Wheat and products — Domestic supply quantity in Eastern Asia
Eastern Asia: Wheat and products — Domestic supply quantity was 173,553 1000 t in 2023. ▲ Rising
Wheat and products — Domestic supply quantity in Eastern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for wheat and products — domestic supply quantity in Eastern Asia is 173,553 1000 t, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 4.9% on the previous year and up 30.5% over ten years.
Over the whole period, wheat and products — domestic supply quantity in Eastern Asia peaked at 173,553 1000 t in 2023 and was at its lowest, 129,031 1000 t, in 2010.
Eastern Asia ranks 4th of 29 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Wheat and products — Domestic supply quantity in Eastern Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 129,031 1000 t | — |
| 2011 | 139,539 1000 t | +8.1% |
| 2012 | 144,924 1000 t | +3.9% |
| 2013 | 133,033 1000 t | -8.2% |
| 2014 | 134,600 1000 t | +1.2% |
| 2015 | 134,304 1000 t | -0.2% |
| 2016 | 134,809 1000 t | +0.4% |
| 2017 | 138,614 1000 t | +2.8% |
| 2018 | 142,450 1000 t | +2.8% |
| 2019 | 140,871 1000 t | -1.1% |
| 2020 | 164,962 1000 t | +17.1% |
| 2021 | 166,913 1000 t | +1.2% |
| 2022 | 165,459 1000 t | -0.9% |
| 2023 | 173,553 1000 t | +4.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 137,218 1000 t | 129,031 1000 t | 144,924 1000 t | 10 |
| 2020s | 167,722 1000 t | 164,962 1000 t | 173,553 1000 t | 4 |
Countries ranked near Eastern Asia
More agriculture & rural data for Eastern Asia
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.25 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -1.47 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -3.14 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.2031 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.5024 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.56 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.2976 % change on previous year (2024)
- Tomatoes — Production 62.75 million t (2024)
- Unmanufactured tobacco — Area harvested 1.10 million ha (2024)
- Unmanufactured tobacco — Production 2.38 million t (2024)
Frequently asked questions
- What is wheat and products — domestic supply quantity in Eastern Asia?
- Wheat and products — domestic supply quantity in Eastern Asia was 173,553 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — domestic supply quantity recorded in Eastern Asia?
- The highest recorded value was 173,553 1000 t in 2023.
- What is the lowest wheat and products — domestic supply quantity recorded in Eastern Asia?
- The lowest recorded value was 129,031 1000 t in 2010.
- How does Eastern Asia rank for wheat and products — domestic supply quantity?
- Eastern Asia ranks 4th out of 29 groups with data for 2023.
- Is wheat and products — domestic supply quantity rising or falling in Eastern Asia?
- Over the last ten years it is up 30.5%. The long-run trend across the full record is rising.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.