Cameroon vs Mexico: Vegetables Primary — Area harvested

Cameroon
680,510 ha
in 2024
Mexico
670,490 ha
in 2024
Cameroon rank
12th
Mexico rank
13th

Vegetables Primary — Area harvested over time

  • Cameroon
  • Mexico
0200.0k400.0k600.0k800.0k196119922024

How they compare

Cameroon currently reports 680,510 ha against 670,490 ha in Mexico, a difference of 10,020 ha.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Mexico ahead.

Cameroon ranks 12th and Mexico ranks 13th of 207 countries.

Mexico has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cameroon Mexico Difference Ahead
1960s 39,809 ha 167,239 ha 127,430 ha Mexico
1970s 61,275 ha 223,970 ha 162,694 ha Mexico
1980s 69,711 ha 326,398 ha 256,687 ha Mexico
1990s 224,205 ha 446,951 ha 222,746 ha Mexico
2000s 393,171 ha 584,128 ha 190,957 ha Mexico
2010s 613,591 ha 645,894 ha 32,303 ha Mexico
2020s 669,990 ha 685,807 ha 15,818 ha Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables primary — area harvested, Cameroon or Mexico?
Cameroon, at 680,510 ha against 670,490 ha in Mexico as of 2024.
What is the difference in vegetables primary — area harvested between Cameroon and Mexico?
10,020 ha, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Mexico?
64 years are reported by both, from 1961 to 2024.
How do Cameroon and Mexico rank globally for vegetables primary — area harvested?
Cameroon ranks 12th and Mexico ranks 13th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.