Tomatoes — Yield in Ecuador
Ecuador: Tomatoes — Yield was 45,814 kg/ha in 2024. ▲ Rising
Tomatoes — Yield in Ecuador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for tomatoes — yield in Ecuador is 45,814 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 56.1% on the previous year and up 78.0% over ten years.
Over the whole period, tomatoes — yield in Ecuador peaked at 45,814 kg/ha in 2024 and was at its lowest, 5,427 kg/ha, in 2001.
That places Ecuador 65th out of 169 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Tomatoes — Yield in Ecuador, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 14,946 kg/ha | — |
| 1962 | 24,774 kg/ha | +65.8% |
| 1963 | 26,440 kg/ha | +6.7% |
| 1964 | 28,164 kg/ha | +6.5% |
| 1965 | 25,425 kg/ha | -9.7% |
| 1966 | 35,005 kg/ha | +37.7% |
| 1967 | 31,532 kg/ha | -9.9% |
| 1968 | 24,206 kg/ha | -23.2% |
| 1969 | 23,242 kg/ha | -4.0% |
| 1970 | 20,904 kg/ha | -10.1% |
| 1971 | 19,501 kg/ha | -6.7% |
| 1972 | 15,350 kg/ha | -21.3% |
| 1973 | 12,720 kg/ha | -17.1% |
| 1974 | 16,241 kg/ha | +27.7% |
| 1975 | 16,221 kg/ha | -0.1% |
| 1976 | 16,366 kg/ha | +0.9% |
| 1977 | 13,299 kg/ha | -18.7% |
| 1978 | 12,392 kg/ha | -6.8% |
| 1979 | 12,797 kg/ha | +3.3% |
| 1980 | 14,878 kg/ha | +16.3% |
| 1981 | 14,752 kg/ha | -0.8% |
| 1982 | 15,896 kg/ha | +7.8% |
| 1983 | 14,863 kg/ha | -6.5% |
| 1984 | 17,116 kg/ha | +15.2% |
| 1985 | 15,626 kg/ha | -8.7% |
| 1986 | 14,031 kg/ha | -10.2% |
| 1987 | 12,855 kg/ha | -8.4% |
| 1988 | 17,432 kg/ha | +35.6% |
| 1989 | 13,815 kg/ha | -20.8% |
| 1990 | 15,700 kg/ha | +13.6% |
| 1991 | 14,340 kg/ha | -8.7% |
| 1992 | 14,116 kg/ha | -1.6% |
| 1993 | 12,161 kg/ha | -13.9% |
| 1994 | 11,474 kg/ha | -5.6% |
| 1995 | 10,515 kg/ha | -8.4% |
| 1996 | 11,381 kg/ha | +8.2% |
| 1997 | 6,803 kg/ha | -40.2% |
| 1998 | 10,230 kg/ha | +50.4% |
| 1999 | 9,441 kg/ha | -7.7% |
| 2000 | 20,551 kg/ha | +117.7% |
| 2001 | 5,427 kg/ha | -73.6% |
| 2002 | 20,167 kg/ha | +271.6% |
| 2003 | 17,630 kg/ha | -12.6% |
| 2004 | 26,240 kg/ha | +48.8% |
| 2005 | 21,807 kg/ha | -16.9% |
| 2006 | 20,029 kg/ha | -8.2% |
| 2007 | 26,672 kg/ha | +33.2% |
| 2008 | 19,933 kg/ha | -25.3% |
| 2009 | 20,600 kg/ha | +3.3% |
| 2010 | 20,089 kg/ha | -2.5% |
| 2011 | 22,881 kg/ha | +13.9% |
| 2012 | 20,461 kg/ha | -10.6% |
| 2013 | 9,903 kg/ha | -51.6% |
| 2014 | 25,731 kg/ha | +159.8% |
| 2015 | 29,142 kg/ha | +13.3% |
| 2016 | 31,425 kg/ha | +7.8% |
| 2017 | 32,075 kg/ha | +2.1% |
| 2018 | 20,615 kg/ha | -35.7% |
| 2019 | 22,553 kg/ha | +9.4% |
| 2020 | 14,905 kg/ha | -33.9% |
| 2021 | 33,508 kg/ha | +124.8% |
| 2022 | 28,866 kg/ha | -13.9% |
| 2023 | 29,349 kg/ha | +1.7% |
| 2024 | 45,814 kg/ha | +56.1% |
Ecuador compared with similar countries
- Ecuador's 45,814 kg/ha is above the median for upper middle income countries, which is 27,291 kg/ha, 1.7× the median. (47 countries reporting)
- Ecuador's 45,814 kg/ha is above the median for Latin America & Caribbean, which is 45,814 kg/ha, 1.0× the median. (31 countries reporting)
Biggest year-on-year movements
Years where Tomatoes — Yield in Ecuador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2002 | +271.6% | 5,427 kg/ha | 20,167 kg/ha |
| 2014 | +159.8% | 9,903 kg/ha | 25,731 kg/ha |
| 2021 | +124.8% | 14,905 kg/ha | 33,508 kg/ha |
| 2000 | +117.7% | 9,441 kg/ha | 20,551 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25,970 kg/ha | 14,946 kg/ha | 35,005 kg/ha | 9 |
| 1970s | 15,579 kg/ha | 12,392 kg/ha | 20,904 kg/ha | 10 |
| 1980s | 15,126 kg/ha | 12,855 kg/ha | 17,432 kg/ha | 10 |
| 1990s | 11,616 kg/ha | 6,803 kg/ha | 15,700 kg/ha | 10 |
| 2000s | 19,906 kg/ha | 5,427 kg/ha | 26,672 kg/ha | 10 |
| 2010s | 23,487 kg/ha | 9,903 kg/ha | 32,075 kg/ha | 10 |
| 2020s | 30,488 kg/ha | 14,905 kg/ha | 45,814 kg/ha | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is tomatoes — yield in Ecuador?
- Tomatoes — yield in Ecuador was 45,814 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in Ecuador?
- The highest recorded value was 45,814 kg/ha in 2024.
- What is the lowest tomatoes — yield recorded in Ecuador?
- The lowest recorded value was 5,427 kg/ha in 2001.
- How does Ecuador rank for tomatoes — yield?
- Ecuador ranks 65th out of 169 countries with data for 2024.
- Is tomatoes — yield rising or falling in Ecuador?
- Over the last ten years it is up 78.0%. The long-run trend across the full record is rising.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.