Meat of pig with the bone, fresh or chilled — Producing in Eastern Asia
Eastern Asia: Meat of pig with the bone, fresh or chilled — Producing was -3.14 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producing in Eastern Asia, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of pig with the bone, fresh or chilled — producing in Eastern Asia stood at -3.14 % change on previous year.
The figure is down 189.2% on the previous year and down 238.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Eastern Asia peaked at 62.76 % change on previous year in 1963 and was at its lowest, -20.21 % change on previous year, in 2019.
Eastern Asia ranks 25th of 29 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Producing in Eastern Asia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 29.1 % change on previous year | — |
| 1963 | 62.76 % change on previous year | +115.6% |
| 1964 | 30.57 % change on previous year | -51.3% |
| 1965 | 15.4 % change on previous year | -49.6% |
| 1966 | 9.94 % change on previous year | -35.5% |
| 1967 | 1.73 % change on previous year | -82.6% |
| 1968 | -2.24 % change on previous year | -229.2% |
| 1969 | -3.22 % change on previous year | +43.9% |
| 1970 | 2.25 % change on previous year | -169.8% |
| 1971 | 16.43 % change on previous year | +631.2% |
| 1972 | 11.02 % change on previous year | -32.9% |
| 1973 | 1.57 % change on previous year | -85.8% |
| 1974 | -1.59 % change on previous year | -201.7% |
| 1975 | -1 % change on previous year | -37.2% |
| 1976 | 3.23 % change on previous year | -422.9% |
| 1977 | 2.36 % change on previous year | -27.0% |
| 1978 | -2.37 % change on previous year | -200.6% |
| 1979 | 15.8 % change on previous year | -766.5% |
| 1980 | 5.6 % change on previous year | -64.6% |
| 1981 | -2.12 % change on previous year | -137.9% |
| 1982 | 2.97 % change on previous year | -240.1% |
| 1983 | 3.36 % change on previous year | +13.0% |
| 1984 | 6.21 % change on previous year | +84.9% |
| 1985 | 7.99 % change on previous year | +28.7% |
| 1986 | 6.54 % change on previous year | -18.2% |
| 1987 | 1.92 % change on previous year | -70.7% |
| 1988 | 3.9 % change on previous year | +103.6% |
| 1989 | 5.06 % change on previous year | +29.6% |
| 1990 | 4.79 % change on previous year | -5.3% |
| 1991 | 4.39 % change on previous year | -8.3% |
| 1992 | 4.69 % change on previous year | +6.7% |
| 1993 | 3.51 % change on previous year | -25.1% |
| 1994 | 6.45 % change on previous year | +83.7% |
| 1995 | 2.54 % change on previous year | -60.7% |
| 1996 | -0.4886 % change on previous year | -119.3% |
| 1997 | 1.98 % change on previous year | -506.1% |
| 1998 | 6.48 % change on previous year | +226.7% |
| 1999 | 4.4 % change on previous year | -32.2% |
| 2000 | 3.98 % change on previous year | -9.6% |
| 2001 | 1.34 % change on previous year | -66.4% |
| 2002 | 2.38 % change on previous year | +78.2% |
| 2003 | 4.96 % change on previous year | +108.5% |
| 2004 | 1.39 % change on previous year | -72.0% |
| 2005 | 3.51 % change on previous year | +152.9% |
| 2006 | 3.19 % change on previous year | -9.3% |
| 2007 | 0.8822 % change on previous year | -72.3% |
| 2008 | 4.19 % change on previous year | +374.9% |
| 2009 | 3.72 % change on previous year | -11.3% |
| 2010 | 8.04 % change on previous year | +116.2% |
| 2011 | -1.04 % change on previous year | -113.0% |
| 2012 | 5.43 % change on previous year | -620.8% |
| 2013 | 2.69 % change on previous year | -50.5% |
| 2014 | 2.27 % change on previous year | -15.4% |
| 2015 | -1.36 % change on previous year | -159.6% |
| 2016 | -2.92 % change on previous year | +115.2% |
| 2017 | 0.1568 % change on previous year | -105.4% |
| 2018 | -0.989 % change on previous year | -730.6% |
| 2019 | -20.21 % change on previous year | +1943.8% |
| 2020 | -2.75 % change on previous year | -86.4% |
| 2021 | 25.09 % change on previous year | -1013.4% |
| 2022 | 4 % change on previous year | -84.1% |
| 2023 | 3.52 % change on previous year | -12.1% |
| 2024 | -3.14 % change on previous year | -189.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18.01 % change on previous year | -3.22 % change on previous year | 62.76 % change on previous year | 8 |
| 1970s | 4.77 % change on previous year | -2.37 % change on previous year | 16.43 % change on previous year | 10 |
| 1980s | 4.14 % change on previous year | -2.12 % change on previous year | 7.99 % change on previous year | 10 |
| 1990s | 3.87 % change on previous year | -0.4886 % change on previous year | 6.48 % change on previous year | 10 |
| 2000s | 2.95 % change on previous year | 0.8822 % change on previous year | 4.96 % change on previous year | 10 |
| 2010s | -0.7934 % change on previous year | -20.21 % change on previous year | 8.04 % change on previous year | 10 |
| 2020s | 5.34 % change on previous year | -3.14 % change on previous year | 25.09 % change on previous year | 5 |
Countries ranked near Eastern Asia
- 22 Colombia 7.17 % change on previous year compare
- 23 Hungary 6.84 % change on previous year compare
- 24 Croatia 6.78 % change on previous year compare
- 25 Iceland 6.56 % change on previous year compare
- 26 Bulgaria 6.31 % change on previous year compare
- 27 Sierra Leone 5.98 % change on previous year compare
- 28 Czechia 5.94 % change on previous year compare
More agriculture & rural data for Eastern Asia
- Oilcrops, Cake Equivalent — Production, annual growth rate 1.12 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.2816 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.5576 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 1.91 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 1.67 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.5381 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -1.36 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -3.14 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.2442 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -3.14 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Eastern Asia?
- Meat of pig with the bone, fresh or chilled — producing in Eastern Asia was -3.14 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Eastern Asia?
- The highest recorded value was 62.76 % change on previous year in 1963.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Eastern Asia?
- The lowest recorded value was -20.21 % change on previous year in 2019.
- How does Eastern Asia rank for meat of pig with the bone, fresh or chilled — producing?
- Eastern Asia ranks 25th out of 29 groups with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Eastern Asia?
- Over the last ten years it is down 238.0%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.