Vegetal Products — Food supply in Iran (Islamic Republic of)
Iran (Islamic Republic of): Vegetal Products — Food supply was 2,573 kcal/cap/d in 2023. ▬ Flat
Vegetal Products — Food supply in Iran (Islamic Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Iran (Islamic Republic of) recorded 2,573 kcal/cap/d for vegetal products — food supply in 2023.
That represents a change of down 0.5% on the previous year and up 0.6% over ten years.
Over the whole period, vegetal products — food supply in Iran (Islamic Republic of) peaked at 2,604 kcal/cap/d in 2015 and was at its lowest, 2,435 kcal/cap/d, in 2011.
That places Iran (Islamic Republic of) 3rd out of 20 countries with data for 2023, putting it in the top quarter.
Vegetal Products — Food supply in Iran (Islamic Republic of), year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 2,526 kcal/cap/d | — |
| 2011 | 2,435 kcal/cap/d | -3.6% |
| 2012 | 2,523 kcal/cap/d | +3.6% |
| 2013 | 2,558 kcal/cap/d | +1.4% |
| 2014 | 2,582 kcal/cap/d | +0.9% |
| 2015 | 2,604 kcal/cap/d | +0.8% |
| 2016 | 2,597 kcal/cap/d | -0.3% |
| 2017 | 2,524 kcal/cap/d | -2.8% |
| 2018 | 2,505 kcal/cap/d | -0.8% |
| 2019 | 2,577 kcal/cap/d | +2.9% |
| 2020 | 2,588 kcal/cap/d | +0.4% |
| 2021 | 2,544 kcal/cap/d | -1.7% |
| 2022 | 2,586 kcal/cap/d | +1.6% |
| 2023 | 2,573 kcal/cap/d | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,543 kcal/cap/d | 2,435 kcal/cap/d | 2,604 kcal/cap/d | 10 |
| 2020s | 2,573 kcal/cap/d | 2,544 kcal/cap/d | 2,588 kcal/cap/d | 4 |
Countries ranked near Iran (Islamic Republic of)
- 1 Saudi Arabia 3,120 kcal/cap/d compare
- 1 Türkiye 3,168 kcal/cap/d compare
- 2 Lao People's Democratic Republic 2,901 kcal/cap/d compare
- 2 Morocco 3,044 kcal/cap/d compare
- 3 Côte d'Ivoire 2,801 kcal/cap/d compare
- 3 Serbia 3,007 kcal/cap/d compare
- 4 Algeria 3,002 kcal/cap/d compare
- 4 Viet Nam 2,558 kcal/cap/d compare
- 5 Tunisia 2,980 kcal/cap/d compare
- 6 Ghana 2,978 kcal/cap/d compare
- 6 Micronesia 2,403 kcal/cap/d compare
More agriculture & rural data for Iran (Islamic Republic of)
- Roots and Tubers, Total — Area harvested, annual growth rate 18.76 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -0.3438 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 1.44 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 1.19 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 3.68 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 4.93 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 24.98 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 1.85 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -5.26 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.1812 % change on previous year (2024)
Frequently asked questions
- What is vegetal products — food supply in Iran (Islamic Republic of)?
- Vegetal products — food supply in Iran (Islamic Republic of) was 2,573 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetal products — food supply recorded in Iran (Islamic Republic of)?
- The highest recorded value was 2,604 kcal/cap/d in 2015.
- What is the lowest vegetal products — food supply recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 2,435 kcal/cap/d in 2011.
- How does Iran (Islamic Republic of) rank for vegetal products — food supply?
- Iran (Islamic Republic of) ranks 3rd out of 20 countries with data for 2023.
- Is vegetal products — food supply rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is up 0.6%. The long-run trend across the full record is flat.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetal Products — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.