Ethiopia PDR vs New Caledonia: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Ethiopia PDR
- New Caledonia
How they compare
Ethiopia PDR currently reports 3,260 kg/ha against 1,344 kg/ha in New Caledonia, a difference of 1,916 kg/ha.
That makes Ethiopia PDR's figure about 2.4 times New Caledonia's.
Across all 32 years both countries report, Ethiopia PDR has been ahead every year.
Ethiopia PDR ranks 244th and New Caledonia ranks 246th of 251 countries.
Ethiopia PDR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia PDR | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,188 kg/ha | 2,248 kg/ha | 940.79 kg/ha | Ethiopia PDR |
| 1970s | 3,426 kg/ha | 2,221 kg/ha | 1,206 kg/ha | Ethiopia PDR |
| 1980s | 3,303 kg/ha | 2,218 kg/ha | 1,085 kg/ha | Ethiopia PDR |
| 1990s | 3,240 kg/ha | 2,303 kg/ha | 936.87 kg/ha | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Ethiopia PDR or New Caledonia?
- Ethiopia PDR, at 3,260 kg/ha against 1,344 kg/ha in New Caledonia as of 1992.
- What is the difference in vegetables primary — yield between Ethiopia PDR and New Caledonia?
- 1,916 kg/ha, with Ethiopia PDR ahead.
- How many years of comparable data are there for Ethiopia PDR and New Caledonia?
- 32 years are reported by both, from 1961 to 1992.
- How do Ethiopia PDR and New Caledonia rank globally for vegetables primary — yield?
- Ethiopia PDR ranks 244th and New Caledonia ranks 246th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.