Tomatoes — Yield in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Tomatoes — Yield was 358,263 kg/ha in 2024. ▲ Rising
Tomatoes — Yield in United Kingdom of Great Britain and Northern Ireland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, tomatoes — yield in United Kingdom of Great Britain and Northern Ireland stood at 358,263 kg/ha.
That represents a change of down 1.4% on the previous year and down 15.6% over ten years.
Over the whole period, tomatoes — yield in United Kingdom of Great Britain and Northern Ireland peaked at 426,889 kg/ha in 2003 and was at its lowest, 78,898 kg/ha, in 1963.
United Kingdom of Great Britain and Northern Ireland ranks 5th of 169 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Tomatoes — Yield in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 81,153 kg/ha | — |
| 1962 | 86,013 kg/ha | +6.0% |
| 1963 | 78,898 kg/ha | -8.3% |
| 1964 | 87,090 kg/ha | +10.4% |
| 1965 | 87,090 kg/ha | +0.0% |
| 1966 | 90,400 kg/ha | +3.8% |
| 1967 | 95,500 kg/ha | +5.6% |
| 1968 | 94,500 kg/ha | -1.0% |
| 1969 | 97,000 kg/ha | +2.6% |
| 1970 | 107,700 kg/ha | +11.0% |
| 1971 | 100,636 kg/ha | -6.6% |
| 1972 | 110,700 kg/ha | +10.0% |
| 1973 | 119,900 kg/ha | +8.3% |
| 1974 | 121,900 kg/ha | +1.7% |
| 1975 | 122,800 kg/ha | +0.7% |
| 1976 | 130,400 kg/ha | +6.2% |
| 1977 | 139,444 kg/ha | +6.9% |
| 1978 | 143,667 kg/ha | +3.0% |
| 1979 | 159,333 kg/ha | +10.9% |
| 1980 | 149,709 kg/ha | -6.0% |
| 1981 | 151,276 kg/ha | +1.0% |
| 1982 | 157,048 kg/ha | +3.8% |
| 1983 | 160,298 kg/ha | +2.1% |
| 1984 | 175,989 kg/ha | +9.8% |
| 1985 | 179,609 kg/ha | +2.1% |
| 1986 | 185,856 kg/ha | +3.5% |
| 1987 | 201,404 kg/ha | +8.4% |
| 1988 | 213,726 kg/ha | +6.1% |
| 1989 | 228,252 kg/ha | +6.8% |
| 1990 | 239,095 kg/ha | +4.8% |
| 1991 | 246,960 kg/ha | +3.3% |
| 1992 | 265,155 kg/ha | +7.4% |
| 1993 | 283,864 kg/ha | +7.1% |
| 1994 | 289,989 kg/ha | +2.2% |
| 1995 | 286,250 kg/ha | -1.3% |
| 1996 | 390,000 kg/ha | +36.2% |
| 1997 | 383,333 kg/ha | -1.7% |
| 1998 | 363,000 kg/ha | -5.3% |
| 1999 | 397,667 kg/ha | +9.6% |
| 2000 | 377,000 kg/ha | -5.2% |
| 2001 | 209,808 kg/ha | -44.3% |
| 2002 | 210,208 kg/ha | +0.2% |
| 2003 | 426,889 kg/ha | +103.1% |
| 2004 | 412,053 kg/ha | -3.5% |
| 2005 | 418,632 kg/ha | +1.6% |
| 2006 | 420,500 kg/ha | +0.4% |
| 2007 | 401,878 kg/ha | -4.4% |
| 2008 | 410,602 kg/ha | +2.2% |
| 2009 | 407,512 kg/ha | -0.8% |
| 2010 | 411,613 kg/ha | +1.0% |
| 2011 | 415,741 kg/ha | +1.0% |
| 2012 | 406,863 kg/ha | -2.1% |
| 2013 | 414,091 kg/ha | +1.8% |
| 2014 | 424,569 kg/ha | +2.5% |
| 2015 | 418,966 kg/ha | -1.3% |
| 2016 | 416,190 kg/ha | -0.7% |
| 2017 | 366,987 kg/ha | -11.8% |
| 2018 | 363,549 kg/ha | -0.9% |
| 2019 | 353,844 kg/ha | -2.7% |
| 2020 | 345,090 kg/ha | -2.5% |
| 2021 | 351,093 kg/ha | +1.7% |
| 2022 | 373,276 kg/ha | +6.3% |
| 2023 | 363,490 kg/ha | -2.6% |
| 2024 | 358,263 kg/ha | -1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 88,627 kg/ha | 78,898 kg/ha | 97,000 kg/ha | 9 |
| 1970s | 125,648 kg/ha | 100,636 kg/ha | 159,333 kg/ha | 10 |
| 1980s | 180,317 kg/ha | 149,709 kg/ha | 228,252 kg/ha | 10 |
| 1990s | 314,531 kg/ha | 239,095 kg/ha | 397,667 kg/ha | 10 |
| 2000s | 369,508 kg/ha | 209,808 kg/ha | 426,889 kg/ha | 10 |
| 2010s | 399,241 kg/ha | 353,844 kg/ha | 424,569 kg/ha | 10 |
| 2020s | 358,242 kg/ha | 345,090 kg/ha | 373,276 kg/ha | 5 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
- 2 Netherlands (Kingdom of the) 478,890 kg/ha compare
- 2 Syrian Arab Republic 53,053 kg/ha compare
- 3 Finland 454,889 kg/ha compare
- 3 Iran (Islamic Republic of) 47,156 kg/ha compare
- 4 Norway 377,500 kg/ha compare
- 5 Polynesia 24,845 kg/ha compare
- 6 Iceland 340,500 kg/ha compare
- 6 Venezuela (Bolivarian Republic of) 21,679 kg/ha compare
- 7 Denmark 335,667 kg/ha compare
- 8 Ireland 333,000 kg/ha compare
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -7.59 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 0.6135 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 3.74 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 3.11 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -1.5 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -4.03 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -8.12 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -11.82 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 6.25 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 4.91 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is tomatoes — yield in United Kingdom of Great Britain and Northern Ireland?
- Tomatoes — yield in United Kingdom of Great Britain and Northern Ireland was 358,263 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 426,889 kg/ha in 2003.
- What is the lowest tomatoes — yield recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 78,898 kg/ha in 1963.
- How does United Kingdom of Great Britain and Northern Ireland rank for tomatoes — yield?
- United Kingdom of Great Britain and Northern Ireland ranks 5th out of 169 countries with data for 2024.
- Is tomatoes — yield rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is down 15.6%. The long-run trend across the full record is rising.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.