Tomatoes — Yield in Paraguay

Paraguay: Tomatoes — Yield was 30,167 kg/ha in 2024. ▲ Rising

Latest (2024)
30,167 kg/ha
Change on year
up 0.4%
World rank
83rd
of 183 countries
All-time high
41,089 kg/ha
in 1993
All-time low
18,000 kg/ha
in 1969
Years of data
64
1961–2024

Tomatoes — Yield in Paraguay, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, tomatoes — yield in Paraguay stood at 30,167 kg/ha.

The figure is up 0.4% on the previous year and down 13.8% over ten years.

Over the whole period, tomatoes — yield in Paraguay peaked at 41,089 kg/ha in 1993 and was at its lowest, 18,000 kg/ha, in 1969.

That places Paraguay 83rd out of 183 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,920 kg/ha 18,000 kg/ha 19,565 kg/ha 9
1970s 18,971 kg/ha 18,120 kg/ha 19,286 kg/ha 10
1980s 23,993 kg/ha 19,154 kg/ha 29,646 kg/ha 10
1990s 37,809 kg/ha 27,607 kg/ha 41,089 kg/ha 10
2000s 32,845 kg/ha 28,688 kg/ha 35,293 kg/ha 10
2010s 36,284 kg/ha 33,720 kg/ha 40,072 kg/ha 10
2020s 34,080 kg/ha 30,036 kg/ha 40,572 kg/ha 5

Countries ranked near Paraguay

  1. 80 Tonga 32,223 kg/ha compare
  2. 81 French Guiana 31,884 kg/ha compare
  3. 82 Zimbabwe 31,000 kg/ha compare
  4. 84 Tajikistan 29,448 kg/ha compare
  5. 85 Botswana 28,554 kg/ha compare
  6. 86 Cook Islands 28,070 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is tomatoes — yield in Paraguay?
Tomatoes — yield in Paraguay was 30,167 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in Paraguay?
The highest recorded value was 41,089 kg/ha in 1993.
What is the lowest tomatoes — yield recorded in Paraguay?
The lowest recorded value was 18,000 kg/ha in 1969.
How does Paraguay rank for tomatoes — yield?
Paraguay ranks 83rd out of 183 countries with data for 2024.
Is tomatoes — yield rising or falling in Paraguay?
Over the last ten years it is down 13.8%. The long-run trend across the full record is rising.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.