Vegetables Primary — Production in Guinea-Bissau

Guinea-Bissau: Vegetables Primary — Production was 42,084 t in 2024. ▲ Rising

Latest (2024)
42,084 t
Change on year
up 0.2%
World rank
187th
of 251 countries
All-time high
42,656 t
in 2019
All-time low
15,000 t
in 1961
Years of data
64
1961–2024

Vegetables Primary — Production in Guinea-Bissau, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for vegetables primary — production in Guinea-Bissau is 42,084 t, measured in 2024.

Compared with earlier readings it is up 0.2% on the previous year and up 9.4% over ten years.

Over the whole period, vegetables primary — production in Guinea-Bissau peaked at 42,656 t in 2019 and was at its lowest, 15,000 t, in 1961.

Guinea-Bissau ranks 187th of 251 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary — Production in Guinea-Bissau, year by year

Annual values for Vegetables Primary — Production in Guinea-Bissau, 1961 to 2024.
Year t Change
1961 15,000 t —
1962 15,000 t +0.0%
1963 15,000 t +0.0%
1964 16,000 t +6.7%
1965 16,000 t +0.0%
1966 17,000 t +6.2%
1967 17,000 t +0.0%
1968 18,000 t +5.9%
1969 18,000 t +0.0%
1970 18,000 t +0.0%
1971 20,000 t +11.1%
1972 20,000 t +0.0%
1973 21,000 t +5.0%
1974 21,000 t +0.0%
1975 22,000 t +4.8%
1976 23,000 t +4.5%
1977 24,000 t +4.3%
1978 23,000 t -4.2%
1979 22,000 t -4.3%
1980 22,000 t +0.0%
1981 20,000 t -9.1%
1982 20,000 t +0.0%
1983 20,000 t +0.0%
1984 20,000 t +0.0%
1985 20,000 t +0.0%
1986 20,000 t +0.0%
1987 20,000 t +0.0%
1988 20,000 t +0.0%
1989 20,500 t +2.5%
1990 21,000 t +2.4%
1991 21,500 t +2.4%
1992 22,000 t +2.3%
1993 22,500 t +2.3%
1994 23,000 t +2.2%
1995 23,500 t +2.2%
1996 24,000 t +2.1%
1997 24,500 t +2.1%
1998 24,807 t +1.3%
1999 25,000 t +0.8%
2000 25,129 t +0.5%
2001 25,241 t +0.4%
2002 25,381 t +0.6%
2003 25,500 t +0.5%
2004 25,901 t +1.6%
2005 26,387 t +1.9%
2006 27,000 t +2.3%
2007 28,000 t +3.7%
2008 29,282 t +4.6%
2009 30,659 t +4.7%
2010 32,155 t +4.9%
2011 33,731 t +4.9%
2012 35,500 t +5.2%
2013 36,979 t +4.2%
2014 38,466 t +4.0%
2015 39,188 t +1.9%
2016 40,021 t +2.1%
2017 40,906 t +2.2%
2018 41,780 t +2.1%
2019 42,656 t +2.1%
2020 41,781 t -2.1%
2021 42,073 t +0.7%
2022 42,170 t +0.2%
2023 42,008 t -0.4%
2024 42,084 t +0.2%

Guinea-Bissau compared with similar countries

  • Guinea-Bissau's 42,084 t is below the median for low income countries, which is 548,258 t, 8% of the median. (23 countries reporting)
  • Guinea-Bissau's 42,084 t is below the median for Sub-Saharan Africa, which is 479,512 t, 9% of the median. (45 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 16,333 t 15,000 t 18,000 t 9
1970s 21,400 t 18,000 t 24,000 t 10
1980s 20,250 t 20,000 t 22,000 t 10
1990s 23,181 t 21,000 t 25,000 t 10
2000s 26,848 t 25,129 t 30,659 t 10
2010s 38,138 t 32,155 t 42,656 t 10
2020s 42,023 t 41,781 t 42,170 t 5

Countries ranked near Guinea-Bissau

  1. 184 Gabon 51,768 t compare
  2. 185 Cyprus 48,440 t compare
  3. 186 Réunion 45,358 t compare
  4. 188 Puerto Rico 39,214 t compare
  5. 189 Malta 38,310 t compare
  6. 190 Djibouti 36,560 t compare

See the full ranking of 281 places →

More agriculture & rural data for Guinea-Bissau

All data for Guinea-Bissau →

Frequently asked questions

What is vegetables primary — production in Guinea-Bissau?
Vegetables primary — production in Guinea-Bissau was 42,084 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — production recorded in Guinea-Bissau?
The highest recorded value was 42,656 t in 2019.
What is the lowest vegetables primary — production recorded in Guinea-Bissau?
The lowest recorded value was 15,000 t in 1961.
How does Guinea-Bissau rank for vegetables primary — production?
Guinea-Bissau ranks 187th out of 251 countries with data for 2024.
Is vegetables primary — production rising or falling in Guinea-Bissau?
Over the last ten years it is up 9.4%. The long-run trend across the full record is rising.
Where does this Guinea-Bissau data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.

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Vegetables Primary — Production in Guinea-Bissau. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-production/guinea-bissau/

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About this data

Indicator
Vegetables Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
281 places, 16,104 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.