Tomatoes — Yield in Portugal

Portugal: Tomatoes — Yield was 90,850 kg/ha in 2024. ▲ Rising

Latest (2024)
90,850 kg/ha
Change on year
down 7.6%
World rank
25th
of 169 countries
All-time high
102,270 kg/ha
in 2021
All-time low
17,762 kg/ha
in 1981
Years of data
64
1961–2024

Tomatoes — Yield in Portugal, 1961–2024

20.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, tomatoes — yield in Portugal stood at 90,850 kg/ha.

The figure is down 7.6% on the previous year and up 19.8% over ten years.

Over the whole period, tomatoes — yield in Portugal peaked at 102,270 kg/ha in 2021 and was at its lowest, 17,762 kg/ha, in 1981.

Portugal ranks 25th of 169 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Tomatoes — Yield in Portugal, year by year

Annual values for Tomatoes — Yield in Portugal, 1961 to 2024.
Year kg/ha Change
1961 23,920 kg/ha —
1962 31,743 kg/ha +32.7%
1963 33,939 kg/ha +6.9%
1964 33,783 kg/ha -0.5%
1965 33,143 kg/ha -1.9%
1966 30,500 kg/ha -8.0%
1967 33,397 kg/ha +9.5%
1968 33,321 kg/ha -0.2%
1969 31,991 kg/ha -4.0%
1970 35,907 kg/ha +12.2%
1971 30,538 kg/ha -15.0%
1972 36,349 kg/ha +19.0%
1973 38,148 kg/ha +4.9%
1974 31,966 kg/ha -16.2%
1975 47,955 kg/ha +50.0%
1976 48,149 kg/ha +0.4%
1977 27,949 kg/ha -42.0%
1978 23,877 kg/ha -14.6%
1979 22,229 kg/ha -6.9%
1980 19,885 kg/ha -10.5%
1981 17,762 kg/ha -10.7%
1982 22,482 kg/ha +26.6%
1983 22,542 kg/ha +0.3%
1984 26,472 kg/ha +17.4%
1985 35,743 kg/ha +35.0%
1986 35,714 kg/ha -0.1%
1987 34,010 kg/ha -4.8%
1988 35,049 kg/ha +3.1%
1989 40,706 kg/ha +16.1%
1990 44,667 kg/ha +9.7%
1991 48,182 kg/ha +7.9%
1992 48,026 kg/ha -0.3%
1993 94,681 kg/ha +97.1%
1994 56,794 kg/ha -40.0%
1995 53,842 kg/ha -5.2%
1996 54,326 kg/ha +0.9%
1997 47,209 kg/ha -13.1%
1998 61,730 kg/ha +30.8%
1999 66,795 kg/ha +8.2%
2000 68,857 kg/ha +3.1%
2001 79,326 kg/ha +15.2%
2002 72,904 kg/ha -8.1%
2003 71,816 kg/ha -1.5%
2004 85,689 kg/ha +19.3%
2005 79,294 kg/ha -7.5%
2006 75,473 kg/ha -4.8%
2007 83,529 kg/ha +10.7%
2008 80,269 kg/ha -3.9%
2009 80,205 kg/ha -0.1%
2010 84,500 kg/ha +5.4%
2011 74,368 kg/ha -12.0%
2012 90,482 kg/ha +21.7%
2013 75,914 kg/ha -16.1%
2014 75,819 kg/ha -0.1%
2015 92,714 kg/ha +22.3%
2016 81,225 kg/ha -12.4%
2017 83,727 kg/ha +3.1%
2018 84,002 kg/ha +0.3%
2019 96,294 kg/ha +14.6%
2020 93,033 kg/ha -3.4%
2021 102,270 kg/ha +9.9%
2022 92,998 kg/ha -9.1%
2023 98,294 kg/ha +5.7%
2024 90,850 kg/ha -7.6%

Portugal compared with similar countries

  • Portugal's 90,850 kg/ha is above the median for high income countries, which is 71,720 kg/ha, 1.3× the median. (55 countries reporting)
  • Portugal's 90,850 kg/ha is above the median for Europe & Central Asia, which is 50,464 kg/ha, 1.8× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Yield in Portugal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +97.1% 48,026 kg/ha 94,681 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 31,749 kg/ha 23,920 kg/ha 33,939 kg/ha 9
1970s 34,307 kg/ha 22,229 kg/ha 48,149 kg/ha 10
1980s 29,037 kg/ha 17,762 kg/ha 40,706 kg/ha 10
1990s 57,625 kg/ha 44,667 kg/ha 94,681 kg/ha 10
2000s 77,736 kg/ha 68,857 kg/ha 85,689 kg/ha 10
2010s 83,904 kg/ha 74,368 kg/ha 96,294 kg/ha 10
2020s 95,489 kg/ha 90,850 kg/ha 102,270 kg/ha 5

Countries ranked near Portugal

  1. 22 Morocco 103,004 kg/ha compare
  2. 23 Malaysia 93,639 kg/ha compare
  3. 24 Hungary 93,152 kg/ha compare
  4. 26 Canada 89,080 kg/ha compare
  5. 27 Côte d'Ivoire 10,460 kg/ha compare
  6. 27 United Arab Emirates 88,693 kg/ha compare
  7. 28 Caribbean 9,994 kg/ha compare
  8. 28 Australia and New Zealand 86,030 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is tomatoes — yield in Portugal?
Tomatoes — yield in Portugal was 90,850 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in Portugal?
The highest recorded value was 102,270 kg/ha in 2021.
What is the lowest tomatoes — yield recorded in Portugal?
The lowest recorded value was 17,762 kg/ha in 1981.
How does Portugal rank for tomatoes — yield?
Portugal ranks 25th out of 169 countries with data for 2024.
Is tomatoes — yield rising or falling in Portugal?
Over the last ten years it is up 19.8%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

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Tomatoes — Yield in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-yield/portugal/

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About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.