Vegetables and their products — Vitamin A supply (retinol activity) in Tajikistan
Tajikistan: Vegetables and their products — Vitamin A supply (retinol activity) was 548 μg/cap/d in 2023. ▲ Rising
Vegetables and their products — Vitamin A supply (retinol activity) in Tajikistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
The most recent figure for vegetables and their products — vitamin a supply (retinol activity) in Tajikistan is 548 μg/cap/d, measured in 2023.
That represents a change of up 1.5% on the previous year and up 22.0% over ten years.
Over the whole period, vegetables and their products — vitamin a supply (retinol activity) in Tajikistan peaked at 568 μg/cap/d in 2018 and was at its lowest, 363 μg/cap/d, in 2010.
Tajikistan ranks 9th of 163 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Vegetables and their products — Vitamin A supply (retinol activity) in Tajikistan, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 363 μg/cap/d | — |
| 2011 | 385 μg/cap/d | +6.1% |
| 2012 | 409 μg/cap/d | +6.2% |
| 2013 | 449 μg/cap/d | +9.8% |
| 2014 | 525 μg/cap/d | +16.9% |
| 2015 | 470 μg/cap/d | -10.5% |
| 2016 | 502 μg/cap/d | +6.8% |
| 2017 | 530 μg/cap/d | +5.6% |
| 2018 | 568 μg/cap/d | +7.2% |
| 2019 | 546 μg/cap/d | -3.9% |
| 2020 | 539 μg/cap/d | -1.3% |
| 2021 | 538 μg/cap/d | -0.2% |
| 2022 | 540 μg/cap/d | +0.4% |
| 2023 | 548 μg/cap/d | +1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 474.7 μg/cap/d | 363 μg/cap/d | 568 μg/cap/d | 10 |
| 2020s | 541.25 μg/cap/d | 538 μg/cap/d | 548 μg/cap/d | 4 |
Countries ranked near Tajikistan
- 6 Micronesia (Federated States of) 164 μg/cap/d compare
- 6 Nepal 711 μg/cap/d compare
- 7 Iran (Islamic Republic of) 153 μg/cap/d compare
- 7 Oman 615 μg/cap/d compare
- 8 Republic of Korea 600 μg/cap/d compare
- 8 United Republic of Tanzania 136 μg/cap/d compare
- 9 Venezuela (Bolivarian Republic of) 117 μg/cap/d compare
- 10 Belarus 520 μg/cap/d compare
- 10 Timor-Leste 102 μg/cap/d compare
- 11 Belgium 464 μg/cap/d compare
- 11 Bolivia (Plurinational State of) 93 μg/cap/d compare
- 12 Albania 463 μg/cap/d compare
- 12 Syrian Arab Republic 90 μg/cap/d compare
More agriculture & rural data for Tajikistan
- Agriculture, forestry, and fishing, value added (current US$), annual 18.82 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2305 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 314.01 current US$ per person (2024)
- Rural population, annual growth rate 1.87 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.7384 units per person (2025)
- Share of GDP from agriculture 23.1% (2024)
- Agriculture as a share of GDP vs. GDP per capita 23.1% (2024)
- Agricultural raw materials exports 16.2% (2023)
- Agricultural raw materials imports 4.1% (2023)
Frequently asked questions
- What is vegetables and their products — vitamin a supply (retinol activity) in Tajikistan?
- Vegetables and their products — vitamin a supply (retinol activity) in Tajikistan was 548 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and their products — vitamin a supply (retinol activity) recorded in Tajikistan?
- The highest recorded value was 568 μg/cap/d in 2018.
- What is the lowest vegetables and their products — vitamin a supply (retinol activity) recorded in Tajikistan?
- The lowest recorded value was 363 μg/cap/d in 2010.
- How does Tajikistan rank for vegetables and their products — vitamin a supply (retinol activity)?
- Tajikistan ranks 9th out of 163 countries with data for 2023.
- Is vegetables and their products — vitamin a supply (retinol activity) rising or falling in Tajikistan?
- Over the last ten years it is up 22.0%. The long-run trend across the full record is rising.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and their products — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.