People's Republic of Korea, 2000–2016
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
Democratic People's Republic of Korea recorded 34 g/cap/d for average fat supply (g/cap/day) (3-year average) — value in 2016.
That represents a change of down 0.6% on the previous year and down 1.2% over ten years.
Over the whole period, average fat supply (g/cap/day) (3-year average) — value in Democratic People's Republic of Korea peaked at 37.1 g/cap/d in 2002 and was at its lowest, 33.9 g/cap/d, in 2007.
The long-run direction has been consistently falling across the 17 years of available data.
Average fat supply (g/cap/day) (3-year average) — Value in Democratic People's Republic of Korea, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2000 | 36.2 g/cap/d | — |
| 2001 | 36.5 g/cap/d | +0.8% |
| 2002 | 37.1 g/cap/d | +1.6% |
| 2003 | 37 g/cap/d | -0.3% |
| 2004 | 36.4 g/cap/d | -1.6% |
| 2005 | 35.3 g/cap/d | -3.0% |
| 2006 | 34.4 g/cap/d | -2.5% |
| 2007 | 33.9 g/cap/d | -1.5% |
| 2008 | 34.3 g/cap/d | +1.2% |
| 2009 | 34.8 g/cap/d | +1.5% |
| 2010 | 35.7 g/cap/d | +2.6% |
| 2011 | 35.4 g/cap/d | -0.8% |
| 2012 | 34.9 g/cap/d | -1.4% |
| 2013 | 34.4 g/cap/d | -1.4% |
| 2014 | 34.3 g/cap/d | -0.3% |
| 2015 | 34.2 g/cap/d | -0.3% |
| 2016 | 34 g/cap/d | -0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 35.59 g/cap/d | 33.9 g/cap/d | 37.1 g/cap/d | 10 |
| 2010s | 34.7 g/cap/d | 34 g/cap/d | 35.7 g/cap/d | 7 |
Countries ranked near Democratic People's Republic of Korea
- 15 Australia and New Zealand 151.3 g/cap/d compare
- 16 Greece 150.5 g/cap/d compare
- 16 Lao People's Democratic Republic 42.5 g/cap/d compare
- 17 France 149.2 g/cap/d compare
- 18 Latvia 148.7 g/cap/d compare
- 19 Democratic Republic of the Congo 21.1 g/cap/d compare
- 19 Slovakia 147 g/cap/d compare
- 20 Portugal 143.6 g/cap/d compare
- 21 Montenegro 142.5 g/cap/d compare
More agriculture & rural data for Democratic People's Republic of Korea
- Fat of pigs — Production, annual growth rate 0.107 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.1094 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.0288 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -0.0805 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.5454 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 0.8322 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.2823 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.1069 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.1068 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.009 % change on previous year (2024)
Frequently asked questions
- What is average fat supply (g/cap/day) (3-year average) — value in Democratic People's Republic of Korea?
- Average fat supply (g/cap/day) (3-year average) — value in Democratic People's Republic of Korea was 34 g/cap/d in 2016, according to Food and Agriculture Organization of the United Nations.
- What is the highest average fat supply (g/cap/day) (3-year average) — value recorded in Democratic People's Republic of Korea?
- The highest recorded value was 37.1 g/cap/d in 2002.
- What is the lowest average fat supply (g/cap/day) (3-year average) — value recorded in Democratic People's Republic of Korea?
- The lowest recorded value was 33.9 g/cap/d in 2007.
- How does Democratic People's Republic of Korea rank for average fat supply (g/cap/day) (3-year average) — value?
- Democratic People's Republic of Korea ranks 18th out of 19 countries with data for 2016.
- Is average fat supply (g/cap/day) (3-year average) — value rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is down 1.2%. The long-run trend across the full record is falling.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Average fat supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 17 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.