Meat of pig with the bone, fresh or chilled — Production, annual in Eastern Asia

Eastern Asia: Meat of pig with the bone, fresh or chilled — Production, annual was -1.47 % change on previous year in 2024. ◆ Volatile

Latest (2024)
-1.47 % change on previous year
Change on year
down 134.5%
Rank
26th
of 29 groups
All-time high
62.62 % change on previous year
in 1963
All-time low
-19.87 % change on previous year
in 2019
Years of data
63
1962–2024

Meat of pig with the bone, fresh or chilled — Production, annual in Eastern Asia, 1962–2024

-200204060196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled — production, annual in Eastern Asia is -1.47 % change on previous year, measured in 2024.

The figure is down 134.5% on the previous year and down 152.4% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Eastern Asia peaked at 62.62 % change on previous year in 1963 and was at its lowest, -19.87 % change on previous year, in 2019.

That places Eastern Asia 26th out of 29 groups with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Production, annual in Eastern Asia, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Production, annual growth rate in Eastern Asia, 1962 to 2024.
Year % change on previous year Change
1962 27.61 % change on previous year
1963 62.62 % change on previous year +126.8%
1964 32.38 % change on previous year -48.3%
1965 16 % change on previous year -50.6%
1966 11.01 % change on previous year -31.2%
1967 5.14 % change on previous year -53.3%
1968 -1.54 % change on previous year -129.9%
1969 -2.3 % change on previous year +49.3%
1970 2.22 % change on previous year -196.8%
1971 15.12 % change on previous year +580.2%
1972 10.42 % change on previous year -31.1%
1973 1.7 % change on previous year -83.7%
1974 0.617 % change on previous year -63.6%
1975 1.11 % change on previous year +79.3%
1976 0.3158 % change on previous year -71.5%
1977 2.05 % change on previous year +550.1%
1978 9.49 % change on previous year +362.1%
1979 22.68 % change on previous year +139.1%
1980 10.42 % change on previous year -54.0%
1981 3.19 % change on previous year -69.4%
1982 6.36 % change on previous year +99.8%
1983 3.64 % change on previous year -42.8%
1984 8.84 % change on previous year +142.9%
1985 13.35 % change on previous year +51.0%
1986 2.97 % change on previous year -77.8%
1987 6.6 % change on previous year +122.5%
1988 7.66 % change on previous year +16.0%
1989 4.79 % change on previous year -37.4%
1990 5.99 % change on previous year +25.1%
1991 8.41 % change on previous year +40.3%
1992 6.89 % change on previous year -18.1%
1993 7.29 % change on previous year +5.8%
1994 11 % change on previous year +51.0%
1995 12.2 % change on previous year +10.9%
1996 -12.04 % change on previous year -198.7%
1997 11.78 % change on previous year -197.8%
1998 7.15 % change on previous year -39.3%
1999 2.88 % change on previous year -59.8%
2000 -0.9037 % change on previous year -131.4%
2001 2.08 % change on previous year -330.0%
2002 1.77 % change on previous year -14.8%
2003 2.87 % change on previous year +61.9%
2004 1.84 % change on previous year -35.8%
2005 4.41 % change on previous year +139.8%
2006 2.15 % change on previous year -51.3%
2007 -7.26 % change on previous year -437.7%
2008 7.01 % change on previous year -196.5%
2009 5.59 % change on previous year -20.2%
2010 3.49 % change on previous year -37.7%
2011 -0.7357 % change on previous year -121.1%
2012 5.81 % change on previous year -889.1%
2013 2.92 % change on previous year -49.8%
2014 2.8 % change on previous year -4.1%
2015 -0.3824 % change on previous year -113.7%
2016 -3.54 % change on previous year +825.5%
2017 0.4425 % change on previous year -112.5%
2018 -0.6965 % change on previous year -257.4%
2019 -19.87 % change on previous year +2752.9%
2020 -2.89 % change on previous year -85.5%
2021 26.28 % change on previous year -1009.2%
2022 4.32 % change on previous year -83.6%
2023 4.25 % change on previous year -1.6%
2024 -1.47 % change on previous year -134.5%

Biggest year-on-year movements

Years where Meat of pig with the bone, fresh or chilled — Production, annual in Eastern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 -2752.9% -0.6965 % change on previous year -19.87 % change on previous year
2021 +1009.2% -2.89 % change on previous year 26.28 % change on previous year
2012 +889.1% -0.7357 % change on previous year 5.81 % change on previous year
2016 -825.5% -0.3824 % change on previous year -3.54 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 18.86 % change on previous year -2.3 % change on previous year 62.62 % change on previous year 8
1970s 6.57 % change on previous year 0.3158 % change on previous year 22.68 % change on previous year 10
1980s 6.78 % change on previous year 2.97 % change on previous year 13.35 % change on previous year 10
1990s 6.15 % change on previous year -12.04 % change on previous year 12.2 % change on previous year 10
2000s 1.96 % change on previous year -7.26 % change on previous year 7.01 % change on previous year 10
2010s -0.9775 % change on previous year -19.87 % change on previous year 5.81 % change on previous year 10
2020s 6.1 % change on previous year -2.89 % change on previous year 26.28 % change on previous year 5

Countries ranked near Eastern Asia

  1. 23 French Guiana 7.6 % change on previous year compare
  2. 23 Côte d'Ivoire 0 % change on previous year compare
  3. 24 Poland 7.54 % change on previous year compare
  4. 25 Eswatini 7.38 % change on previous year compare
  5. 26 New Caledonia 7.21 % change on previous year compare
  6. 27 Sierra Leone 7.05 % change on previous year compare
  7. 28 Colombia 6.69 % change on previous year compare
  8. 29 Sao Tome and Principe 6.64 % change on previous year compare
  9. 29 Türkiye -100 % change on previous year compare

See the full ranking of 220 places →

More agriculture & rural data for Eastern Asia

All data for Eastern Asia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — production, annual in Eastern Asia?
Meat of pig with the bone, fresh or chilled — production, annual in Eastern Asia was -1.47 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Eastern Asia?
The highest recorded value was 62.62 % change on previous year in 1963.
What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Eastern Asia?
The lowest recorded value was -19.87 % change on previous year in 2019.
How does Eastern Asia rank for meat of pig with the bone, fresh or chilled — production, annual?
Eastern Asia ranks 26th out of 29 groups with data for 2024.
Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Eastern Asia?
Over the last ten years it is down 152.4%. The long-run trend across the full record is volatile.
Where does this Eastern Asia data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Production, annual in Eastern Asia. Statizoid, drawing on Statizoid (derived). Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate/eastern-asia/

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<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate/eastern-asia/">Meat of pig with the bone, fresh or chilled — Production, annual in Eastern Asia</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,549 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.