Vegetables Primary — Yield in Brunei Darussalam
Brunei Darussalam: Vegetables Primary — Yield was 1,232 kg/ha in 2024. ◆ Volatile
Vegetables Primary — Yield in Brunei Darussalam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for vegetables primary — yield in Brunei Darussalam is 1,232 kg/ha, measured in 2024.
Compared with earlier readings it is up 0.1% on the previous year and up 2.3% over ten years.
Over the whole period, vegetables primary — yield in Brunei Darussalam peaked at 4,704 kg/ha in 1981 and was at its lowest, 400 kg/ha, in 1961.
That places Brunei Darussalam 188th out of 191 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables Primary — Yield in Brunei Darussalam, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 400 kg/ha | — |
| 1962 | 428.6 kg/ha | +7.2% |
| 1963 | 426.7 kg/ha | -0.4% |
| 1964 | 466.7 kg/ha | +9.4% |
| 1965 | 475 kg/ha | +1.8% |
| 1966 | 500 kg/ha | +5.3% |
| 1967 | 500 kg/ha | +0.0% |
| 1968 | 562.5 kg/ha | +12.5% |
| 1969 | 562.5 kg/ha | +0.0% |
| 1970 | 562.5 kg/ha | +0.0% |
| 1971 | 602.4 kg/ha | +7.1% |
| 1972 | 3,704 kg/ha | +514.8% |
| 1973 | 4,044 kg/ha | +9.2% |
| 1974 | 4,234 kg/ha | +4.7% |
| 1975 | 4,380 kg/ha | +3.4% |
| 1976 | 4,380 kg/ha | +0.0% |
| 1977 | 4,643 kg/ha | +6.0% |
| 1978 | 4,667 kg/ha | +0.5% |
| 1979 | 4,516 kg/ha | -3.2% |
| 1980 | 4,656 kg/ha | +3.1% |
| 1981 | 4,704 kg/ha | +1.0% |
| 1982 | 4,662 kg/ha | -0.9% |
| 1983 | 4,475 kg/ha | -4.0% |
| 1984 | 821.4 kg/ha | -81.6% |
| 1985 | 821.4 kg/ha | +0.0% |
| 1986 | 824.6 kg/ha | +0.4% |
| 1987 | 824.6 kg/ha | +0.0% |
| 1988 | 827.6 kg/ha | +0.4% |
| 1989 | 827.6 kg/ha | +0.0% |
| 1990 | 976.7 kg/ha | +18.0% |
| 1991 | 1,052 kg/ha | +7.7% |
| 1992 | 1,015 kg/ha | -3.5% |
| 1993 | 1,165 kg/ha | +14.8% |
| 1994 | 1,165 kg/ha | -0.0% |
| 1995 | 1,168 kg/ha | +0.3% |
| 1996 | 1,168 kg/ha | -0.0% |
| 1997 | 1,168 kg/ha | +0.1% |
| 1998 | 1,169 kg/ha | +0.1% |
| 1999 | 1,174 kg/ha | +0.4% |
| 2000 | 1,168 kg/ha | -0.5% |
| 2001 | 1,164 kg/ha | -0.4% |
| 2002 | 1,168 kg/ha | +0.4% |
| 2003 | 1,272 kg/ha | +8.9% |
| 2004 | 1,303 kg/ha | +2.4% |
| 2005 | 1,263 kg/ha | -3.1% |
| 2006 | 1,568 kg/ha | +24.1% |
| 2007 | 1,454 kg/ha | -7.3% |
| 2008 | 1,402 kg/ha | -3.6% |
| 2009 | 1,376 kg/ha | -1.8% |
| 2010 | 1,310 kg/ha | -4.8% |
| 2011 | 1,275 kg/ha | -2.7% |
| 2012 | 1,215 kg/ha | -4.7% |
| 2013 | 1,217 kg/ha | +0.2% |
| 2014 | 1,204 kg/ha | -1.1% |
| 2015 | 1,199 kg/ha | -0.4% |
| 2016 | 1,210 kg/ha | +0.9% |
| 2017 | 1,209 kg/ha | -0.0% |
| 2018 | 1,204 kg/ha | -0.4% |
| 2019 | 1,261 kg/ha | +4.7% |
| 2020 | 1,247 kg/ha | -1.2% |
| 2021 | 1,263 kg/ha | +1.3% |
| 2022 | 1,246 kg/ha | -1.4% |
| 2023 | 1,230 kg/ha | -1.2% |
| 2024 | 1,232 kg/ha | +0.1% |
Biggest year-on-year movements
Years where Vegetables Primary — Yield in Brunei Darussalam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1972 | +514.8% | 602.4 kg/ha | 3,704 kg/ha |
| 1984 | -81.6% | 4,475 kg/ha | 821.4 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 480.22 kg/ha | 400 kg/ha | 562.5 kg/ha | 9 |
| 1970s | 3,573 kg/ha | 562.5 kg/ha | 4,667 kg/ha | 10 |
| 1980s | 2,344 kg/ha | 821.4 kg/ha | 4,704 kg/ha | 10 |
| 1990s | 1,122 kg/ha | 976.7 kg/ha | 1,174 kg/ha | 10 |
| 2000s | 1,314 kg/ha | 1,164 kg/ha | 1,568 kg/ha | 10 |
| 2010s | 1,230 kg/ha | 1,199 kg/ha | 1,310 kg/ha | 10 |
| 2020s | 1,243 kg/ha | 1,230 kg/ha | 1,263 kg/ha | 5 |
Countries ranked near Brunei Darussalam
- 185 Nigeria 3,499 kg/ha compare
- 186 Ethiopia PDR 3,260 kg/ha compare
- 187 New Caledonia 1,344 kg/ha compare
- 189 Maldives 1,227 kg/ha compare
- 190 Samoa 1,183 kg/ha compare
- 191 Central African Republic 905.9 kg/ha compare
More agriculture & rural data for Brunei Darussalam
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 14.34 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing 5.02 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual 4.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -7.43 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -7.35 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 12.24 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 14.33 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 15.73 % change on previous year (2024)
- Cattle — Stocks, annual growth rate -8.92 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate -7.14 % change on previous year (2024)
Frequently asked questions
- What is vegetables primary — yield in Brunei Darussalam?
- Vegetables primary — yield in Brunei Darussalam was 1,232 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Brunei Darussalam?
- The highest recorded value was 4,704 kg/ha in 1981.
- What is the lowest vegetables primary — yield recorded in Brunei Darussalam?
- The lowest recorded value was 400 kg/ha in 1961.
- How does Brunei Darussalam rank for vegetables primary — yield?
- Brunei Darussalam ranks 188th out of 191 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Brunei Darussalam?
- Over the last ten years it is up 2.3%. The long-run trend across the full record is volatile.
- Where does this Brunei Darussalam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.