Hungary vs Portugal: Tomatoes — Yield
Tomatoes — Yield over time
- Hungary
- Portugal
How they compare
Hungary currently reports 93,152 kg/ha against 90,850 kg/ha in Portugal, a difference of 2,302 kg/ha.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Portugal ahead.
Hungary ranks 25th and Portugal ranks 26th of 217 countries.
Portugal has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Hungary | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,530 kg/ha | 31,749 kg/ha | 15,219 kg/ha | Portugal |
| 1970s | 23,091 kg/ha | 34,307 kg/ha | 11,216 kg/ha | Portugal |
| 1980s | 24,300 kg/ha | 29,037 kg/ha | 4,736 kg/ha | Portugal |
| 1990s | 20,970 kg/ha | 57,625 kg/ha | 36,655 kg/ha | Portugal |
| 2000s | 57,785 kg/ha | 77,736 kg/ha | 19,951 kg/ha | Portugal |
| 2010s | 81,787 kg/ha | 83,904 kg/ha | 2,117 kg/ha | Portugal |
| 2020s | 89,621 kg/ha | 95,489 kg/ha | 5,868 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Hungary or Portugal?
- Hungary, at 93,152 kg/ha against 90,850 kg/ha in Portugal as of 2024.
- What is the difference in tomatoes — yield between Hungary and Portugal?
- 2,302 kg/ha, with Hungary ahead.
- How many years of comparable data are there for Hungary and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Hungary and Portugal rank globally for tomatoes — yield?
- Hungary ranks 25th and Portugal ranks 26th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.