Tomatoes — Yield in French Guiana
French Guiana: Tomatoes — Yield was 31,884 kg/ha in 2006. ▲ Rising
Tomatoes — Yield in French Guiana, 1985–2006
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for tomatoes — yield in French Guiana is 31,884 kg/ha, measured in 2006. That is the highest value across all 22 years on record.
That represents a change of up 1.1% on the previous year and up 9.1% over ten years.
Over the whole period, tomatoes — yield in French Guiana peaked at 31,884 kg/ha in 2006 and was at its lowest, 20,312 kg/ha, in 1989.
That places French Guiana 80th out of 169 countries with data for 2006, putting it in the middle of the range.
The long-run direction has been consistently rising across the 22 years of available data.
Tomatoes — Yield in French Guiana, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 21,600 kg/ha | — |
| 1986 | 22,833 kg/ha | +5.7% |
| 1987 | 22,304 kg/ha | -2.3% |
| 1988 | 21,086 kg/ha | -5.5% |
| 1989 | 20,312 kg/ha | -3.7% |
| 1990 | 21,161 kg/ha | +4.2% |
| 1991 | 20,606 kg/ha | -2.6% |
| 1992 | 20,867 kg/ha | +1.3% |
| 1993 | 29,909 kg/ha | +43.3% |
| 1994 | 29,152 kg/ha | -2.5% |
| 1995 | 31,417 kg/ha | +7.8% |
| 1996 | 29,225 kg/ha | -7.0% |
| 1997 | 28,818 kg/ha | -1.4% |
| 1998 | 29,000 kg/ha | +0.6% |
| 1999 | 28,561 kg/ha | -1.5% |
| 2000 | 28,715 kg/ha | +0.5% |
| 2001 | 29,960 kg/ha | +4.3% |
| 2002 | 30,277 kg/ha | +1.1% |
| 2003 | 31,526 kg/ha | +4.1% |
| 2004 | 31,505 kg/ha | -0.1% |
| 2005 | 31,536 kg/ha | +0.1% |
| 2006 | 31,884 kg/ha | +1.1% |
Biggest year-on-year movements
Years where Tomatoes — Yield in French Guiana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1993 | +43.3% | 20,867 kg/ha | 29,909 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 21,627 kg/ha | 20,312 kg/ha | 22,833 kg/ha | 5 |
| 1990s | 26,872 kg/ha | 20,606 kg/ha | 31,417 kg/ha | 10 |
| 2000s | 30,772 kg/ha | 28,715 kg/ha | 31,884 kg/ha | 7 |
Countries ranked near French Guiana
More agriculture & rural data for French Guiana
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2006)
- Other fruits, n.e.c. — Production, annual growth rate 16.67 % change on previous year (2006)
- Other fruits, n.e.c. — Yield, annual growth rate 2.08 % change on previous year (2006)
- Other fruits, n.e.c. — Area harvested, annual growth rate 14.29 % change on previous year (2006)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 47.06 % change on previous year (2006)
- Meat of sheep, fresh or chilled — Production, annual growth rate 50 % change on previous year (2006)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2006)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered -75 % change on previous year (2006)
- Meat of goat, fresh or chilled — Production, annual growth rate -75 % change on previous year (2006)
- Maize (corn) — Production, annual growth rate -32.84 % change on previous year (2006)
Frequently asked questions
- What is tomatoes — yield in French Guiana?
- Tomatoes — yield in French Guiana was 31,884 kg/ha in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in French Guiana?
- The highest recorded value was 31,884 kg/ha in 2006.
- What is the lowest tomatoes — yield recorded in French Guiana?
- The lowest recorded value was 20,312 kg/ha in 1989.
- How does French Guiana rank for tomatoes — yield?
- French Guiana ranks 80th out of 169 countries with data for 2006.
- Is tomatoes — yield rising or falling in French Guiana?
- Over the last ten years it is up 9.1%. The long-run trend across the full record is rising.
- Where does this French Guiana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.