Vegetables Primary — Yield in Denmark

Denmark: Vegetables Primary — Yield was 25,926 kg/ha in 2024. ▲ Rising

Latest (2024)
25,926 kg/ha
Change on year
up 2.9%
World rank
48th
of 191 countries
All-time high
30,579 kg/ha
in 2014
All-time low
13,409 kg/ha
in 1962
Years of data
64
1961–2024

Vegetables Primary — Yield in Denmark, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, vegetables primary — yield in Denmark stood at 25,926 kg/ha.

The figure is up 2.9% on the previous year and down 15.2% over ten years.

Over the whole period, vegetables primary — yield in Denmark peaked at 30,579 kg/ha in 2014 and was at its lowest, 13,409 kg/ha, in 1962.

That places Denmark 48th out of 191 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary — Yield in Denmark, year by year

Annual values for Vegetables Primary — Yield in Denmark, 1961 to 2024.
Year kg/ha Change
1961 13,433 kg/ha —
1962 13,409 kg/ha -0.2%
1963 15,566 kg/ha +16.1%
1964 14,890 kg/ha -4.3%
1965 16,748 kg/ha +12.5%
1966 18,273 kg/ha +9.1%
1967 18,436 kg/ha +0.9%
1968 19,911 kg/ha +8.0%
1969 17,788 kg/ha -10.7%
1970 20,228 kg/ha +13.7%
1971 20,158 kg/ha -0.3%
1972 20,844 kg/ha +3.4%
1973 19,770 kg/ha -5.2%
1974 20,872 kg/ha +5.6%
1975 19,222 kg/ha -7.9%
1976 19,802 kg/ha +3.0%
1977 24,030 kg/ha +21.4%
1978 22,681 kg/ha -5.6%
1979 27,298 kg/ha +20.4%
1980 23,522 kg/ha -13.8%
1981 25,322 kg/ha +7.7%
1982 26,089 kg/ha +3.0%
1983 22,397 kg/ha -14.2%
1984 19,888 kg/ha -11.2%
1985 20,514 kg/ha +3.2%
1986 19,308 kg/ha -5.9%
1987 23,175 kg/ha +20.0%
1988 22,136 kg/ha -4.5%
1989 20,615 kg/ha -6.9%
1990 18,263 kg/ha -11.4%
1991 17,799 kg/ha -2.5%
1992 17,889 kg/ha +0.5%
1993 17,804 kg/ha -0.5%
1994 19,256 kg/ha +8.2%
1995 20,528 kg/ha +6.6%
1996 23,692 kg/ha +15.4%
1997 24,843 kg/ha +4.9%
1998 23,331 kg/ha -6.1%
1999 23,693 kg/ha +1.6%
2000 22,334 kg/ha -5.7%
2001 24,583 kg/ha +10.1%
2002 26,029 kg/ha +5.9%
2003 26,443 kg/ha +1.6%
2004 27,053 kg/ha +2.3%
2005 27,812 kg/ha +2.8%
2006 27,099 kg/ha -2.6%
2007 27,943 kg/ha +3.1%
2008 27,302 kg/ha -2.3%
2009 25,301 kg/ha -7.3%
2010 26,911 kg/ha +6.4%
2011 27,903 kg/ha +3.7%
2012 27,864 kg/ha -0.1%
2013 28,136 kg/ha +1.0%
2014 30,579 kg/ha +8.7%
2015 28,157 kg/ha -7.9%
2016 29,643 kg/ha +5.3%
2017 29,593 kg/ha -0.2%
2018 24,904 kg/ha -15.8%
2019 23,845 kg/ha -4.3%
2020 23,969 kg/ha +0.5%
2021 20,691 kg/ha -13.7%
2022 21,393 kg/ha +3.4%
2023 25,194 kg/ha +17.8%
2024 25,926 kg/ha +2.9%

Denmark compared with similar countries

  • Denmark's 25,926 kg/ha is above the median for high income countries, which is 25,362 kg/ha, 1.0× the median. (56 countries reporting)
  • Denmark's 25,926 kg/ha is above the median for Europe & Central Asia, which is 25,926 kg/ha, 1.0× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 16,495 kg/ha 13,409 kg/ha 19,911 kg/ha 9
1970s 21,491 kg/ha 19,222 kg/ha 27,298 kg/ha 10
1980s 22,297 kg/ha 19,308 kg/ha 26,089 kg/ha 10
1990s 20,710 kg/ha 17,799 kg/ha 24,843 kg/ha 10
2000s 26,190 kg/ha 22,334 kg/ha 27,943 kg/ha 10
2010s 27,754 kg/ha 23,845 kg/ha 30,579 kg/ha 10
2020s 23,435 kg/ha 20,691 kg/ha 25,926 kg/ha 5

Countries ranked near Denmark

  1. 45 Estonia 26,451 kg/ha compare
  2. 46 Brazil 26,362 kg/ha compare
  3. 47 Egypt 26,184 kg/ha compare
  4. 49 New Zealand 25,858 kg/ha compare
  5. 50 Lebanon 25,702 kg/ha compare
  6. 51 Norway 25,597 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is vegetables primary — yield in Denmark?
Vegetables primary — yield in Denmark was 25,926 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in Denmark?
The highest recorded value was 30,579 kg/ha in 2014.
What is the lowest vegetables primary — yield recorded in Denmark?
The lowest recorded value was 13,409 kg/ha in 1962.
How does Denmark rank for vegetables primary — yield?
Denmark ranks 48th out of 191 countries with data for 2024.
Is vegetables primary — yield rising or falling in Denmark?
Over the last ten years it is down 15.2%. The long-run trend across the full record is rising.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

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Vegetables Primary — Yield in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-yield/denmark/

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About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.