Tomatoes — Yield in Peru
Peru: Tomatoes — Yield was 43,958 kg/ha in 2024. ▲ Rising
Tomatoes — Yield in Peru, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, tomatoes — yield in Peru stood at 43,958 kg/ha.
The figure is up 1.4% on the previous year and down 0.8% over ten years.
Over the whole period, tomatoes — yield in Peru peaked at 46,128 kg/ha in 2018 and was at its lowest, 10,646 kg/ha, in 1968.
That places Peru 68th out of 169 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Tomatoes — Yield in Peru, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 12,800 kg/ha | — |
| 1962 | 12,600 kg/ha | -1.6% |
| 1963 | 12,503 kg/ha | -0.8% |
| 1964 | 12,807 kg/ha | +2.4% |
| 1965 | 11,826 kg/ha | -7.7% |
| 1966 | 11,163 kg/ha | -5.6% |
| 1967 | 11,144 kg/ha | -0.2% |
| 1968 | 10,646 kg/ha | -4.5% |
| 1969 | 10,802 kg/ha | +1.5% |
| 1970 | 11,578 kg/ha | +7.2% |
| 1971 | 11,979 kg/ha | +3.5% |
| 1972 | 12,790 kg/ha | +6.8% |
| 1973 | 12,631 kg/ha | -1.2% |
| 1974 | 12,819 kg/ha | +1.5% |
| 1975 | 12,600 kg/ha | -1.7% |
| 1976 | 12,797 kg/ha | +1.6% |
| 1977 | 14,432 kg/ha | +12.8% |
| 1978 | 14,241 kg/ha | -1.3% |
| 1979 | 14,401 kg/ha | +1.1% |
| 1980 | 15,213 kg/ha | +5.6% |
| 1981 | 15,679 kg/ha | +3.1% |
| 1982 | 16,116 kg/ha | +2.8% |
| 1983 | 13,505 kg/ha | -16.2% |
| 1984 | 15,128 kg/ha | +12.0% |
| 1985 | 15,218 kg/ha | +0.6% |
| 1986 | 17,655 kg/ha | +16.0% |
| 1987 | 17,612 kg/ha | -0.2% |
| 1988 | 17,817 kg/ha | +1.2% |
| 1989 | 18,010 kg/ha | +1.1% |
| 1990 | 19,001 kg/ha | +5.5% |
| 1991 | 18,420 kg/ha | -3.1% |
| 1992 | 17,390 kg/ha | -5.6% |
| 1993 | 21,669 kg/ha | +24.6% |
| 1994 | 32,951 kg/ha | +52.1% |
| 1995 | 27,984 kg/ha | -15.1% |
| 1996 | 31,148 kg/ha | +11.3% |
| 1997 | 27,422 kg/ha | -12.0% |
| 1998 | 22,275 kg/ha | -18.8% |
| 1999 | 24,519 kg/ha | +10.1% |
| 2000 | 31,482 kg/ha | +28.4% |
| 2001 | 25,982 kg/ha | -17.5% |
| 2002 | 25,116 kg/ha | -3.3% |
| 2003 | 29,582 kg/ha | +17.8% |
| 2004 | 34,117 kg/ha | +15.3% |
| 2005 | 32,385 kg/ha | -5.1% |
| 2006 | 31,411 kg/ha | -3.0% |
| 2007 | 33,985 kg/ha | +8.2% |
| 2008 | 35,285 kg/ha | +3.8% |
| 2009 | 37,062 kg/ha | +5.0% |
| 2010 | 37,235 kg/ha | +0.5% |
| 2011 | 36,138 kg/ha | -2.9% |
| 2012 | 41,140 kg/ha | +13.8% |
| 2013 | 43,926 kg/ha | +6.8% |
| 2014 | 44,295 kg/ha | +0.8% |
| 2015 | 40,022 kg/ha | -9.6% |
| 2016 | 38,368 kg/ha | -4.1% |
| 2017 | 39,270 kg/ha | +2.4% |
| 2018 | 46,128 kg/ha | +17.5% |
| 2019 | 41,849 kg/ha | -9.3% |
| 2020 | 42,099 kg/ha | +0.6% |
| 2021 | 44,133 kg/ha | +4.8% |
| 2022 | 41,308 kg/ha | -6.4% |
| 2023 | 43,336 kg/ha | +4.9% |
| 2024 | 43,958 kg/ha | +1.4% |
Peru compared with similar countries
- Peru's 43,958 kg/ha is above the median for upper middle income countries, which is 27,291 kg/ha, 1.6× the median. (47 countries reporting)
- Peru's 43,958 kg/ha is below the median for Latin America & Caribbean, which is 45,814 kg/ha, 96% of the median. (31 countries reporting)
Biggest year-on-year movements
Years where Tomatoes — Yield in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +52.1% | 21,669 kg/ha | 32,951 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,810 kg/ha | 10,646 kg/ha | 12,807 kg/ha | 9 |
| 1970s | 13,027 kg/ha | 11,578 kg/ha | 14,432 kg/ha | 10 |
| 1980s | 16,195 kg/ha | 13,505 kg/ha | 18,010 kg/ha | 10 |
| 1990s | 24,278 kg/ha | 17,390 kg/ha | 32,951 kg/ha | 10 |
| 2000s | 31,641 kg/ha | 25,116 kg/ha | 37,062 kg/ha | 10 |
| 2010s | 40,837 kg/ha | 36,138 kg/ha | 46,128 kg/ha | 10 |
| 2020s | 42,967 kg/ha | 41,308 kg/ha | 44,133 kg/ha | 5 |
Countries ranked near Peru
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Share of GDP from agriculture 7.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is tomatoes — yield in Peru?
- Tomatoes — yield in Peru was 43,958 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in Peru?
- The highest recorded value was 46,128 kg/ha in 2018.
- What is the lowest tomatoes — yield recorded in Peru?
- The lowest recorded value was 10,646 kg/ha in 1968.
- How does Peru rank for tomatoes — yield?
- Peru ranks 68th out of 169 countries with data for 2024.
- Is tomatoes — yield rising or falling in Peru?
- Over the last ten years it is down 0.8%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.