Lebanon vs Peru: Tomatoes — Yield
Tomatoes — Yield over time
- Lebanon
- Peru
How they compare
Peru currently reports 43,958 kg/ha against 43,574 kg/ha in Lebanon, a difference of 384 kg/ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Lebanon ahead.
Lebanon ranks 82nd and Peru ranks 81st of 217 countries.
Across the 7 decades both report, Lebanon averaged higher in 6 and Peru in 1.
Head to head by decade
| Decade | Lebanon | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,719 kg/ha | 11,810 kg/ha | 908.84 kg/ha | Lebanon |
| 1970s | 14,524 kg/ha | 13,027 kg/ha | 1,497 kg/ha | Lebanon |
| 1980s | 24,175 kg/ha | 16,195 kg/ha | 7,980 kg/ha | Lebanon |
| 1990s | 36,918 kg/ha | 24,278 kg/ha | 12,640 kg/ha | Lebanon |
| 2000s | 65,115 kg/ha | 31,641 kg/ha | 33,475 kg/ha | Lebanon |
| 2010s | 55,249 kg/ha | 40,837 kg/ha | 14,412 kg/ha | Lebanon |
| 2020s | 41,389 kg/ha | 42,967 kg/ha | 1,578 kg/ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Lebanon or Peru?
- Peru, at 43,958 kg/ha against 43,574 kg/ha in Lebanon as of 2024.
- What is the difference in tomatoes — yield between Lebanon and Peru?
- 384 kg/ha, with Peru ahead.
- How many years of comparable data are there for Lebanon and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Lebanon and Peru rank globally for tomatoes — yield?
- Lebanon ranks 82nd and Peru ranks 81st of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.