Morocco vs Portugal: Tomatoes — Yield
Tomatoes — Yield over time
- Morocco
- Portugal
How they compare
Morocco currently reports 103,004 kg/ha against 90,850 kg/ha in Portugal, a difference of 12,154 kg/ha.
That makes Morocco's figure about 1.1 times Portugal's.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Portugal ahead.
Morocco ranks 23rd and Portugal ranks 26th of 217 countries.
Across the 7 decades both report, Morocco averaged higher in 1 and Portugal in 6.
Head to head by decade
| Decade | Morocco | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,065 kg/ha | 31,749 kg/ha | 14,684 kg/ha | Portugal |
| 1970s | 29,577 kg/ha | 34,307 kg/ha | 4,730 kg/ha | Portugal |
| 1980s | 32,510 kg/ha | 29,037 kg/ha | 3,474 kg/ha | Morocco |
| 1990s | 40,077 kg/ha | 57,625 kg/ha | 17,548 kg/ha | Portugal |
| 2000s | 54,781 kg/ha | 77,736 kg/ha | 22,955 kg/ha | Portugal |
| 2010s | 81,121 kg/ha | 83,904 kg/ha | 2,783 kg/ha | Portugal |
| 2020s | 95,479 kg/ha | 95,489 kg/ha | 10.14 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Morocco or Portugal?
- Morocco, at 103,004 kg/ha against 90,850 kg/ha in Portugal as of 2024.
- What is the difference in tomatoes — yield between Morocco and Portugal?
- 12,154 kg/ha, with Morocco ahead.
- How many years of comparable data are there for Morocco and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Portugal rank globally for tomatoes — yield?
- Morocco ranks 23rd and Portugal ranks 26th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.