Belgium-Luxembourg vs Iceland: Tomatoes — Yield
Tomatoes — Yield over time
- Belgium-Luxembourg
- Iceland
How they compare
Iceland currently reports 340,500 kg/ha against 324,878 kg/ha in Belgium-Luxembourg, a difference of 15,622 kg/ha.
The two have swapped places 6 times across 39 shared years of data; in 1961 it was Belgium-Luxembourg ahead.
Belgium-Luxembourg ranks 9th and Iceland ranks 6th of 217 countries.
Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 102,486 kg/ha | 92,963 kg/ha | 9,523 kg/ha | Belgium-Luxembourg |
| 1970s | 130,120 kg/ha | 98,070 kg/ha | 32,050 kg/ha | Belgium-Luxembourg |
| 1980s | 144,441 kg/ha | 105,517 kg/ha | 38,924 kg/ha | Belgium-Luxembourg |
| 1990s | 334,395 kg/ha | 173,522 kg/ha | 160,872 kg/ha | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Belgium-Luxembourg or Iceland?
- Iceland, at 340,500 kg/ha against 324,878 kg/ha in Belgium-Luxembourg as of 2024.
- What is the difference in tomatoes — yield between Belgium-Luxembourg and Iceland?
- 15,622 kg/ha, with Iceland ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Iceland?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Iceland rank globally for tomatoes — yield?
- Belgium-Luxembourg ranks 9th and Iceland ranks 6th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.