Vegetables Primary — Production in Djibouti
Djibouti: Vegetables Primary — Production was 36,560 t in 2024. ◆ Volatile
Vegetables Primary — Production in Djibouti, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, vegetables primary — production in Djibouti stood at 36,560 t.
The figure is down 0.3% on the previous year and up 5.1% over ten years.
Over the whole period, vegetables primary — production in Djibouti peaked at 37,056 t in 2018 and was at its lowest, 1,051 t, in 1961.
That places Djibouti 149th out of 191 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables Primary — Production in Djibouti, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1,051 t | — |
| 1962 | 1,051 t | +0.0% |
| 1963 | 1,051 t | +0.0% |
| 1964 | 1,161 t | +10.5% |
| 1965 | 1,461 t | +25.8% |
| 1966 | 1,561 t | +6.8% |
| 1967 | 1,661 t | +6.4% |
| 1968 | 1,761 t | +6.0% |
| 1969 | 1,762 t | +0.1% |
| 1970 | 1,873 t | +6.3% |
| 1971 | 1,873 t | +0.0% |
| 1972 | 2,074 t | +10.7% |
| 1973 | 2,184 t | +5.3% |
| 1974 | 2,384 t | +9.2% |
| 1975 | 2,384 t | +0.0% |
| 1976 | 2,594 t | +8.8% |
| 1977 | 2,794 t | +7.7% |
| 1978 | 3,094 t | +10.7% |
| 1979 | 4,537 t | +46.6% |
| 1980 | 16,705 t | +268.2% |
| 1981 | 17,158 t | +2.7% |
| 1982 | 18,352 t | +7.0% |
| 1983 | 18,395 t | +0.2% |
| 1984 | 20,718 t | +12.6% |
| 1985 | 21,368 t | +3.1% |
| 1986 | 23,379 t | +9.4% |
| 1987 | 23,275 t | -0.4% |
| 1988 | 21,070 t | -9.5% |
| 1989 | 22,884 t | +8.6% |
| 1990 | 21,085 t | -7.9% |
| 1991 | 20,387 t | -3.3% |
| 1992 | 21,314 t | +4.5% |
| 1993 | 21,123 t | -0.9% |
| 1994 | 21,639 t | +2.4% |
| 1995 | 21,893 t | +1.2% |
| 1996 | 22,173 t | +1.3% |
| 1997 | 23,197 t | +4.6% |
| 1998 | 23,515 t | +1.4% |
| 1999 | 24,301 t | +3.3% |
| 2000 | 24,651 t | +1.4% |
| 2001 | 25,320 t | +2.7% |
| 2002 | 26,139 t | +3.2% |
| 2003 | 25,944 t | -0.7% |
| 2004 | 27,040 t | +4.2% |
| 2005 | 26,941 t | -0.4% |
| 2006 | 26,050 t | -3.3% |
| 2007 | 28,153 t | +8.1% |
| 2008 | 29,384 t | +4.4% |
| 2009 | 30,472 t | +3.7% |
| 2010 | 31,338 t | +2.8% |
| 2011 | 32,256 t | +2.9% |
| 2012 | 36,911 t | +14.4% |
| 2013 | 33,958 t | -8.0% |
| 2014 | 34,775 t | +2.4% |
| 2015 | 36,044 t | +3.6% |
| 2016 | 35,014 t | -2.9% |
| 2017 | 36,352 t | +3.8% |
| 2018 | 37,056 t | +1.9% |
| 2019 | 35,946 t | -3.0% |
| 2020 | 36,737 t | +2.2% |
| 2021 | 36,464 t | -0.7% |
| 2022 | 36,411 t | -0.1% |
| 2023 | 36,663 t | +0.7% |
| 2024 | 36,560 t | -0.3% |
Djibouti compared with similar countries
- Djibouti's 36,560 t is below the median for lower middle income countries, which is 741,032 t, 5% of the median. (41 countries reporting)
- Djibouti's 36,560 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1.04 million t, 4% of the median. (21 countries reporting)
Biggest year-on-year movements
Years where Vegetables Primary — Production in Djibouti changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1980 | +268.2% | 4,537 t | 16,705 t |
| 1979 | +46.6% | 3,094 t | 4,537 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,391 t | 1,051 t | 1,762 t | 9 |
| 1970s | 2,579 t | 1,873 t | 4,537 t | 10 |
| 1980s | 20,330 t | 16,705 t | 23,379 t | 10 |
| 1990s | 22,063 t | 20,387 t | 24,301 t | 10 |
| 2000s | 27,009 t | 24,651 t | 30,472 t | 10 |
| 2010s | 34,965 t | 31,338 t | 37,056 t | 10 |
| 2020s | 36,567 t | 36,411 t | 36,737 t | 5 |
Countries ranked near Djibouti
- 146 Guinea-Bissau 42,084 t compare
- 147 Puerto Rico 39,214 t compare
- 148 Malta 38,310 t compare
- 150 China, Hong Kong SAR 36,152 t compare
- 151 Bahamas 34,244 t compare
- 152 Vanuatu 33,770 t compare
More agriculture & rural data for Djibouti
- Agriculture, forestry, and fishing, value added (current US$), annual 0.7373 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0227 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 88.73 current US$ per person (2025)
- Rural population, annual growth rate 1.05 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.2702 units per person (2025)
- Share of GDP from agriculture 2.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.3% (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.1% (2023)
Frequently asked questions
- What is vegetables primary — production in Djibouti?
- Vegetables primary — production in Djibouti was 36,560 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — production recorded in Djibouti?
- The highest recorded value was 37,056 t in 2018.
- What is the lowest vegetables primary — production recorded in Djibouti?
- The lowest recorded value was 1,051 t in 1961.
- How does Djibouti rank for vegetables primary — production?
- Djibouti ranks 149th out of 191 countries with data for 2024.
- Is vegetables primary — production rising or falling in Djibouti?
- Over the last ten years it is up 5.1%. The long-run trend across the full record is volatile.
- Where does this Djibouti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.