French Guiana vs Paraguay: Tomatoes — Yield
Tomatoes — Yield over time
- French Guiana
- Paraguay
How they compare
French Guiana currently reports 31,884 kg/ha against 30,167 kg/ha in Paraguay, a difference of 1,717 kg/ha.
That makes French Guiana's figure about 1.1 times Paraguay's.
The two have swapped places 4 times across 22 shared years of data; in 1985 it was Paraguay ahead.
French Guiana ranks 81st and Paraguay ranks 83rd of 183 countries.
Paraguay has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | French Guiana | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 21,627 kg/ha | 25,707 kg/ha | 4,080 kg/ha | Paraguay |
| 1990s | 26,872 kg/ha | 37,809 kg/ha | 10,937 kg/ha | Paraguay |
| 2000s | 30,772 kg/ha | 32,429 kg/ha | 1,657 kg/ha | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, French Guiana or Paraguay?
- French Guiana, at 31,884 kg/ha against 30,167 kg/ha in Paraguay as of 2006.
- What is the difference in tomatoes — yield between French Guiana and Paraguay?
- 1,717 kg/ha, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Paraguay?
- 22 years are reported by both, from 1985 to 2006.
- How do French Guiana and Paraguay rank globally for tomatoes — yield?
- French Guiana ranks 81st and Paraguay ranks 83rd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.