Vegetables Primary — Yield in Brazil
Brazil: Vegetables Primary — Yield was 26,362 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Brazil, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, vegetables primary — yield in Brazil stood at 26,362 kg/ha. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 2.8% on the previous year and up 6.0% over ten years.
Over the whole period, vegetables primary — yield in Brazil peaked at 26,362 kg/ha in 2024 and was at its lowest, 4,268 kg/ha, in 1961.
Brazil ranks 57th of 251 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Yield in Brazil, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,268 kg/ha | — |
| 1962 | 4,600 kg/ha | +7.8% |
| 1963 | 4,686 kg/ha | +1.9% |
| 1964 | 4,890 kg/ha | +4.4% |
| 1965 | 5,090 kg/ha | +4.1% |
| 1966 | 5,438 kg/ha | +6.8% |
| 1967 | 5,722 kg/ha | +5.2% |
| 1968 | 5,985 kg/ha | +4.6% |
| 1969 | 6,070 kg/ha | +1.4% |
| 1970 | 6,346 kg/ha | +4.6% |
| 1971 | 6,836 kg/ha | +7.7% |
| 1972 | 7,438 kg/ha | +8.8% |
| 1973 | 7,572 kg/ha | +1.8% |
| 1974 | 8,280 kg/ha | +9.4% |
| 1975 | 8,810 kg/ha | +6.4% |
| 1976 | 9,272 kg/ha | +5.2% |
| 1977 | 9,890 kg/ha | +6.7% |
| 1978 | 10,395 kg/ha | +5.1% |
| 1979 | 11,144 kg/ha | +7.2% |
| 1980 | 11,503 kg/ha | +3.2% |
| 1981 | 11,586 kg/ha | +0.7% |
| 1982 | 12,310 kg/ha | +6.2% |
| 1983 | 12,579 kg/ha | +2.2% |
| 1984 | 13,402 kg/ha | +6.5% |
| 1985 | 14,715 kg/ha | +9.8% |
| 1986 | 13,847 kg/ha | -5.9% |
| 1987 | 14,741 kg/ha | +6.5% |
| 1988 | 16,474 kg/ha | +11.8% |
| 1989 | 15,153 kg/ha | -8.0% |
| 1990 | 15,769 kg/ha | +4.1% |
| 1991 | 15,948 kg/ha | +1.1% |
| 1992 | 15,904 kg/ha | -0.3% |
| 1993 | 17,299 kg/ha | +8.8% |
| 1994 | 17,378 kg/ha | +0.5% |
| 1995 | 17,541 kg/ha | +0.9% |
| 1996 | 16,964 kg/ha | -3.3% |
| 1997 | 17,567 kg/ha | +3.6% |
| 1998 | 17,676 kg/ha | +0.6% |
| 1999 | 19,657 kg/ha | +11.2% |
| 2000 | 19,637 kg/ha | -0.1% |
| 2001 | 19,715 kg/ha | +0.4% |
| 2002 | 21,162 kg/ha | +7.3% |
| 2003 | 21,356 kg/ha | +0.9% |
| 2004 | 21,584 kg/ha | +1.1% |
| 2005 | 21,340 kg/ha | -1.1% |
| 2006 | 21,310 kg/ha | -0.1% |
| 2007 | 21,267 kg/ha | -0.2% |
| 2008 | 22,340 kg/ha | +5.0% |
| 2009 | 22,905 kg/ha | +2.5% |
| 2010 | 22,828 kg/ha | -0.3% |
| 2011 | 23,556 kg/ha | +3.2% |
| 2012 | 23,343 kg/ha | -0.9% |
| 2013 | 24,612 kg/ha | +5.4% |
| 2014 | 24,865 kg/ha | +1.0% |
| 2015 | 23,660 kg/ha | -4.8% |
| 2016 | 24,492 kg/ha | +3.5% |
| 2017 | 25,242 kg/ha | +3.1% |
| 2018 | 25,414 kg/ha | +0.7% |
| 2019 | 25,067 kg/ha | -1.4% |
| 2020 | 24,564 kg/ha | -2.0% |
| 2021 | 24,606 kg/ha | +0.2% |
| 2022 | 25,036 kg/ha | +1.7% |
| 2023 | 25,638 kg/ha | +2.4% |
| 2024 | 26,362 kg/ha | +2.8% |
Brazil compared with similar countries
- Brazil's 26,362 kg/ha is above the median for upper middle income countries, which is 15,230 kg/ha, 1.7× the median. (52 countries reporting)
- Brazil's 26,362 kg/ha is above the median for Latin America & Caribbean, which is 15,009 kg/ha, 1.8× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,195 kg/ha | 4,268 kg/ha | 6,070 kg/ha | 9 |
| 1970s | 8,598 kg/ha | 6,346 kg/ha | 11,144 kg/ha | 10 |
| 1980s | 13,631 kg/ha | 11,503 kg/ha | 16,474 kg/ha | 10 |
| 1990s | 17,170 kg/ha | 15,769 kg/ha | 19,657 kg/ha | 10 |
| 2000s | 21,262 kg/ha | 19,637 kg/ha | 22,905 kg/ha | 10 |
| 2010s | 24,308 kg/ha | 22,828 kg/ha | 25,414 kg/ha | 10 |
| 2020s | 25,241 kg/ha | 24,564 kg/ha | 26,362 kg/ha | 5 |
Countries ranked near Brazil
More agriculture & rural data for Brazil
- Cropland extent over the long-term, annual growth rate 0.6576 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2918 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 1.12 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.28 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
Frequently asked questions
- What is vegetables primary — yield in Brazil?
- Vegetables primary — yield in Brazil was 26,362 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Brazil?
- The highest recorded value was 26,362 kg/ha in 2024.
- What is the lowest vegetables primary — yield recorded in Brazil?
- The lowest recorded value was 4,268 kg/ha in 1961.
- How does Brazil rank for vegetables primary — yield?
- Brazil ranks 57th out of 251 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Brazil?
- Over the last ten years it is up 6.0%. The long-run trend across the full record is rising.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.