Portugal vs United Arab Emirates: Tomatoes — Yield
Tomatoes — Yield over time
- Portugal
- United Arab Emirates
How they compare
Portugal currently reports 90,850 kg/ha against 88,693 kg/ha in United Arab Emirates, a difference of 2,157 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Portugal ahead.
Portugal ranks 25th and United Arab Emirates ranks 27th of 168 countries.
Across the 7 decades both report, Portugal averaged higher in 4 and United Arab Emirates in 3.
Head to head by decade
| Decade | Portugal | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 31,749 kg/ha | 6,246 kg/ha | 25,503 kg/ha | Portugal |
| 1970s | 34,307 kg/ha | 20,031 kg/ha | 14,276 kg/ha | Portugal |
| 1980s | 29,037 kg/ha | 36,375 kg/ha | 7,338 kg/ha | United Arab Emirates |
| 1990s | 57,625 kg/ha | 60,512 kg/ha | 2,887 kg/ha | United Arab Emirates |
| 2000s | 77,736 kg/ha | 84,369 kg/ha | 6,633 kg/ha | United Arab Emirates |
| 2010s | 83,904 kg/ha | 51,216 kg/ha | 32,689 kg/ha | Portugal |
| 2020s | 95,489 kg/ha | 85,194 kg/ha | 10,295 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Portugal or United Arab Emirates?
- Portugal, at 90,850 kg/ha against 88,693 kg/ha in United Arab Emirates as of 2024.
- What is the difference in tomatoes — yield between Portugal and United Arab Emirates?
- 2,157 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Portugal and United Arab Emirates?
- 64 years are reported by both, from 1961 to 2024.
- How do Portugal and United Arab Emirates rank globally for tomatoes — yield?
- Portugal ranks 25th and United Arab Emirates ranks 27th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.