Vegetables Primary — Area harvested in Türkiye
Türkiye: Vegetables Primary — Area harvested was 683,724 ha in 2024. ▲ Rising
Vegetables Primary — Area harvested in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, vegetables primary — area harvested in Türkiye stood at 683,724 ha.
That represents a change of up 4.6% on the previous year and up 4.3% over ten years.
Over the whole period, vegetables primary — area harvested in Türkiye peaked at 702,465 ha in 1999 and was at its lowest, 316,735 ha, in 1962.
Türkiye ranks 5th of 20 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Area harvested in Türkiye, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 318,710 ha | — |
| 1962 | 316,735 ha | -0.6% |
| 1963 | 329,450 ha | +4.0% |
| 1964 | 343,860 ha | +4.4% |
| 1965 | 341,070 ha | -0.8% |
| 1966 | 354,635 ha | +4.0% |
| 1967 | 353,450 ha | -0.3% |
| 1968 | 352,810 ha | -0.2% |
| 1969 | 392,900 ha | +11.4% |
| 1970 | 426,260 ha | +8.5% |
| 1971 | 427,785 ha | +0.4% |
| 1972 | 444,810 ha | +4.0% |
| 1973 | 417,555 ha | -6.1% |
| 1974 | 439,480 ha | +5.3% |
| 1975 | 444,540 ha | +1.2% |
| 1976 | 455,510 ha | +2.5% |
| 1977 | 472,920 ha | +3.8% |
| 1978 | 486,720 ha | +2.9% |
| 1979 | 497,362 ha | +2.2% |
| 1980 | 495,412 ha | -0.4% |
| 1981 | 570,529 ha | +15.2% |
| 1982 | 539,575 ha | -5.4% |
| 1983 | 534,063 ha | -1.0% |
| 1984 | 539,498 ha | +1.0% |
| 1985 | 580,267 ha | +7.6% |
| 1986 | 557,195 ha | -4.0% |
| 1987 | 549,888 ha | -1.3% |
| 1988 | 560,326 ha | +1.9% |
| 1989 | 567,972 ha | +1.4% |
| 1990 | 585,377 ha | +3.1% |
| 1991 | 595,019 ha | +1.6% |
| 1992 | 614,385 ha | +3.3% |
| 1993 | 595,834 ha | -3.0% |
| 1994 | 617,335 ha | +3.6% |
| 1995 | 690,220 ha | +11.8% |
| 1996 | 660,334 ha | -4.3% |
| 1997 | 656,441 ha | -0.6% |
| 1998 | 675,038 ha | +2.8% |
| 1999 | 702,465 ha | +4.1% |
| 2000 | 692,539 ha | -1.4% |
| 2001 | 690,282 ha | -0.3% |
| 2002 | 686,910 ha | -0.5% |
| 2003 | 688,618 ha | +0.2% |
| 2004 | 689,329 ha | +0.1% |
| 2005 | 689,277 ha | -0.0% |
| 2006 | 666,838 ha | -3.3% |
| 2007 | 643,664 ha | -3.5% |
| 2008 | 655,233 ha | +1.8% |
| 2009 | 644,711 ha | -1.6% |
| 2010 | 646,263 ha | +0.2% |
| 2011 | 658,381 ha | +1.9% |
| 2012 | 675,901 ha | +2.7% |
| 2013 | 662,571 ha | -2.0% |
| 2014 | 655,538 ha | -1.1% |
| 2015 | 661,713 ha | +0.9% |
| 2016 | 661,988 ha | +0.0% |
| 2017 | 659,037 ha | -0.4% |
| 2018 | 648,881 ha | -1.5% |
| 2019 | 672,329 ha | +3.6% |
| 2020 | 686,294 ha | +2.1% |
| 2021 | 670,992 ha | -2.2% |
| 2022 | 647,099 ha | -3.6% |
| 2023 | 653,553 ha | +1.0% |
| 2024 | 683,724 ha | +4.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 344,847 ha | 316,735 ha | 392,900 ha | 9 |
| 1970s | 451,294 ha | 417,555 ha | 497,362 ha | 10 |
| 1980s | 549,472 ha | 495,412 ha | 580,267 ha | 10 |
| 1990s | 639,245 ha | 585,377 ha | 702,465 ha | 10 |
| 2000s | 674,740 ha | 643,664 ha | 692,539 ha | 10 |
| 2010s | 660,260 ha | 646,263 ha | 675,901 ha | 10 |
| 2020s | 668,332 ha | 647,099 ha | 686,294 ha | 5 |
Countries ranked near Türkiye
- 2 China, mainland 23.64 million ha compare
- 3 India 9.16 million ha compare
- 4 Nigeria 4.67 million ha compare
- 4 Viet Nam 1.04 million ha compare
- 5 USSR 1.66 million ha compare
- 6 Indonesia 1.19 million ha compare
- 6 United Republic of Tanzania 443,420 ha compare
- 7 Philippines 789,007 ha compare
- 8 Egypt 727,779 ha compare
- 8 Iran (Islamic Republic of) 321,319 ha compare
More agriculture & rural data for Türkiye
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 5.4 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 5.73 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -6.96 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 8.15 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 5.66 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -3.64 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 0.5256 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -1.89 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 4.51 % change on previous year (2024)
Frequently asked questions
- What is vegetables primary — area harvested in Türkiye?
- Vegetables primary — area harvested in Türkiye was 683,724 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — area harvested recorded in Türkiye?
- The highest recorded value was 702,465 ha in 1999.
- What is the lowest vegetables primary — area harvested recorded in Türkiye?
- The lowest recorded value was 316,735 ha in 1962.
- How does Türkiye rank for vegetables primary — area harvested?
- Türkiye ranks 5th out of 20 countries with data for 2024.
- Is vegetables primary — area harvested rising or falling in Türkiye?
- Over the last ten years it is up 4.3%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.