Vegetables Primary — Yield in New Caledonia
New Caledonia: Vegetables Primary — Yield was 1,344 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in New Caledonia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, vegetables primary — yield in New Caledonia stood at 1,344 kg/ha. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 6.1% on the previous year and down 42.5% over ten years.
Over the whole period, vegetables primary — yield in New Caledonia peaked at 4,268 kg/ha in 2004 and was at its lowest, 1,344 kg/ha, in 2024.
That places New Caledonia 204th out of 207 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,248 kg/ha | 2,200 kg/ha | 2,316 kg/ha | 9 |
| 1970s | 2,221 kg/ha | 1,624 kg/ha | 2,500 kg/ha | 10 |
| 1980s | 2,218 kg/ha | 1,900 kg/ha | 2,422 kg/ha | 10 |
| 1990s | 2,938 kg/ha | 2,197 kg/ha | 4,103 kg/ha | 10 |
| 2000s | 3,523 kg/ha | 2,605 kg/ha | 4,268 kg/ha | 10 |
| 2010s | 2,264 kg/ha | 1,885 kg/ha | 2,678 kg/ha | 10 |
| 2020s | 1,537 kg/ha | 1,344 kg/ha | 1,760 kg/ha | 5 |
Countries ranked near New Caledonia
- 201 Nigeria 3,499 kg/ha compare
- 202 Ethiopia PDR 3,260 kg/ha compare
- 203 Timor-Leste 2,002 kg/ha compare
- 205 Brunei Darussalam 1,232 kg/ha compare
- 206 Maldives 1,227 kg/ha compare
- 207 Samoa 1,183 kg/ha compare
More agriculture & rural data for New Caledonia
- Rural population 93,999 (2025)
- Agricultural raw materials exports 0.4% (2015)
- Agriculture share gdp 1.79 (2019)
- Agriculture, forestry, and fishing, value added 169.25 million current US$ (2019)
- Agriculture, forestry, and fishing, value added 1.8% (2019)
- Agricultural raw materials imports 0.9% (2015)
- Rural population 31.8% (2025)
- Rural population growth 0.2% (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.79 (2019)
- Cereal yield vs gdp per capita 9.79 (2023)
Frequently asked questions
- What is vegetables primary — yield in New Caledonia?
- Vegetables primary — yield in New Caledonia was 1,344 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in New Caledonia?
- The highest recorded value was 4,268 kg/ha in 2004.
- What is the lowest vegetables primary — yield recorded in New Caledonia?
- The lowest recorded value was 1,344 kg/ha in 2024.
- How does New Caledonia rank for vegetables primary — yield?
- New Caledonia ranks 204th out of 207 countries with data for 2024.
- Is vegetables primary — yield rising or falling in New Caledonia?
- Over the last ten years it is down 42.5%. The long-run trend across the full record is rising.
- Where does this New Caledonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.