Vegetables Primary — Production in Puerto Rico

Puerto Rico: Vegetables Primary — Production was 39,214 t in 2024. ▲ Rising

Latest (2024)
39,214 t
Change on year
down 6.8%
World rank
188th
of 251 countries
All-time high
46,116 t
in 1992
All-time low
22,779 t
in 1975
Years of data
64
1961–2024

Vegetables Primary — Production in Puerto Rico, 1961–2024

010.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for vegetables primary — production in Puerto Rico is 39,214 t, measured in 2024.

That represents a change of down 6.8% on the previous year and up 4.6% over ten years.

Over the whole period, vegetables primary — production in Puerto Rico peaked at 46,116 t in 1992 and was at its lowest, 22,779 t, in 1975.

That places Puerto Rico 188th out of 251 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary — Production in Puerto Rico, year by year

Annual values for Vegetables Primary — Production in Puerto Rico, 1961 to 2024.
Year t Change
1961 29,750 t —
1962 30,657 t +3.0%
1963 41,050 t +33.9%
1964 40,167 t -2.2%
1965 43,109 t +7.3%
1966 37,779 t -12.4%
1967 34,472 t -8.8%
1968 33,702 t -2.2%
1969 28,688 t -14.9%
1970 33,859 t +18.0%
1971 32,024 t -5.4%
1972 33,202 t +3.7%
1973 23,133 t -30.3%
1974 24,947 t +7.8%
1975 22,779 t -8.7%
1976 24,412 t +7.2%
1977 23,043 t -5.6%
1978 25,220 t +9.4%
1979 26,355 t +4.5%
1980 27,397 t +4.0%
1981 29,122 t +6.3%
1982 29,710 t +2.0%
1983 32,203 t +8.4%
1984 35,425 t +10.0%
1985 33,779 t -4.6%
1986 32,864 t -2.7%
1987 38,069 t +15.8%
1988 41,536 t +9.1%
1989 45,632 t +9.9%
1990 41,504 t -9.0%
1991 41,499 t -0.0%
1992 46,116 t +11.1%
1993 38,298 t -17.0%
1994 36,619 t -4.4%
1995 33,089 t -9.6%
1996 30,300 t -8.4%
1997 32,580 t +7.5%
1998 31,568 t -3.1%
1999 37,725 t +19.5%
2000 39,739 t +5.3%
2001 39,421 t -0.8%
2002 36,156 t -8.3%
2003 43,190 t +19.5%
2004 43,462 t +0.6%
2005 43,370 t -0.2%
2006 41,924 t -3.3%
2007 42,498 t +1.4%
2008 40,916 t -3.7%
2009 40,214 t -1.7%
2010 40,102 t -0.3%
2011 39,409 t -1.7%
2012 41,599 t +5.6%
2013 38,712 t -6.9%
2014 37,496 t -3.1%
2015 41,415 t +10.4%
2016 38,357 t -7.4%
2017 37,347 t -2.6%
2018 34,198 t -8.4%
2019 37,167 t +8.7%
2020 38,854 t +4.5%
2021 40,316 t +3.8%
2022 43,335 t +7.5%
2023 42,093 t -2.9%
2024 39,214 t -6.8%

Puerto Rico compared with similar countries

  • Puerto Rico's 39,214 t is below the median for high income countries, which is 236,616 t, 17% of the median. (58 countries reporting)
  • Puerto Rico's 39,214 t is below the median for Latin America & Caribbean, which is 164,572 t, 24% of the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 35,486 t 28,688 t 43,109 t 9
1970s 26,897 t 22,779 t 33,859 t 10
1980s 34,574 t 27,397 t 45,632 t 10
1990s 36,930 t 30,300 t 46,116 t 10
2000s 41,089 t 36,156 t 43,462 t 10
2010s 38,580 t 34,198 t 41,599 t 10
2020s 40,762 t 38,854 t 43,335 t 5

Countries ranked near Puerto Rico

  1. 185 Cyprus 48,440 t compare
  2. 186 Réunion 45,358 t compare
  3. 187 Guinea-Bissau 42,084 t compare
  4. 189 Malta 38,310 t compare
  5. 190 Djibouti 36,560 t compare
  6. 191 China, Hong Kong SAR 36,152 t compare

See the full ranking of 281 places →

More agriculture & rural data for Puerto Rico

All data for Puerto Rico →

Frequently asked questions

What is vegetables primary — production in Puerto Rico?
Vegetables primary — production in Puerto Rico was 39,214 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — production recorded in Puerto Rico?
The highest recorded value was 46,116 t in 1992.
What is the lowest vegetables primary — production recorded in Puerto Rico?
The lowest recorded value was 22,779 t in 1975.
How does Puerto Rico rank for vegetables primary — production?
Puerto Rico ranks 188th out of 251 countries with data for 2024.
Is vegetables primary — production rising or falling in Puerto Rico?
Over the last ten years it is up 4.6%. The long-run trend across the full record is rising.
Where does this Puerto Rico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.

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Vegetables Primary — Production in Puerto Rico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-production/puerto-rico-us/

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About this data

Indicator
Vegetables Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
281 places, 16,104 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.