Vegetables Primary — Area harvested in Mexico

Mexico: Vegetables Primary — Area harvested was 670,490 ha in 2024. ▲ Rising

Latest (2024)
670,490 ha
Change on year
down 6.8%
World rank
11th
of 191 countries
All-time high
719,158 ha
in 2023
All-time low
161,272 ha
in 1967
Years of data
64
1961–2024

Vegetables Primary — Area harvested in Mexico, 1961–2024

200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Mexico recorded 670,490 ha for vegetables primary — area harvested in 2024.

Compared with earlier readings it is down 6.8% on the previous year and up 4.3% over ten years.

Over the whole period, vegetables primary — area harvested in Mexico peaked at 719,158 ha in 2023 and was at its lowest, 161,272 ha, in 1967.

That places Mexico 11th out of 191 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary — Area harvested in Mexico, year by year

Annual values for Vegetables Primary — Area harvested in Mexico, 1961 to 2024.
Year ha Change
1961 165,712 ha —
1962 167,969 ha +1.4%
1963 171,353 ha +2.0%
1964 175,655 ha +2.5%
1965 163,347 ha -7.0%
1966 162,954 ha -0.2%
1967 161,272 ha -1.0%
1968 168,062 ha +4.2%
1969 168,829 ha +0.5%
1970 182,611 ha +8.2%
1971 199,610 ha +9.3%
1972 243,000 ha +21.7%
1973 235,784 ha -3.0%
1974 228,396 ha -3.1%
1975 208,426 ha -8.7%
1976 206,638 ha -0.9%
1977 237,019 ha +14.7%
1978 241,030 ha +1.7%
1979 257,181 ha +6.7%
1980 302,096 ha +17.5%
1981 269,369 ha -10.8%
1982 288,374 ha +7.1%
1983 267,051 ha -7.4%
1984 306,001 ha +14.6%
1985 359,153 ha +17.4%
1986 329,604 ha -8.2%
1987 350,986 ha +6.5%
1988 384,126 ha +9.4%
1989 407,224 ha +6.0%
1990 406,223 ha -0.2%
1991 407,754 ha +0.4%
1992 429,663 ha +5.4%
1993 435,635 ha +1.4%
1994 394,281 ha -9.5%
1995 394,339 ha +0.0%
1996 419,130 ha +6.3%
1997 455,970 ha +8.8%
1998 540,583 ha +18.6%
1999 585,929 ha +8.4%
2000 567,810 ha -3.1%
2001 579,260 ha +2.0%
2002 581,774 ha +0.4%
2003 593,547 ha +2.0%
2004 567,654 ha -4.4%
2005 580,178 ha +2.2%
2006 589,897 ha +1.7%
2007 562,349 ha -4.7%
2008 607,456 ha +8.0%
2009 611,351 ha +0.6%
2010 612,312 ha +0.2%
2011 610,136 ha -0.4%
2012 610,590 ha +0.1%
2013 604,912 ha -0.9%
2014 642,863 ha +6.3%
2015 660,552 ha +2.8%
2016 694,754 ha +5.2%
2017 684,480 ha -1.5%
2018 681,565 ha -0.4%
2019 656,777 ha -3.6%
2020 676,258 ha +3.0%
2021 677,358 ha +0.2%
2022 685,773 ha +1.2%
2023 719,158 ha +4.9%
2024 670,490 ha -6.8%

Mexico compared with similar countries

  • Mexico's 670,490 ha is above the median for upper middle income countries, which is 41,947 ha, 16.0× the median. (50 countries reporting)
  • Mexico's 670,490 ha is above the median for Latin America & Caribbean, which is 7,380 ha, 90.9× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 167,239 ha 161,272 ha 175,655 ha 9
1970s 223,970 ha 182,611 ha 257,181 ha 10
1980s 326,398 ha 267,051 ha 407,224 ha 10
1990s 446,951 ha 394,281 ha 585,929 ha 10
2000s 584,128 ha 562,349 ha 611,351 ha 10
2010s 645,894 ha 604,912 ha 694,754 ha 10
2020s 685,807 ha 670,490 ha 719,158 ha 5

Countries ranked near Mexico

  1. 8 Egypt 727,779 ha compare
  2. 8 Iran (Islamic Republic of) 321,319 ha compare
  3. 9 Bangladesh 702,137 ha compare
  4. 9 Democratic People's Republic of Korea 272,954 ha compare
  5. 10 Cameroon 680,510 ha compare
  6. 10 Lao People's Democratic Republic 192,215 ha compare
  7. 11 Syrian Arab Republic 99,761 ha compare
  8. 12 Democratic Republic of the Congo 92,238 ha compare
  9. 12 Ethiopia 592,759 ha compare
  10. 13 Bolivia (Plurinational State of) 85,859 ha compare
  11. 13 Russian Federation 462,245 ha compare
  12. 14 Guinea 445,689 ha compare
  13. 14 Venezuela (Bolivarian Republic of) 64,997 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is vegetables primary — area harvested in Mexico?
Vegetables primary — area harvested in Mexico was 670,490 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — area harvested recorded in Mexico?
The highest recorded value was 719,158 ha in 2023.
What is the lowest vegetables primary — area harvested recorded in Mexico?
The lowest recorded value was 161,272 ha in 1967.
How does Mexico rank for vegetables primary — area harvested?
Mexico ranks 11th out of 191 countries with data for 2024.
Is vegetables primary — area harvested rising or falling in Mexico?
Over the last ten years it is up 4.3%. The long-run trend across the full record is rising.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.

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Vegetables Primary — Area harvested in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-area-harvested/mexico/

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About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.