Tomatoes — Yield in Lebanon

Lebanon: Tomatoes — Yield was 43,574 kg/ha in 2024. ◆ Volatile

Latest (2024)
43,574 kg/ha
Change on year
up 2.9%
World rank
69th
of 169 countries
All-time high
76,783 kg/ha
in 2013
All-time low
10,559 kg/ha
in 1965
Years of data
64
1961–2024

Tomatoes — Yield in Lebanon, 1961–2024

20.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Lebanon recorded 43,574 kg/ha for tomatoes — yield in 2024.

That represents a change of up 2.9% on the previous year and down 35.4% over ten years.

Over the whole period, tomatoes — yield in Lebanon peaked at 76,783 kg/ha in 2013 and was at its lowest, 10,559 kg/ha, in 1965.

Lebanon ranks 69th of 169 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tomatoes — Yield in Lebanon, year by year

Annual values for Tomatoes — Yield in Lebanon, 1961 to 2024.
Year kg/ha Change
1961 13,044 kg/ha —
1962 13,333 kg/ha +2.2%
1963 14,167 kg/ha +6.3%
1964 14,208 kg/ha +0.3%
1965 10,559 kg/ha -25.7%
1966 11,610 kg/ha +9.9%
1967 13,182 kg/ha +13.5%
1968 12,100 kg/ha -8.2%
1969 12,268 kg/ha +1.4%
1970 13,308 kg/ha +8.5%
1971 13,747 kg/ha +3.3%
1972 15,896 kg/ha +15.6%
1973 13,564 kg/ha -14.7%
1974 15,019 kg/ha +10.7%
1975 13,333 kg/ha -11.2%
1976 14,444 kg/ha +8.3%
1977 14,583 kg/ha +1.0%
1978 15,000 kg/ha +2.9%
1979 16,346 kg/ha +9.0%
1980 18,182 kg/ha +11.2%
1981 22,727 kg/ha +25.0%
1982 24,000 kg/ha +5.6%
1983 26,000 kg/ha +8.3%
1984 25,000 kg/ha -3.8%
1985 25,000 kg/ha +0.0%
1986 25,000 kg/ha +0.0%
1987 25,000 kg/ha +0.0%
1988 25,191 kg/ha +0.8%
1989 25,650 kg/ha +1.8%
1990 24,955 kg/ha -2.7%
1991 23,825 kg/ha -4.5%
1992 25,754 kg/ha +8.1%
1993 27,018 kg/ha +4.9%
1994 28,574 kg/ha +5.8%
1995 32,866 kg/ha +15.0%
1996 30,902 kg/ha -6.0%
1997 56,520 kg/ha +82.9%
1998 59,588 kg/ha +5.4%
1999 59,175 kg/ha -0.7%
2000 50,000 kg/ha -15.5%
2001 56,136 kg/ha +12.3%
2002 52,393 kg/ha -6.7%
2003 56,907 kg/ha +8.6%
2004 72,677 kg/ha +27.7%
2005 74,865 kg/ha +3.0%
2006 75,000 kg/ha +0.2%
2007 75,197 kg/ha +0.3%
2008 75,197 kg/ha +0.0%
2009 62,782 kg/ha -16.5%
2010 62,695 kg/ha -0.1%
2011 76,481 kg/ha +22.0%
2012 75,355 kg/ha -1.5%
2013 76,783 kg/ha +1.9%
2014 67,486 kg/ha -12.1%
2015 46,081 kg/ha -31.7%
2016 46,593 kg/ha +1.1%
2017 41,640 kg/ha -10.6%
2018 27,368 kg/ha -34.3%
2019 32,005 kg/ha +16.9%
2020 37,066 kg/ha +15.8%
2021 40,906 kg/ha +10.4%
2022 43,044 kg/ha +5.2%
2023 42,353 kg/ha -1.6%
2024 43,574 kg/ha +2.9%

Lebanon compared with similar countries

  • Lebanon's 43,574 kg/ha is above the median for lower middle income countries, which is 17,073 kg/ha, 2.6× the median. (32 countries reporting)
  • Lebanon's 43,574 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 64,976 kg/ha, 67% of the median. (20 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Yield in Lebanon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1997 +82.9% 30,902 kg/ha 56,520 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,719 kg/ha 10,559 kg/ha 14,208 kg/ha 9
1970s 14,524 kg/ha 13,308 kg/ha 16,346 kg/ha 10
1980s 24,175 kg/ha 18,182 kg/ha 26,000 kg/ha 10
1990s 36,918 kg/ha 23,825 kg/ha 59,588 kg/ha 10
2000s 65,115 kg/ha 50,000 kg/ha 75,197 kg/ha 10
2010s 55,249 kg/ha 27,368 kg/ha 76,783 kg/ha 10
2020s 41,389 kg/ha 37,066 kg/ha 43,574 kg/ha 5

Countries ranked near Lebanon

  1. 66 Slovenia 44,773 kg/ha compare
  2. 67 Saudi Arabia 43,985 kg/ha compare
  3. 68 Peru 43,958 kg/ha compare
  4. 70 Egypt 42,880 kg/ha compare
  5. 71 Russian Federation 39,597 kg/ha compare
  6. 72 Malta 38,727 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is tomatoes — yield in Lebanon?
Tomatoes — yield in Lebanon was 43,574 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in Lebanon?
The highest recorded value was 76,783 kg/ha in 2013.
What is the lowest tomatoes — yield recorded in Lebanon?
The lowest recorded value was 10,559 kg/ha in 1965.
How does Lebanon rank for tomatoes — yield?
Lebanon ranks 69th out of 169 countries with data for 2024.
Is tomatoes — yield rising or falling in Lebanon?
Over the last ten years it is down 35.4%. The long-run trend across the full record is volatile.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

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Tomatoes — Yield in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-yield/lebanon/

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About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.