Tomatoes — Yield in Iceland
Iceland: Tomatoes — Yield was 340,500 kg/ha in 2024. ◆ Volatile
Tomatoes — Yield in Iceland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Iceland recorded 340,500 kg/ha for tomatoes — yield in 2024.
That represents a change of up 13.5% on the previous year and down 10.2% over ten years.
Over the whole period, tomatoes — yield in Iceland peaked at 431,000 kg/ha in 2006 and was at its lowest, 66,667 kg/ha, in 1963.
Iceland ranks 6th of 169 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Tomatoes — Yield in Iceland, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 83,333 kg/ha | — |
| 1962 | 83,333 kg/ha | +0.0% |
| 1963 | 66,667 kg/ha | -20.0% |
| 1964 | 83,333 kg/ha | +25.0% |
| 1965 | 100,000 kg/ha | +20.0% |
| 1966 | 105,000 kg/ha | +5.0% |
| 1967 | 105,000 kg/ha | +0.0% |
| 1968 | 105,000 kg/ha | +0.0% |
| 1969 | 105,000 kg/ha | +0.0% |
| 1970 | 105,000 kg/ha | +0.0% |
| 1971 | 100,750 kg/ha | -4.0% |
| 1972 | 103,333 kg/ha | +2.6% |
| 1973 | 96,667 kg/ha | -6.5% |
| 1974 | 100,000 kg/ha | +3.4% |
| 1975 | 88,750 kg/ha | -11.2% |
| 1976 | 87,500 kg/ha | -1.4% |
| 1977 | 100,000 kg/ha | +14.3% |
| 1978 | 101,200 kg/ha | +1.2% |
| 1979 | 97,500 kg/ha | -3.7% |
| 1980 | 98,667 kg/ha | +1.2% |
| 1981 | 96,500 kg/ha | -2.2% |
| 1982 | 93,333 kg/ha | -3.3% |
| 1983 | 82,667 kg/ha | -11.4% |
| 1984 | 110,000 kg/ha | +33.1% |
| 1985 | 114,667 kg/ha | +4.2% |
| 1986 | 117,667 kg/ha | +2.6% |
| 1987 | 116,667 kg/ha | -0.8% |
| 1988 | 108,333 kg/ha | -7.1% |
| 1989 | 116,667 kg/ha | +7.7% |
| 1990 | 106,333 kg/ha | -8.9% |
| 1991 | 177,002 kg/ha | +66.5% |
| 1992 | 104,093 kg/ha | -41.2% |
| 1993 | 104,167 kg/ha | +0.1% |
| 1994 | 210,000 kg/ha | +101.6% |
| 1995 | 202,500 kg/ha | -3.6% |
| 1996 | 203,000 kg/ha | +0.2% |
| 1997 | 204,250 kg/ha | +0.6% |
| 1998 | 208,876 kg/ha | +2.3% |
| 1999 | 215,000 kg/ha | +2.9% |
| 2000 | 232,750 kg/ha | +8.3% |
| 2001 | 241,000 kg/ha | +3.5% |
| 2002 | 237,000 kg/ha | -1.7% |
| 2003 | 268,500 kg/ha | +13.3% |
| 2004 | 329,500 kg/ha | +22.7% |
| 2005 | 377,000 kg/ha | +14.4% |
| 2006 | 431,000 kg/ha | +14.3% |
| 2007 | 400,750 kg/ha | -7.0% |
| 2008 | 405,250 kg/ha | +1.1% |
| 2009 | 370,250 kg/ha | -8.6% |
| 2010 | 413,250 kg/ha | +11.6% |
| 2011 | 401,250 kg/ha | -2.9% |
| 2012 | 429,000 kg/ha | +6.9% |
| 2013 | 390,000 kg/ha | -9.1% |
| 2014 | 379,000 kg/ha | -2.8% |
| 2015 | 336,750 kg/ha | -11.1% |
| 2016 | 359,000 kg/ha | +6.6% |
| 2017 | 333,500 kg/ha | -7.1% |
| 2018 | 303,250 kg/ha | -9.1% |
| 2019 | 295,750 kg/ha | -2.5% |
| 2020 | 290,750 kg/ha | -1.7% |
| 2021 | 308,500 kg/ha | +6.1% |
| 2022 | 365,250 kg/ha | +18.4% |
| 2023 | 300,000 kg/ha | -17.9% |
| 2024 | 340,500 kg/ha | +13.5% |
Iceland compared with similar countries
- Iceland's 340,500 kg/ha is above the median for high income countries, which is 71,720 kg/ha, 4.7× the median. (55 countries reporting)
- Iceland's 340,500 kg/ha is above the median for Europe & Central Asia, which is 50,464 kg/ha, 6.7× the median. (43 countries reporting)
Biggest year-on-year movements
Years where Tomatoes — Yield in Iceland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +101.6% | 104,167 kg/ha | 210,000 kg/ha |
| 1991 | +66.5% | 106,333 kg/ha | 177,002 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 92,963 kg/ha | 66,667 kg/ha | 105,000 kg/ha | 9 |
| 1970s | 98,070 kg/ha | 87,500 kg/ha | 105,000 kg/ha | 10 |
| 1980s | 105,517 kg/ha | 82,667 kg/ha | 117,667 kg/ha | 10 |
| 1990s | 173,522 kg/ha | 104,093 kg/ha | 215,000 kg/ha | 10 |
| 2000s | 329,300 kg/ha | 232,750 kg/ha | 431,000 kg/ha | 10 |
| 2010s | 364,075 kg/ha | 295,750 kg/ha | 429,000 kg/ha | 10 |
| 2020s | 321,000 kg/ha | 290,750 kg/ha | 365,250 kg/ha | 5 |
Countries ranked near Iceland
- 3 Finland 454,889 kg/ha compare
- 3 Iran (Islamic Republic of) 47,156 kg/ha compare
- 4 Norway 377,500 kg/ha compare
- 5 United Kingdom of Great Britain and Northern Ireland 358,263 kg/ha compare
- 5 Polynesia 24,845 kg/ha compare
- 6 Venezuela (Bolivarian Republic of) 21,679 kg/ha compare
- 7 Denmark 335,667 kg/ha compare
- 8 Ireland 333,000 kg/ha compare
- 9 Belgium-Luxembourg 324,878 kg/ha compare
- 9 Bolivia (Plurinational State of) 15,764 kg/ha compare
More agriculture & rural data for Iceland
- Agriculture, forestry, and fishing, value added (current US$), annual 19.96 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0365 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 3,593 current US$ per person (2025)
- Rural population, annual growth rate 0.8983 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0578 units per person (2025)
- Share of GDP from agriculture 3.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is tomatoes — yield in Iceland?
- Tomatoes — yield in Iceland was 340,500 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in Iceland?
- The highest recorded value was 431,000 kg/ha in 2006.
- What is the lowest tomatoes — yield recorded in Iceland?
- The lowest recorded value was 66,667 kg/ha in 1963.
- How does Iceland rank for tomatoes — yield?
- Iceland ranks 6th out of 169 countries with data for 2024.
- Is tomatoes — yield rising or falling in Iceland?
- Over the last ten years it is down 10.2%. The long-run trend across the full record is volatile.
- Where does this Iceland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.