Vegetables Primary — Yield in Luxembourg

Luxembourg: Vegetables Primary — Yield was 25,205 kg/ha in 2024. ▲ Rising

Latest (2024)
25,205 kg/ha
Change on year
down 9.4%
World rank
55th
of 191 countries
All-time high
34,259 kg/ha
in 2014
All-time low
12,651 kg/ha
in 2017
Years of data
25
2000–2024

Vegetables Primary — Yield in Luxembourg, 2000–2024

010.0k20.0k30.0k2000201220242000: 15.6k kg/ha2001: 16.1k kg/ha2002: 15.7k kg/ha2003: 16.7k kg/ha2004: 18.1k kg/ha2005: 29.4k kg/ha2006: 28.7k kg/ha2007: 29.6k kg/ha2008: 30.4k kg/ha2009: 29.3k kg/ha2010: 30.6k kg/ha2011: 28.5k kg/ha2012: 32.4k kg/ha2013: 32.2k kg/ha2014: 34.3k kg/ha2015: 24.8k kg/ha2016: 15.3k kg/ha2017: 12.7k kg/ha2018: 21.3k kg/ha2019: 24.6k kg/ha2020: 23.1k kg/ha2021: 21.9k kg/ha2022: 21.4k kg/ha2023: 27.8k kg/ha2024: 25.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Luxembourg recorded 25,205 kg/ha for vegetables primary — yield in 2024.

Compared with earlier readings it is down 9.4% on the previous year and down 26.4% over ten years.

Over the whole period, vegetables primary — yield in Luxembourg peaked at 34,259 kg/ha in 2014 and was at its lowest, 12,651 kg/ha, in 2017.

That places Luxembourg 55th out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Vegetables Primary — Yield in Luxembourg, year by year

Annual values for Vegetables Primary — Yield in Luxembourg, 2000 to 2024.
Year kg/ha Change
2000 15,573 kg/ha —
2001 16,094 kg/ha +3.3%
2002 15,749 kg/ha -2.1%
2003 16,684 kg/ha +5.9%
2004 18,051 kg/ha +8.2%
2005 29,398 kg/ha +62.9%
2006 28,696 kg/ha -2.4%
2007 29,603 kg/ha +3.2%
2008 30,362 kg/ha +2.6%
2009 29,342 kg/ha -3.4%
2010 30,648 kg/ha +4.4%
2011 28,534 kg/ha -6.9%
2012 32,440 kg/ha +13.7%
2013 32,187 kg/ha -0.8%
2014 34,259 kg/ha +6.4%
2015 24,756 kg/ha -27.7%
2016 15,277 kg/ha -38.3%
2017 12,651 kg/ha -17.2%
2018 21,333 kg/ha +68.6%
2019 24,643 kg/ha +15.5%
2020 23,067 kg/ha -6.4%
2021 21,889 kg/ha -5.1%
2022 21,400 kg/ha -2.2%
2023 27,815 kg/ha +30.0%
2024 25,205 kg/ha -9.4%

Luxembourg compared with similar countries

  • Luxembourg's 25,205 kg/ha is below the median for high income countries, which is 25,362 kg/ha, 99% of the median. (56 countries reporting)
  • Luxembourg's 25,205 kg/ha is below the median for Europe & Central Asia, which is 25,926 kg/ha, 97% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Vegetables Primary — Yield in Luxembourg changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 +68.6% 12,651 kg/ha 21,333 kg/ha
2005 +62.9% 18,051 kg/ha 29,398 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
2000s 22,955 kg/ha 15,573 kg/ha 30,362 kg/ha 10
2010s 25,673 kg/ha 12,651 kg/ha 34,259 kg/ha 10
2020s 23,875 kg/ha 21,400 kg/ha 27,815 kg/ha 5

Countries ranked near Luxembourg

  1. 52 Croatia 25,519 kg/ha compare
  2. 53 China, mainland 25,433 kg/ha compare
  3. 54 China 25,397 kg/ha compare
  4. 56 Sweden 24,882 kg/ha compare
  5. 57 Czechia 24,482 kg/ha compare
  6. 58 Hungary 24,412 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is vegetables primary — yield in Luxembourg?
Vegetables primary — yield in Luxembourg was 25,205 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in Luxembourg?
The highest recorded value was 34,259 kg/ha in 2014.
What is the lowest vegetables primary — yield recorded in Luxembourg?
The lowest recorded value was 12,651 kg/ha in 2017.
How does Luxembourg rank for vegetables primary — yield?
Luxembourg ranks 55th out of 191 countries with data for 2024.
Is vegetables primary — yield rising or falling in Luxembourg?
Over the last ten years it is down 26.4%. The long-run trend across the full record is rising.
Where does this Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

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Vegetables Primary — Yield in Luxembourg. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-yield/luxembourg/

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About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.