Tomatoes — Yield in Portugal

Portugal: Tomatoes — Yield was 90,850 kg/ha in 2024. ▲ Rising

Latest (2024)
90,850 kg/ha
Change on year
down 7.6%
World rank
25th
of 183 countries
All-time high
102,270 kg/ha
in 2021
All-time low
17,762 kg/ha
in 1981
Years of data
64
1961–2024

Tomatoes — Yield in Portugal, 1961–2024

20.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, tomatoes — yield in Portugal stood at 90,850 kg/ha.

The figure is down 7.6% on the previous year and up 19.8% over ten years.

Over the whole period, tomatoes — yield in Portugal peaked at 102,270 kg/ha in 2021 and was at its lowest, 17,762 kg/ha, in 1981.

Portugal ranks 25th of 183 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 31,749 kg/ha 23,920 kg/ha 33,939 kg/ha 9
1970s 34,307 kg/ha 22,229 kg/ha 48,149 kg/ha 10
1980s 29,037 kg/ha 17,762 kg/ha 40,706 kg/ha 10
1990s 57,625 kg/ha 44,667 kg/ha 94,681 kg/ha 10
2000s 77,736 kg/ha 68,857 kg/ha 85,689 kg/ha 10
2010s 83,904 kg/ha 74,368 kg/ha 96,294 kg/ha 10
2020s 95,489 kg/ha 90,850 kg/ha 102,270 kg/ha 5

Countries ranked near Portugal

  1. 22 Morocco 103,004 kg/ha compare
  2. 23 Malaysia 93,639 kg/ha compare
  3. 24 Hungary 93,152 kg/ha compare
  4. 26 Canada 89,080 kg/ha compare
  5. 27 United Arab Emirates 88,693 kg/ha compare
  6. 28 Australia and New Zealand 86,030 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is tomatoes — yield in Portugal?
Tomatoes — yield in Portugal was 90,850 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in Portugal?
The highest recorded value was 102,270 kg/ha in 2021.
What is the lowest tomatoes — yield recorded in Portugal?
The lowest recorded value was 17,762 kg/ha in 1981.
How does Portugal rank for tomatoes — yield?
Portugal ranks 25th out of 183 countries with data for 2024.
Is tomatoes — yield rising or falling in Portugal?
Over the last ten years it is up 19.8%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.