Luxembourg vs Sweden: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Luxembourg
- Sweden
How they compare
Luxembourg currently reports 25,205 kg/ha against 24,882 kg/ha in Sweden, a difference of 323 kg/ha.
The two have swapped places 3 times across 25 shared years of data; in 2000 it was Sweden ahead.
Luxembourg ranks 57th and Sweden ranks 58th of 207 countries.
Across the 3 decades both report, Luxembourg averaged higher in 2 and Sweden in 1.
Head to head by decade
| Decade | Luxembourg | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 22,955 kg/ha | 19,149 kg/ha | 3,806 kg/ha | Luxembourg |
| 2010s | 25,673 kg/ha | 23,057 kg/ha | 2,616 kg/ha | Luxembourg |
| 2020s | 23,875 kg/ha | 24,655 kg/ha | 779.96 kg/ha | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Luxembourg or Sweden?
- Luxembourg, at 25,205 kg/ha against 24,882 kg/ha in Sweden as of 2024.
- What is the difference in vegetables primary — yield between Luxembourg and Sweden?
- 323 kg/ha, with Luxembourg ahead.
- How many years of comparable data are there for Luxembourg and Sweden?
- 25 years are reported by both, from 2000 to 2024.
- How do Luxembourg and Sweden rank globally for vegetables primary — yield?
- Luxembourg ranks 57th and Sweden ranks 58th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.