Apples and products — Food supply in Western Africa
Western Africa: Apples and products — Food supply was 71,726 million Kcal in 2023. ▲ Rising
Apples and products — Food supply in Western Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for apples and products — food supply in Western Africa is 71,726 million Kcal, measured in 2023.
The figure is down 0.3% on the previous year and up 108.8% over ten years.
Over the whole period, apples and products — food supply in Western Africa peaked at 71,921 million Kcal in 2022 and was at its lowest, 20,967 million Kcal, in 2015.
That places Western Africa 25th out of 29 groups with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Apples and products — Food supply in Western Africa, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 31,873 million Kcal | — |
| 2011 | 38,103 million Kcal | +19.5% |
| 2012 | 40,112 million Kcal | +5.3% |
| 2013 | 34,359 million Kcal | -14.3% |
| 2014 | 28,462 million Kcal | -17.2% |
| 2015 | 20,967 million Kcal | -26.3% |
| 2016 | 47,019 million Kcal | +124.3% |
| 2017 | 47,218 million Kcal | +0.4% |
| 2018 | 46,037 million Kcal | -2.5% |
| 2019 | 53,895 million Kcal | +17.1% |
| 2020 | 64,729 million Kcal | +20.1% |
| 2021 | 65,881 million Kcal | +1.8% |
| 2022 | 71,921 million Kcal | +9.2% |
| 2023 | 71,726 million Kcal | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 38,805 million Kcal | 20,967 million Kcal | 53,895 million Kcal | 10 |
| 2020s | 68,564 million Kcal | 64,729 million Kcal | 71,921 million Kcal | 4 |
Countries ranked near Western Africa
- 22 Spain 210,721 million Kcal compare
- 23 Netherlands (Kingdom of the) 196,288 million Kcal compare
- 24 Kazakhstan 173,635 million Kcal compare
- 25 Hungary 170,869 million Kcal compare
- 26 Iraq 169,260 million Kcal compare
- 27 Australia 162,817 million Kcal compare
- 28 Afghanistan 156,677 million Kcal compare
- 28 Côte d'Ivoire 7,510 million Kcal compare
More agriculture & rural data for Western Africa
- Sheep and Goats — Stocks, annual growth rate 2.58 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.95 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 3.17 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -0.3867 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.3017 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -0.6863 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -1.82 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.44 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.23 % change on previous year (2024)
Frequently asked questions
- What is apples and products — food supply in Western Africa?
- Apples and products — food supply in Western Africa was 71,726 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest apples and products — food supply recorded in Western Africa?
- The highest recorded value was 71,921 million Kcal in 2022.
- What is the lowest apples and products — food supply recorded in Western Africa?
- The lowest recorded value was 20,967 million Kcal in 2015.
- How does Western Africa rank for apples and products — food supply?
- Western Africa ranks 25th out of 29 groups with data for 2023.
- Is apples and products — food supply rising or falling in Western Africa?
- Over the last ten years it is up 108.8%. The long-run trend across the full record is rising.
- Where does this Western Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.