Tomatoes — Yield in Austria

Austria: Tomatoes — Yield was 290,500 kg/ha in 2024. ◆ Volatile

Latest (2024)
290,500 kg/ha
Change on year
up 2.0%
World rank
11th
of 183 countries
All-time high
310,033 kg/ha
in 2016
All-time low
28,755 kg/ha
in 1962
Years of data
64
1961–2024

Tomatoes — Yield in Austria, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Austria recorded 290,500 kg/ha for tomatoes — yield in 2024.

The figure is up 2.0% on the previous year and down 4.2% over ten years.

Over the whole period, tomatoes — yield in Austria peaked at 310,033 kg/ha in 2016 and was at its lowest, 28,755 kg/ha, in 1962.

That places Austria 11th out of 183 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 36,942 kg/ha 28,755 kg/ha 46,415 kg/ha 9
1970s 56,395 kg/ha 41,829 kg/ha 67,884 kg/ha 10
1980s 61,273 kg/ha 50,251 kg/ha 69,862 kg/ha 10
1990s 90,533 kg/ha 60,447 kg/ha 122,956 kg/ha 10
2000s 200,759 kg/ha 153,855 kg/ha 241,355 kg/ha 10
2010s 289,537 kg/ha 252,806 kg/ha 310,033 kg/ha 10
2020s 290,470 kg/ha 284,750 kg/ha 298,850 kg/ha 5

Countries ranked near Austria

  1. 8 Ireland 333,000 kg/ha compare
  2. 9 Belgium-Luxembourg 324,878 kg/ha compare
  3. 10 Sweden 322,400 kg/ha compare
  4. 12 Germany 277,000 kg/ha compare
  5. 13 Czechia 232,667 kg/ha compare
  6. 14 Switzerland 223,268 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is tomatoes — yield in Austria?
Tomatoes — yield in Austria was 290,500 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in Austria?
The highest recorded value was 310,033 kg/ha in 2016.
What is the lowest tomatoes — yield recorded in Austria?
The lowest recorded value was 28,755 kg/ha in 1962.
How does Austria rank for tomatoes — yield?
Austria ranks 11th out of 183 countries with data for 2024.
Is tomatoes — yield rising or falling in Austria?
Over the last ten years it is down 4.2%. The long-run trend across the full record is volatile.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.