Tomatoes — Yield in Cuba

Cuba: Tomatoes — Yield was 4,072 kg/ha in 2024. ▲ Rising

Latest (2024)
4,072 kg/ha
Change on year
down 22.9%
World rank
167th
of 169 countries
All-time high
16,247 kg/ha
in 1974
All-time low
3,550 kg/ha
in 1972
Years of data
64
1961–2024

Tomatoes — Yield in Cuba, 1961–2024

5.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, tomatoes — yield in Cuba stood at 4,072 kg/ha.

The figure is down 22.9% on the previous year and down 59.8% over ten years.

Over the whole period, tomatoes — yield in Cuba peaked at 16,247 kg/ha in 1974 and was at its lowest, 3,550 kg/ha, in 1972.

That places Cuba 167th out of 169 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Tomatoes — Yield in Cuba, year by year

Annual values for Tomatoes — Yield in Cuba, 1961 to 2024.
Year kg/ha Change
1961 13,650 kg/ha —
1962 12,881 kg/ha -5.6%
1963 12,852 kg/ha -0.2%
1964 12,979 kg/ha +1.0%
1965 13,048 kg/ha +0.5%
1966 12,926 kg/ha -0.9%
1967 13,027 kg/ha +0.8%
1968 10,990 kg/ha -15.6%
1969 7,773 kg/ha -29.3%
1970 7,832 kg/ha +0.8%
1971 7,131 kg/ha -9.0%
1972 3,550 kg/ha -50.2%
1973 6,771 kg/ha +90.7%
1974 16,247 kg/ha +140.0%
1975 8,210 kg/ha -49.5%
1976 7,512 kg/ha -8.5%
1977 5,614 kg/ha -25.3%
1978 6,071 kg/ha +8.1%
1979 6,293 kg/ha +3.7%
1980 7,114 kg/ha +13.0%
1981 9,866 kg/ha +38.7%
1982 7,526 kg/ha -23.7%
1983 4,883 kg/ha -35.1%
1984 6,451 kg/ha +32.1%
1985 8,595 kg/ha +33.2%
1986 7,267 kg/ha -15.5%
1987 9,222 kg/ha +26.9%
1988 10,160 kg/ha +10.2%
1989 8,339 kg/ha -17.9%
1990 5,286 kg/ha -36.6%
1991 5,370 kg/ha +1.6%
1992 6,294 kg/ha +17.2%
1993 5,064 kg/ha -19.5%
1994 4,373 kg/ha -13.6%
1995 6,491 kg/ha +48.4%
1996 6,303 kg/ha -2.9%
1997 6,135 kg/ha -2.7%
1998 5,698 kg/ha -7.1%
1999 10,632 kg/ha +86.6%
2000 13,016 kg/ha +22.4%
2001 11,816 kg/ha -9.2%
2002 12,283 kg/ha +4.0%
2003 13,576 kg/ha +10.5%
2004 13,575 kg/ha -0.0%
2005 12,730 kg/ha -6.2%
2006 11,990 kg/ha -5.8%
2007 11,000 kg/ha -8.3%
2008 9,270 kg/ha -15.7%
2009 10,843 kg/ha +17.0%
2010 10,540 kg/ha -2.8%
2011 10,936 kg/ha +3.8%
2012 11,367 kg/ha +3.9%
2013 12,489 kg/ha +9.9%
2014 10,117 kg/ha -19.0%
2015 13,830 kg/ha +36.7%
2016 12,022 kg/ha -13.1%
2017 11,990 kg/ha -0.3%
2018 11,939 kg/ha -0.4%
2019 12,344 kg/ha +3.4%
2020 11,581 kg/ha -6.2%
2021 11,021 kg/ha -4.8%
2022 8,784 kg/ha -20.3%
2023 5,278 kg/ha -39.9%
2024 4,072 kg/ha -22.9%

Cuba compared with similar countries

  • Cuba's 4,072 kg/ha is below the median for upper middle income countries, which is 27,291 kg/ha, 15% of the median. (47 countries reporting)
  • Cuba's 4,072 kg/ha is below the median for Latin America & Caribbean, which is 45,814 kg/ha, 9% of the median. (31 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Yield in Cuba changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1974 +140.0% 6,771 kg/ha 16,247 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,236 kg/ha 7,773 kg/ha 13,650 kg/ha 9
1970s 7,523 kg/ha 3,550 kg/ha 16,247 kg/ha 10
1980s 7,943 kg/ha 4,883 kg/ha 10,160 kg/ha 10
1990s 6,165 kg/ha 4,373 kg/ha 10,632 kg/ha 10
2000s 12,010 kg/ha 9,270 kg/ha 13,576 kg/ha 10
2010s 11,757 kg/ha 10,117 kg/ha 13,830 kg/ha 10
2020s 8,147 kg/ha 4,072 kg/ha 11,581 kg/ha 5

Countries ranked near Cuba

  1. 164 Togo 4,249 kg/ha compare
  2. 165 Trinidad and Tobago 4,123 kg/ha compare
  3. 166 Papua New Guinea 4,098 kg/ha compare
  4. 168 Bhutan 3,756 kg/ha compare
  5. 169 Somalia 1,510 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Cuba

All data for Cuba →

Frequently asked questions

What is tomatoes — yield in Cuba?
Tomatoes — yield in Cuba was 4,072 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in Cuba?
The highest recorded value was 16,247 kg/ha in 1974.
What is the lowest tomatoes — yield recorded in Cuba?
The lowest recorded value was 3,550 kg/ha in 1972.
How does Cuba rank for tomatoes — yield?
Cuba ranks 167th out of 169 countries with data for 2024.
Is tomatoes — yield rising or falling in Cuba?
Over the last ten years it is down 59.8%. The long-run trend across the full record is rising.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

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Tomatoes — Yield in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-yield/cuba/

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About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.